Samira Smiti

1.1k total citations
32 papers, 918 citations indexed

About

Samira Smiti is a scholar working on Plant Science, Food Science and Molecular Biology. According to data from OpenAlex, Samira Smiti has authored 32 papers receiving a total of 918 indexed citations (citations by other indexed papers that have themselves been cited), including 29 papers in Plant Science, 18 papers in Food Science and 8 papers in Molecular Biology. Recurrent topics in Samira Smiti's work include Essential Oils and Antimicrobial Activity (13 papers), Phytochemistry and Biological Activities (9 papers) and Plant Stress Responses and Tolerance (7 papers). Samira Smiti is often cited by papers focused on Essential Oils and Antimicrobial Activity (13 papers), Phytochemistry and Biological Activities (9 papers) and Plant Stress Responses and Tolerance (7 papers). Samira Smiti collaborates with scholars based in Tunisia, Portugal and France. Samira Smiti's co-authors include Mohamed Neffati, Maria Eduarda Araújo, A. Cristina Figueiredo, Maria Luísa Serralheiro, Marta Miguel, José G. Barroso, Mário Costa, Maria Leonor Faleiro, Luís G. Pedro and M. Rejeb and has published in prestigious journals such as Food Chemistry, New Phytologist and Plant Cell & Environment.

In The Last Decade

Samira Smiti

31 papers receiving 872 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Samira Smiti Tunisia 13 617 449 195 183 70 32 918
Hilal Yıldız Türkiye 14 616 1.0× 386 0.9× 266 1.4× 261 1.4× 64 0.9× 34 1.1k
Katarzyna Bączek Poland 19 518 0.8× 475 1.1× 208 1.1× 225 1.2× 57 0.8× 67 963
Renata Nurzyńska-Wierdak Poland 20 660 1.1× 470 1.0× 166 0.9× 187 1.0× 39 0.6× 96 1.1k
Balian Zhong China 17 418 0.7× 333 0.7× 231 1.2× 250 1.4× 47 0.7× 37 881
Ma Ángeles Romero‐Rodríguez Spain 19 430 0.7× 514 1.1× 289 1.5× 168 0.9× 47 0.7× 65 1.1k
Abbas Hassani Iran 18 697 1.1× 455 1.0× 121 0.6× 181 1.0× 39 0.6× 66 908
Z. Węglarz Poland 19 623 1.0× 494 1.1× 249 1.3× 288 1.6× 104 1.5× 105 1.1k
Abolfazl Alirezalu Iran 18 516 0.8× 408 0.9× 313 1.6× 196 1.1× 53 0.8× 44 984
Mehdi Rahimmalek Iran 17 683 1.1× 614 1.4× 240 1.2× 241 1.3× 44 0.6× 44 1.0k
Gabriel Fernandes Pauletti Brazil 18 572 0.9× 557 1.2× 119 0.6× 228 1.2× 51 0.7× 64 1.0k

Countries citing papers authored by Samira Smiti

Since Specialization
Citations

This map shows the geographic impact of Samira Smiti's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Samira Smiti with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Samira Smiti more than expected).

Fields of papers citing papers by Samira Smiti

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Samira Smiti. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Samira Smiti. The network helps show where Samira Smiti may publish in the future.

Co-authorship network of co-authors of Samira Smiti

This figure shows the co-authorship network connecting the top 25 collaborators of Samira Smiti. A scholar is included among the top collaborators of Samira Smiti based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Samira Smiti. Samira Smiti is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Smiti, Samira, et al.. (2019). Therapeutic potentialities of prickly pear Opuntia spp. MOJ Food Processing & Technology. 7(2). 39–42. 3 indexed citations
2.
Herchi, Wahid, et al.. (2017). Antioxidant and antibacterial activities of Opuntia ficus indica seed oil fractions and their bioactive compounds identification. Turkish Journal of Biochemistry. 42(4). 481–491. 18 indexed citations
3.
Khadhri, Ayda, Intidhar Bouali, Mokded Rabhi, et al.. (2016). In vitro digestion, antioxidant and antiacetylcholinesterase activities of two species of Ruta : Ruta chalepensis and Ruta montana. Pharmaceutical Biology. 55(1). 101–107. 34 indexed citations
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Smiti, Samira, et al.. (2012). Enhanced Salt Tolerance of Tomatoes by Exogenous Salicylic Acid Applied Through Rooting Medium. OMICS A Journal of Integrative Biology. 16(4). 200–207. 31 indexed citations
7.
Girault, Tiffanie, et al.. (2012). Blue light effects on rose photosynthesis and photomorphogenesis. Plant Biology. 15(1). 67–74. 83 indexed citations
8.
Lambert, Annie, Fabien Baldacci‐Cresp, Julie Hopkins, et al.. (2011). Crucial role of (homo)glutathione in nitrogen fixation in Medicago truncatula nodules. New Phytologist. 192(2). 496–506. 44 indexed citations
9.
Khadhri, Ayda, Mohamed Neffati, Samira Smiti, J.M.F. Nogueira, & Maria Eduarda Araújo. (2011). Influence of salt stress on essential oil yield and composition of lemon grass (Cymbopogon schoenanthusL. Spreng. ssp. Laniger (Hook) Maire et Weil). Natural Product Research. 25(2). 108–117. 10 indexed citations
10.
Flamini, Guido, et al.. (2011). Composition of the Essential Oils in Various Organs at Different Developmental Stages of Ammi visnaga (L.) Lam. from Tunisia. Chemistry & Biodiversity. 8(11). 1990–2004. 15 indexed citations
11.
Manaa, Arafet, Héla Ben Ahmed, Samira Smiti, & Mireille Faurobert. (2011). Salt-Stress Induced Physiological and Proteomic Changes in Tomato ( Solanum lycopersicum ) Seedlings. OMICS A Journal of Integrative Biology. 15(11). 801–809. 12 indexed citations
12.
Khadhri, Ayda, Mohamed Neffati, & Samira Smiti. (2011). Réponse physiologique deReaumuria vermiculatacultivé sous contrainte saline. Acta Botanica Gallica. 158(3). 291–301. 1 indexed citations
13.
Neffati, Mohamed, Samira Smiti, Pedro L. Falé, et al.. (2010). Antioxidant, antiacetylcholinesterase and antimicrobial activities of Cymbopogon schoenanthus L. Spreng (lemon grass) from Tunisia. Food Science and Technology International. 3 indexed citations
14.
Ricard, Bérénice, et al.. (2009). Increased hexose transport in the roots of tomato plants submitted to prolonged hypoxia. Planta. 230(2). 441–448. 7 indexed citations
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Gorai, Mustapha, et al.. (2008). Biochemical and Physiological Changes in Artemisia herba-alba Plants under Water Stress Conditions. 4 indexed citations
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Zouari, Sami, A. Cristina Figueiredo, José G. Barroso, et al.. (2007). Chemical homogeneity of Thymus capitatus Hoff. et Link. essential oils from Tunisia. 679–686. 1 indexed citations
19.
Ricard, Bérénice, et al.. (2007). Effect of hexokinase activity on tomato root metabolism during prolonged hypoxia. Plant Cell & Environment. 30(4). 508–517. 24 indexed citations
20.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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