Salvatore Zappulla

2.0k citations
2 papers · 95 indexed · h-index 2
Topics
Probiotics and Fermented Foods (1 paper)Microbial Metabolites in Food Biotechnology (1 paper)Neurological disorders and treatments (1 paper)
Partner nations
ItalySwitzerland

In The Last Decade

Salvatore Zappulla

2 papers receiving 95 citations

Peers

Salvatore Zappulla
Comparison fields: 5 of 26
  • Neurology 70
  • Cognitive Neuroscience 17
  • Epidemiology 15
  • Psychiatry and Mental health 13
  • Cellular and Molecular Neuroscience 12
Replace William George Campbell with:
William George Campbell Canada
Lukas Pavelka Luxembourg
Jessica Welch United Kingdom
Christopher C. Rowe Australia
Barbara Sommerfeld United States
Gerald F. Gebhart Germany
Melissa Kostrzebski United States
Maryam Bemanalizadeh Iran
Benjamin Dawson Canada
Christine Brefel Courbon France
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Citations per field
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Citations per year

Countries citing papers authored by Salvatore Zappulla

Since Specialization
Citations

This map shows the geographic impact of Salvatore Zappulla's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Salvatore Zappulla with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Salvatore Zappulla more than expected).

Fields of papers citing papers by Salvatore Zappulla

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Salvatore Zappulla. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Salvatore Zappulla. The network helps show where Salvatore Zappulla may publish in the future.

Co-authorship network of co-authors of Salvatore Zappulla

This figure shows the co-authorship network connecting the top 25 collaborators of Salvatore Zappulla. A scholar is included among the top collaborators of Salvatore Zappulla based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Salvatore Zappulla. Salvatore Zappulla is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

About Salvatore Zappulla

Salvatore Zappulla is a scholar working on Neurology, Nutrition and Dietetics and Food Science, having authored 2 papers that have together received 95 indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (1 paper), Microbial Metabolites in Food Biotechnology (1 paper) and Neurological disorders and treatments (1 paper). The work is most often cited by research in Neurology (70 citations), Cognitive Neuroscience (17 citations) and Psychiatry and Mental health (13 citations). Salvatore Zappulla has collaborated with scholars based in Italy and Switzerland. Frequent co-authors include C. Paradiso, Silvia Ramat, Carlo Colosimo, Roberto Marconi, Danilo De Gaspari, Francesco E. Pontieri, Giovanni Abbruzzese, G. Meco, E. Bottacchi and Autilia Cozzolino. Their work appears in journals such as Journal of Neurology Neurosurgery & Psychiatry and Heliyon.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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