Rita Ball

489 total citations
20 papers, 415 citations indexed

About

Rita Ball is a scholar working on Molecular Biology, Cellular and Molecular Neuroscience and Animal Science and Zoology. According to data from OpenAlex, Rita Ball has authored 20 papers receiving a total of 415 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Molecular Biology, 6 papers in Cellular and Molecular Neuroscience and 6 papers in Animal Science and Zoology. Recurrent topics in Rita Ball's work include Meat and Animal Product Quality (6 papers), Neuroscience and Neuropharmacology Research (5 papers) and Animal Nutrition and Physiology (3 papers). Rita Ball is often cited by papers focused on Meat and Animal Product Quality (6 papers), Neuroscience and Neuropharmacology Research (5 papers) and Animal Nutrition and Physiology (3 papers). Rita Ball collaborates with scholars based in Canada, United Kingdom and United States. Rita Ball's co-authors include Danica Stanimirovic, Jon P. Durkin, Paul Morley, Geoff Mealing, Édith Hamel, Arumugam Muruganandam, Daniel L. Small, Z. Cohen, André Olivier and Jean‐Guy Villemure and has published in prestigious journals such as Journal of Cerebral Blood Flow & Metabolism, Journal of Cellular Physiology and Meat Science.

In The Last Decade

Rita Ball

20 papers receiving 406 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Rita Ball Canada 10 172 156 119 62 34 20 415
Steven Vayro United Kingdom 6 141 0.8× 123 0.8× 77 0.6× 57 0.9× 15 0.4× 10 425
Pablo Helguera United States 13 387 2.3× 132 0.8× 66 0.6× 179 2.9× 23 0.7× 15 746
A. Mangas Spain 12 129 0.8× 82 0.5× 54 0.5× 58 0.9× 25 0.7× 44 378
Joëlle Moreau France 11 264 1.5× 242 1.6× 30 0.3× 119 1.9× 27 0.8× 19 530
John Gonzalez United States 10 293 1.7× 105 0.7× 121 1.0× 159 2.6× 18 0.5× 14 637
Mark W. Sherwood United Kingdom 14 316 1.8× 283 1.8× 113 0.9× 99 1.6× 16 0.5× 19 936
Renée R. Handley New Zealand 9 240 1.4× 175 1.1× 98 0.8× 116 1.9× 20 0.6× 17 476
G.S. Basi United States 6 198 1.2× 91 0.6× 57 0.5× 189 3.0× 28 0.8× 6 420
Taichi Ueshima Japan 9 230 1.3× 138 0.9× 24 0.2× 173 2.8× 15 0.4× 13 575
Myung‐Soon Yang South Korea 8 181 1.1× 153 1.0× 303 2.5× 69 1.1× 66 1.9× 9 604

Countries citing papers authored by Rita Ball

Since Specialization
Citations

This map shows the geographic impact of Rita Ball's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Rita Ball with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Rita Ball more than expected).

Fields of papers citing papers by Rita Ball

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Rita Ball. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Rita Ball. The network helps show where Rita Ball may publish in the future.

Co-authorship network of co-authors of Rita Ball

This figure shows the co-authorship network connecting the top 25 collaborators of Rita Ball. A scholar is included among the top collaborators of Rita Ball based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Rita Ball. Rita Ball is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Marsaud, Véronique, Nicolas Tsapis, Rita Ball, et al.. (2009). Formulation of glycerolipidic prodrugs into PEGylated liposomes for brain delivery. Journal of Drug Delivery Science and Technology. 19(1). 61–66. 2 indexed citations
2.
Nicolas, Julien, Davide Brambilla, Véronique Marsaud, et al.. (2009). Formulation of Didanosine Prodrugs into PEGylated Poly(alkyl cyanoacrylate) Nanoparticles and Uptake by Brain Endothelial Cells. NPARC. 1(2). 174–183. 2 indexed citations
3.
Scollan, N.D., et al.. (2009). Effect of lipid-rich plant extract on the fatty acids composition and meat quality of Charolais × Friesian steers. Proceedings of the British Society of Animal Science. 2009. 76–76. 1 indexed citations
4.
García-Galicia, Iván A., et al.. (2009). The effect of alpha-tocopherol concentration and antioxidant enzyme activities on the shelf life stability of beef from different feeding systems. Proceedings of the British Society of Animal Science. 2009. 53–53. 1 indexed citations
5.
Richardson, R.I., et al.. (2007). Influence of grass and concentrate feeding systems on lipid and colour shelf life of loin steaks from Charolais steers. Proceedings of the British Society of Animal Science. 2007. 109–109. 2 indexed citations
6.
Scollan, N.D., M. Enser, K.G. Hallett, et al.. (2005). The fatty acid composition of muscle fat and relationships to meat quality in Charolais steers: influence of level of fish oil in the diet. Proceedings of the British Society of Animal Science. 2005. 21–21. 3 indexed citations
7.
Muruganandam, Arumugam, et al.. (2000). Glutathione Homeostasis and Leukotriene-Induced Permeability in Human Blood-Brain Barrier Endothelial Cells Subjected to in Vitro Ischemia. Acta neurochirurgica. Supplementum. 76. 29–34. 15 indexed citations
8.
Stanimirovic, Danica, Rita Ball, Daniel L. Small, & Arumugam Muruganandam. (1999). Developmental regulation of glutamate transporters and glutamine synthetase activity in astrocyte cultures differentiatedin vitro. International Journal of Developmental Neuroscience. 17(3). 173–184. 55 indexed citations
9.
Cohen, Z., André Olivier, Jean‐Guy Villemure, et al.. (1999). Multiple Microvascular and Astroglial 5-Hydroxytryptamine Receptor Subtypes in Human Brain: Molecular and Pharmacologic Characterization. Journal of Cerebral Blood Flow & Metabolism. 19(8). 908–917. 79 indexed citations
10.
Sheard, P.R., J.D. Wood, G.R. Nute, & Rita Ball. (1998). Effects of grilling to 80 °C on the chemical composition of pork loin chops and some observations on the UK National Food Survey estimate of fat consumption. Meat Science. 49(2). 193–204. 19 indexed citations
11.
Stanimirovic, Danica, Rita Ball, & J. P. Durkin. (1997). Glutamate Uptake and Na,K-ATPase Activity in Rat Astrocyte Cultures Exposed to Ischemia. PubMed. 70. 1–3. 7 indexed citations
12.
Stanimirovic, Danica, Rita Ball, & Jon P. Durkin. (1997). Stimulation of glutamate uptake and Na, K-ATPase activity in rat astrocytes exposed to ischemia-like insults. Glia. 19(2). 123–134. 42 indexed citations
13.
Stanimirovic, Danica, Paul Morley, Rita Ball, et al.. (1996). Angiotensin II-induced fluid phase endocytosis in human cerebromicrovascular endothelial cells is regulated by the inositol-phosphate signaling pathway. Journal of Cellular Physiology. 169(3). 455–467. 51 indexed citations
14.
Stanimirovic, Danica, Paul Morley, Rita Ball, et al.. (1996). Angiotensin II‐induced fluid phase endocytosis in human cerebromicrovascular endothelial cells is regulated by the inositol‐phosphate signaling pathway. Journal of Cellular Physiology. 169(3). 455–467. 1 indexed citations
16.
Stanimirovic, Danica, Rita Ball, Geoff Mealing, Paul Morley, & Jon P. Durkin. (1995). The role of intracellular calcium and protein kinase C in endothelin‐stimulated proliferation of rat type I astrocytes. Glia. 15(2). 119–130. 58 indexed citations
17.
Horstman, Debra A., Rita Ball, & G Carpenter. (1995). Baculovirus Expression and Purification of the Second Messenger Enzyme Phospholipase C-γ1, a Tyrosine Kinase Substrate. Protein Expression and Purification. 6(3). 278–283. 13 indexed citations
18.
Stanimirovic, Danica, Rita Ball, & Jon P. Durkin. (1995). Evidence for the role of protein kinase C in astrocyte-induced proliferation of rat cerebromicrovascular endothelial cells. Neuroscience Letters. 197(3). 219–222. 18 indexed citations
19.
Wood, J.D., G.R. Nute, Rita Ball, G.A.J. Fursey, & G. Harrington. (1994). Effects of grilling to 80°c on the physical and chemical composition of pork loin steaks. Proceedings of the British Society of Animal Production (1972). 1994. 180–180. 1 indexed citations
20.
Walker, Mary E., et al.. (1961). Tests with Some Rare Blood‐Group Antibodies*. Vox Sanguinis. 6(3). 357–357. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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