Saadia Zainab

404 total citations
13 papers, 96 citations indexed

About

Saadia Zainab is a scholar working on Nutrition and Dietetics, Food Science and Plant Science. According to data from OpenAlex, Saadia Zainab has authored 13 papers receiving a total of 96 indexed citations (citations by other indexed papers that have themselves been cited), including 4 papers in Nutrition and Dietetics, 4 papers in Food Science and 4 papers in Plant Science. Recurrent topics in Saadia Zainab's work include Food composition and properties (4 papers), Microbial Metabolites in Food Biotechnology (2 papers) and GABA and Rice Research (2 papers). Saadia Zainab is often cited by papers focused on Food composition and properties (4 papers), Microbial Metabolites in Food Biotechnology (2 papers) and GABA and Rice Research (2 papers). Saadia Zainab collaborates with scholars based in Pakistan, China and Malaysia. Saadia Zainab's co-authors include Saira Tanweer, Tariq Mehmood, Aamir Shehzad, Zulfiqar Ahmad, Qunyi Tong, Ali Mohsin, Bilal Sajid Mushtaq, Imran Mahmood Khan, Seid Mahdi Jafari and Muhammad Faisal Manzoor and has published in prestigious journals such as SHILAP Revista de lepidopterología, International Journal of Biological Macromolecules and Starch - Stärke.

In The Last Decade

Saadia Zainab

11 papers receiving 94 citations

Peers

Saadia Zainab
Saadia Zainab
Citations per year, relative to Saadia Zainab Saadia Zainab (= 1×) peers Paulo Wender Portal Gomes

Countries citing papers authored by Saadia Zainab

Since Specialization
Citations

This map shows the geographic impact of Saadia Zainab's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Saadia Zainab with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Saadia Zainab more than expected).

Fields of papers citing papers by Saadia Zainab

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Saadia Zainab. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Saadia Zainab. The network helps show where Saadia Zainab may publish in the future.

Co-authorship network of co-authors of Saadia Zainab

This figure shows the co-authorship network connecting the top 25 collaborators of Saadia Zainab. A scholar is included among the top collaborators of Saadia Zainab based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Saadia Zainab. Saadia Zainab is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

13 of 13 papers shown
1.
Zainab, Saadia, Xianqing Zhou, Yurong Zhang, Saira Tanweer, & Tariq Mehmood. (2025). Maximizing japonica rice quality by high-pressure steam: Insights into improvement. Food Chemistry X. 25. 102212–102212. 1 indexed citations
3.
Zainab, Saadia, Xianqing Zhou, Yurong Zhang, Saira Tanweer, & Tariq Mehmood. (2025). Impact of High‐Pressure Steam on Multilevel Structures of Rice Starch: A Review. Starch - Stärke. 77(6). 1 indexed citations
4.
Zainab, Saadia, et al.. (2025). Measures to prevent ragging in medical colleges.. 15(2). 109–111.
5.
Zainab, Saadia, Xianqing Zhou, Yurong Zhang, Saira Tanweer, & Tariq Mehmood. (2024). Suitability of early indica rice for the preparation of rice noodles by its starch properties analysis. Food Chemistry X. 24. 101921–101921. 4 indexed citations
6.
Zainab, Saadia, Xianqing Zhou, Yurong Zhang, Saira Tanweer, & Tariq Mehmood. (2024). Tailoring the rice starch for the application in food sector by different processes. SHILAP Revista de lepidopterología. 2. 100044–100044. 5 indexed citations
7.
Kazi, Sadia Hafeez, et al.. (2024). The role of probiotic in preventing recurrent urinary tract infections in pregnant women. 40(3). 130–134. 1 indexed citations
8.
Khan, Muhammad Nadeem, et al.. (2022). Incidence of Pulmonary Embolism in Covid-19 Patients. 16(1). 891–893. 1 indexed citations
9.
Rehman, Abdur, Qunyi Tong, Seid Mahdi Jafari, et al.. (2021). Spray dried nanoemulsions loaded with curcumin, resveratrol, and borage seed oil: The role of two different modified starches as encapsulating materials. International Journal of Biological Macromolecules. 186. 820–828. 44 indexed citations
10.
Chughtai, Muhammad Farhan Jahangir, Saira Tanweer, Samreen Ahsan, et al.. (2021). Food and immunity: a pragmatic approach to mitigate corona viruses attack. Nutrition & Food Science. 52(2). 346–365. 1 indexed citations
12.
Tanweer, Saira, Tariq Mehmood, Saadia Zainab, Zulfiqar Ahmad, & Aamir Shehzad. (2020). Comparison and HPLC quantification of antioxidant profiling of ginger rhizome, leaves and flower extracts. SHILAP Revista de lepidopterología. 6(1). 35 indexed citations
13.
Tanweer, Saira, et al.. (2018). Physico-Chemical and Organoleptic Perspectives of Ginger Marmalade. Journal of Food Processing & Technology. 9(9). 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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