Ronaldo Tamanini

876 total citations
57 papers, 618 citations indexed

About

Ronaldo Tamanini is a scholar working on Food Science, Agronomy and Crop Science and Genetics. According to data from OpenAlex, Ronaldo Tamanini has authored 57 papers receiving a total of 618 indexed citations (citations by other indexed papers that have themselves been cited), including 48 papers in Food Science, 37 papers in Agronomy and Crop Science and 8 papers in Genetics. Recurrent topics in Ronaldo Tamanini's work include Milk Quality and Mastitis in Dairy Cows (37 papers), Food Safety and Hygiene (34 papers) and Probiotics and Fermented Foods (13 papers). Ronaldo Tamanini is often cited by papers focused on Milk Quality and Mastitis in Dairy Cows (37 papers), Food Safety and Hygiene (34 papers) and Probiotics and Fermented Foods (13 papers). Ronaldo Tamanini collaborates with scholars based in Brazil, Ecuador and United States. Ronaldo Tamanini's co-authors include Vanerli Beloti, José Carlos Ribeiro Júnior, Rafael Fagnani, André Luíz Martinez de Oliveira, Amauri Alcindo Alfieri, Luís Augusto Nero, Márcia de Aguiar Ferreira Barros, Ernesto Hofer, Lívia do Carmo Silva and Bernadette Dora Gombossy de Melo Franco and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Dairy Science and Meat Science.

In The Last Decade

Ronaldo Tamanini

53 papers receiving 587 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Ronaldo Tamanini Brazil 13 399 185 184 169 67 57 618
Robert D. Ralyea United States 10 471 1.2× 220 1.2× 264 1.4× 160 0.9× 48 0.7× 12 648
Vanerli Beloti Brazil 19 683 1.7× 281 1.5× 278 1.5× 325 1.9× 111 1.7× 96 1.1k
Aljoša Trmčić United States 16 597 1.5× 270 1.5× 289 1.6× 137 0.8× 76 1.1× 35 766
Dennis J. D’Amico United States 17 606 1.5× 163 0.9× 441 2.4× 93 0.6× 79 1.2× 41 809
Luana Martins Perin Brazil 14 505 1.3× 285 1.5× 120 0.7× 88 0.5× 69 1.0× 23 578
José Carlos Ribeiro Júnior Brazil 10 225 0.6× 154 0.8× 113 0.6× 93 0.6× 26 0.4× 42 392
Cinzia Cardamone Italy 17 481 1.2× 244 1.3× 158 0.9× 61 0.4× 140 2.1× 36 676
Aivars Bērziņš Latvia 16 303 0.8× 173 0.9× 186 1.0× 56 0.3× 57 0.9× 46 688
Luciano dos Santos Bersot Brazil 17 502 1.3× 245 1.3× 239 1.3× 39 0.2× 107 1.6× 88 758
Valerie De Jonghe Belgium 9 552 1.4× 539 2.9× 315 1.7× 188 1.1× 42 0.6× 10 927

Countries citing papers authored by Ronaldo Tamanini

Since Specialization
Citations

This map shows the geographic impact of Ronaldo Tamanini's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ronaldo Tamanini with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ronaldo Tamanini more than expected).

Fields of papers citing papers by Ronaldo Tamanini

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ronaldo Tamanini. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ronaldo Tamanini. The network helps show where Ronaldo Tamanini may publish in the future.

Co-authorship network of co-authors of Ronaldo Tamanini

This figure shows the co-authorship network connecting the top 25 collaborators of Ronaldo Tamanini. A scholar is included among the top collaborators of Ronaldo Tamanini based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ronaldo Tamanini. Ronaldo Tamanini is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Yamashita, Fábio, et al.. (2024). Otimização do processo de obtenção de silagem ácida de carcaças de frango por metodologia de superfície de resposta. Semina Ciências Agrárias. 45(6). 1921–1942.
4.
Júnior, José Carlos Ribeiro, Ronaldo Tamanini, Amauri Alcindo Alfieri, & Vanerli Beloti. (2020). Effect of milk bactofugation on the counts and diversity of thermoduric bacteria. Journal of Dairy Science. 103(10). 8782–8790. 21 indexed citations
5.
Júnior, José Carlos Ribeiro, José Carlos Ribeiro Júnior, Armando Navarro, et al.. (2019). Short communication: Molecular characterization and antimicrobial resistance of pathogenic Escherichia coli isolated from raw milk and Minas Frescal cheeses in Brazil. Journal of Dairy Science. 102(12). 10850–10854. 20 indexed citations
6.
Júnior, José Carlos Ribeiro, et al.. (2017). The main spoilage-related psychrotrophic bacteria in refrigerated raw milk. Journal of Dairy Science. 101(1). 75–83. 92 indexed citations
7.
Júnior, José Carlos Ribeiro, et al.. (2016). Efficiency of boiling and four other methods for genomic DNA extraction of deteriorating spore-forming bacteria from milk. Semina Ciências Agrárias. 37(5). 3069–3069. 86 indexed citations
8.
Rodrigues, Louise, et al.. (2015). Evolução da qualidade microbiológica e físico-química do leite pasteurizado. Semina Ciências Biológicas e da Saúde. 36(1). 47–47.
10.
Júnior, José Carlos Ribeiro, et al.. (2015). Proteolytic and lipolytic microbiota of refrigerated raw milk from northeast and southern regions of Brazil. Semina Ciências Agrárias. 36(6Supl2). 4289–4289. 1 indexed citations
11.
Beloti, Vanerli, et al.. (2013). CARACTERIZAÇÃO FÍSICO-QUÍMICA E MICROBIOLÓGICA DO LEITE BOVINO INSTÁVEL NÃO ÁCIDO EM FUNÇÃO DAS ESTAÇÕES DO ANO. Brazilian Journal of Veterinary Medicine/Revista Brasileira de Medicina Veterinária. 35(1). 26–32. 3 indexed citations
12.
Tamanini, Ronaldo, et al.. (2013). Microbiota mesophilic aerobic contaminant UHT milk. SHILAP Revista de lepidopterología. 68(394). 25–31. 5 indexed citations
13.
Tamanini, Ronaldo, Vanerli Beloti, Marcela de Rezende Costa, et al.. (2012). Refrigerated raw milk quality of a processing plant in the north of Parana after the implementation of changes imposed by NI 62 of 2011.. Semina Ciências Agrárias. 33(2). 3171–3180. 2 indexed citations
14.
Tamanini, Ronaldo, et al.. (2011). CONTRIBUIÇÃO AO ESTUDO DA QUALIDADE MICROBIOLÓGICA E FÍSICO-QUÍMICA DO LEITE UHT. SHILAP Revista de lepidopterología. 3 indexed citations
15.
Tamanini, Ronaldo, et al.. (2011). Avaliação da qualidade microbiológica, físico-química e dos parâmetros enzimáticos de leite pasteurizado e leite tipo B, produzidos no Paraná. Semina Ciências Agrárias. 32(4). 1539–1546. 2 indexed citations
16.
Beloti, Vanerli, et al.. (2011). Boas práticas de ordenha para redução da contaminação microbiológica do leite no agreste Pernambucano. Semina Ciências Agrárias. 32(1). 277–277. 13 indexed citations
17.
Fagnani, Rafael, et al.. (2011). ANÁLISE DE RISCO DE PRAGUICIDAS EM LEITE CRU E CARACTERIZAÇÃO DO USO EM PROPRIEDADES LEITEIRAS. SHILAP Revista de lepidopterología. 2 indexed citations
18.
Beloti, Vanerli, et al.. (2010). Quality of raw milk produced in agreste region of Pernambuco, Brazil / Qualidade do leite cru produzido na região do agreste de Pernambuco, Brasil. Semina Ciências Agrárias. 3 indexed citations
19.
Nero, Luís Augusto, Lívia do Carmo Silva, Ronaldo Tamanini, et al.. (2007). Listeria monocytogenes: Occurrence in beef and identification of the main contamination points in processing plants. Meat Science. 76(4). 591–596. 57 indexed citations
20.
Tamanini, Ronaldo, et al.. (2006). Eficácia dos tanques de pré-resfriamento na redução de contaminação bacteriana em carcaças de frango. Semina Ciências Agrárias. 27(4). 647–647. 2 indexed citations

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