Ruth Miller
- Molecular Biology
- Animal Science and Zoology top 5%
- Aquatic Science top 5%
- Food Science top 10%
- Surgery
- Co-authors
- Herman S. GroningerLuc de WitteJohn SpinelliAlan R. TallL. N. FleisherPaul J. CannonJ. OpstvedtRonald W. Hardy
- Topics
- Protein Hydrolysis and Bioactive Peptides (7 papers)Meat and Animal Product Quality (7 papers)Aquaculture Nutrition and Growth (6 papers)
- Journals
- Journal of Biological ChemistryThe Journal of ImmunologyJournal of Agricultural and Food Chemistry
- Partner nations
- United StatesUnited KingdomBulgaria
In The Last Decade
Ruth Miller
18 papers receiving 699 citations
Peers
Comparison fields: 5 of 89
- Molecular Biology 307
- Animal Science and Zoology 183
- Aquatic Science 146
- Food Science 128
- Surgery 123
Countries citing papers authored by Ruth Miller
This map shows the geographic impact of Ruth Miller's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ruth Miller with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ruth Miller more than expected).
Fields of papers citing papers by Ruth Miller
This network shows the impact of papers produced by Ruth Miller. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ruth Miller. The network helps show where Ruth Miller may publish in the future.
Co-authorship network of co-authors of Ruth Miller
This figure shows the co-authorship network connecting the top 25 collaborators of Ruth Miller. A scholar is included among the top collaborators of Ruth Miller based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ruth Miller. Ruth Miller is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 4 | |
| 2 | 6 | |
| 3 | 95 | |
| 4 | 147 | |
| 5 | 5 | |
| 6 | 61 | |
| 7 | 212 | |
| 8 | 20 | |
| 9 | 70 | |
| 10 | 34 | |
| 11 | 6 | |
| 12 | 9 | |
| 13 | 18 | |
| 14 | 32 | |
| 15 | 27 | |
| 16 | 10 | |
| 17 | 4 | |
| 18 | 25 |
About Ruth Miller
Ruth Miller is a scholar working on Aquatic Science, Animal Science and Zoology and Physiology, having authored 18 papers that have together received 785 indexed citations. Recurring topics across this work include Protein Hydrolysis and Bioactive Peptides (7 papers), Meat and Animal Product Quality (7 papers) and Aquaculture Nutrition and Growth (6 papers). The work is most often cited by research in General Dentistry (54 citations), Aquatic Science (146 citations) and Animal Science and Zoology (183 citations). Ruth Miller has collaborated with scholars based in United States, United Kingdom and Bulgaria. Frequent co-authors include Herman S. Groninger, Luc de Witte, John Spinelli, Alan R. Tall, L. N. Fleisher, Paul J. Cannon, J. Opstvedt, Ronald W. Hardy, I S Snyder and Pete G. Fotos. Their work appears in journals such as Journal of Biological Chemistry, The Journal of Immunology and Journal of Agricultural and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.