S. H. Hynes

1.4k total citations
14 papers, 1.0k citations indexed

About

S. H. Hynes is a scholar working on Molecular Biology, Food Science and Biomedical Engineering. According to data from OpenAlex, S. H. Hynes has authored 14 papers receiving a total of 1.0k indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Molecular Biology, 10 papers in Food Science and 6 papers in Biomedical Engineering. Recurrent topics in S. H. Hynes's work include Biofuel production and bioconversion (6 papers), Fermentation and Sensory Analysis (6 papers) and Microbial Metabolic Engineering and Bioproduction (5 papers). S. H. Hynes is often cited by papers focused on Biofuel production and bioconversion (6 papers), Fermentation and Sensory Analysis (6 papers) and Microbial Metabolic Engineering and Bioproduction (5 papers). S. H. Hynes collaborates with scholars based in Canada and Israel. S. H. Hynes's co-authors include W. M. Ingledew, K. C. Thomas, Susan F. Koval, Neelakantam V. Narendranath, Alison Jones, Derek A. Abbott, Édouard Jurkevitch, Zohar Pasternak, Yaacov Davidov and Ronald S. Flannagan and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Bacteriology and Applied Microbiology and Biotechnology.

In The Last Decade

S. H. Hynes

14 papers receiving 965 citations

Peers

S. H. Hynes
G. L. Pettipher United Kingdom
Ingeborg C. Boels Netherlands
D. F. Day United States
P. Derkx Denmark
James A. Lomax United Kingdom
Lixi Yue China
G. L. Pettipher United Kingdom
S. H. Hynes
Citations per year, relative to S. H. Hynes S. H. Hynes (= 1×) peers G. L. Pettipher

Countries citing papers authored by S. H. Hynes

Since Specialization
Citations

This map shows the geographic impact of S. H. Hynes's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by S. H. Hynes with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites S. H. Hynes more than expected).

Fields of papers citing papers by S. H. Hynes

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by S. H. Hynes. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by S. H. Hynes. The network helps show where S. H. Hynes may publish in the future.

Co-authorship network of co-authors of S. H. Hynes

This figure shows the co-authorship network connecting the top 25 collaborators of S. H. Hynes. A scholar is included among the top collaborators of S. H. Hynes based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with S. H. Hynes. S. H. Hynes is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

14 of 14 papers shown
1.
Koval, Susan F., S. H. Hynes, Ronald S. Flannagan, et al.. (2012). Bdellovibrio exovorus sp. nov., a novel predator of Caulobacter crescentus. INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY. 63(Pt_1). 146–151. 68 indexed citations
2.
Abbott, Derek A., S. H. Hynes, & W. M. Ingledew. (2004). Growth rates of Dekkera/Brettanomyces yeasts hinder their ability to compete with Saccharomyces cerevisiae in batch corn mash fermentations. Applied Microbiology and Biotechnology. 66(6). 641–647. 46 indexed citations
3.
Thomas, K. C., S. H. Hynes, & W. M. Ingledew. (2002). Influence of Medium Buffering Capacity on Inhibition ofSaccharomyces cerevisiaeGrowth by Acetic and Lactic Acids. Applied and Environmental Microbiology. 68(4). 1616–1623. 165 indexed citations
4.
Thomas, K. C., S. H. Hynes, & W. M. Ingledew. (2001). Effect of lactobacilli on yeast growth, viability and batch and semi-continuous alcoholic fermentation of corn mash. Journal of Applied Microbiology. 90(5). 819–828. 73 indexed citations
5.
Ingledew, W. M., K. C. Thomas, S. H. Hynes, & J. G. McLeod. (1999). Viscosity Concerns with Rye Mashes Used for Ethanol Production. Cereal Chemistry. 76(3). 459–464. 27 indexed citations
6.
Thomas, K. C., S. H. Hynes, & W. M. Ingledew. (1998). Initiation of anaerobic growth of Saccharomyces cerevisiae by amino acids or nucleic acid bases: ergosterol and unsaturated fatty acids cannot replace oxygen in minimal media. Journal of Industrial Microbiology & Biotechnology. 21(4-5). 247–253. 11 indexed citations
7.
Hynes, S. H., et al.. (1997). Use of virginiamycin to control the growth of lactic acid bacteria during alcohol fermentation. Journal of Industrial Microbiology & Biotechnology. 18(4). 284–291. 71 indexed citations
8.
Narendranath, Neelakantam V., S. H. Hynes, K. C. Thomas, & W. M. Ingledew. (1997). Effects of lactobacilli on yeast-catalyzed ethanol fermentations. Applied and Environmental Microbiology. 63(11). 4158–4163. 129 indexed citations
9.
Thomas, K. C., S. H. Hynes, & W. M. Ingledew. (1996). Effect of nitrogen limitaton on synthesis of enzymes in Saccharomyces cerevisiae during fermentation of high concentration of carbohydrates. Biotechnology Letters. 18(10). 1165–1168. 31 indexed citations
10.
Thomas, K. C., S. H. Hynes, & W. M. Ingledew. (1996). Practical and theoretical considerations in the production of high concentrations of alcohol by fermentation. Process Biochemistry. 31(4). 321–331. 110 indexed citations
11.
Thomas, K. C., S. H. Hynes, & W. M. Ingledew. (1994). Effects of particulate materials and osmoprotectants on very-high-gravity ethanolic fermentation by Saccharomyces cerevisiae. Applied and Environmental Microbiology. 60(5). 1519–1524. 91 indexed citations
12.
Thomas, K. C., S. H. Hynes, Alison Jones, & W. M. Ingledew. (1993). Production of fuel alcohol from wheat by VHG technology. Applied Biochemistry and Biotechnology. 43(3). 211–226. 104 indexed citations
13.
Thomas, K. C., S. H. Hynes, & W. M. Ingledew. (1993). Excretion of proline bySaccharomyces cerevisiae during fermentation of arginine-supplemented high gravity wheat mash. Journal of Industrial Microbiology & Biotechnology. 12(2). 93–98. 8 indexed citations
14.
Koval, Susan F. & S. H. Hynes. (1991). Effect of paracrystalline protein surface layers on predation by Bdellovibrio bacteriovorus. Journal of Bacteriology. 173(7). 2244–2249. 98 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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