Richard F. Ablett

605 total citations
29 papers, 465 citations indexed

About

Richard F. Ablett is a scholar working on Aquatic Science, Ecology and Molecular Biology. According to data from OpenAlex, Richard F. Ablett has authored 29 papers receiving a total of 465 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Aquatic Science, 8 papers in Ecology and 7 papers in Molecular Biology. Recurrent topics in Richard F. Ablett's work include Aquaculture Nutrition and Growth (9 papers), Meat and Animal Product Quality (7 papers) and Yersinia bacterium, plague, ectoparasites research (5 papers). Richard F. Ablett is often cited by papers focused on Aquaculture Nutrition and Growth (9 papers), Meat and Animal Product Quality (7 papers) and Yersinia bacterium, plague, ectoparasites research (5 papers). Richard F. Ablett collaborates with scholars based in Canada, United States and United Kingdom. Richard F. Ablett's co-authors include Ebo Budu-Amoako, Daniel P. Selivonchick, Daniel Sims, Irené Novaczek, G. R. Johnson, M.S. Nijjar, M.S. Madhyastha, Russell O. Sinnhuber, Matthew Taylor and J. Delves‐Broughton and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Nutrition and Aquaculture.

In The Last Decade

Richard F. Ablett

29 papers receiving 421 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Richard F. Ablett Canada 14 127 123 108 92 86 29 465
Joong-Kyun Jeon South Korea 13 340 2.7× 545 4.4× 185 1.7× 48 0.5× 91 1.1× 38 935
Sandra Sperker Canada 11 70 0.6× 211 1.7× 190 1.8× 18 0.2× 31 0.4× 14 597
H. Holm Norway 16 18 0.1× 154 1.3× 185 1.7× 61 0.7× 83 1.0× 34 659
P. V. Velansky Russia 10 50 0.4× 111 0.9× 114 1.1× 12 0.1× 71 0.8× 41 306
Paula Iglesias Spain 10 90 0.7× 69 0.6× 116 1.1× 32 0.3× 55 0.6× 16 347
Stephen R. Missler United States 12 87 0.7× 114 0.9× 178 1.6× 17 0.2× 142 1.7× 19 595
Dale Haskell United States 14 39 0.3× 867 7.0× 14 0.1× 53 0.6× 59 0.7× 21 1.7k
Zhenghong Sui China 15 88 0.7× 355 2.9× 139 1.3× 27 0.3× 246 2.9× 79 805
Yaqun Zhang China 14 61 0.5× 317 2.6× 24 0.2× 13 0.1× 172 2.0× 42 620
N. I. Kalinovskaya Russia 13 30 0.2× 254 2.1× 52 0.5× 27 0.3× 194 2.3× 29 473

Countries citing papers authored by Richard F. Ablett

Since Specialization
Citations

This map shows the geographic impact of Richard F. Ablett's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Richard F. Ablett with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Richard F. Ablett more than expected).

Fields of papers citing papers by Richard F. Ablett

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Richard F. Ablett. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Richard F. Ablett. The network helps show where Richard F. Ablett may publish in the future.

Co-authorship network of co-authors of Richard F. Ablett

This figure shows the co-authorship network connecting the top 25 collaborators of Richard F. Ablett. A scholar is included among the top collaborators of Richard F. Ablett based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Richard F. Ablett. Richard F. Ablett is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Annan, N.T., et al.. (2013). Processing summer savory biomass for essential oil and further value added products. Journal of Essential Oil Research. 25(6). 468–474. 2 indexed citations
2.
López, Alfonso, et al.. (1999). Effect of emu oil on auricular inflammation induced with croton oil in mice. American Journal of Veterinary Research. 60(12). 1558–1561. 27 indexed citations
3.
Budu-Amoako, Ebo, et al.. (1999). Combined Effect of Nisin and Moderate Heat on Destruction of Listeria monocytogenes in Cold-Pack Lobster Meat. Journal of Food Protection. 62(1). 46–50. 34 indexed citations
4.
Budu-Amoako, Ebo, et al.. (1994). Evaluation of different antimicrobial agents used as selective supplements for isolation and recovery of Yersinia enterocolitica. Journal of Applied Bacteriology. 77(1). 67–72. 5 indexed citations
5.
Budu-Amoako, Ebo, et al.. (1994). Inhibition and inactivation of pathogenic serogroups of Yersinia enterocolitica by a bacteriocin produced by Yersinia kristensenii. Letters in Applied Microbiology. 19(1). 40–43. 9 indexed citations
6.
Budu-Amoako, Ebo, et al.. (1994). Isolation of Yersinia enterocolitica from ready-to-eat foods and pork by a simple two step procedure. Food Microbiology. 11(5). 369–374. 15 indexed citations
7.
Budu-Amoako, Ebo, et al.. (1993). Competitive Growth of Listeria monocytogenes and Yersinia enterocolitica in Milk. Journal of Food Protection. 56(6). 528–532. 3 indexed citations
8.
Budu-Amoako, Ebo, et al.. (1992). Effect of High-Temperature Short-Time Pasteurization, Freezing and Thawing and Constant Freezing, on the Survival of Yersinia enterocolitica in Milk. Journal of Food Protection. 55(10). 803–805. 24 indexed citations
9.
Budu-Amoako, Ebo, et al.. (1992). Thermal Death Times for Listeria monocytogenes in Lobster Meat. Journal of Food Protection. 55(3). 211–213. 17 indexed citations
10.
Budu-Amoako, Ebo, et al.. (1992). Evaluation of the ability of primary selective enrichment to resuscitate heat-injured and freeze-injured Listeria monocytogenes cells. Applied and Environmental Microbiology. 58(9). 3177–3179. 25 indexed citations
11.
Madhyastha, M.S., Irené Novaczek, Richard F. Ablett, et al.. (1991). In vitro study of domoic acid uptake by gland tissue of blue mussel (Mytilus L.). Aquatic Toxicology. 20(1-2). 73–81. 17 indexed citations
12.
Madhyastha, M.S., Irené Novaczek, Richard F. Ablett, et al.. (1991). A comparative study of uptake and release of glutamic acid and kainic acid by blue mussel (Mytilus edulis L.). Aquatic Toxicology. 21(1-2). 15–27. 5 indexed citations
13.
Novaczek, Irené, M.S. Madhyastha, Richard F. Ablett, et al.. (1991). Uptake, disposition and depuration of domoic acid by blue mussels (Mytilus edulis). Aquatic Toxicology. 21(1-2). 103–118. 44 indexed citations
14.
Ablett, Richard F., et al.. (1989). Influence of chronic subsurface retention on swimming activity of Atlantic salmon (Salmo salar) in cold temperature conditions. Aquacultural Engineering. 8(1). 1–13. 15 indexed citations
15.
Ablett, Richard F., et al.. (1988). Influence of Frozen Storage on Microsomal Phospholipase Activity in Myotomal Tissue of Atlantic Cod (Gadus morhua). Canadian Institute of Food Science and Technology Journal. 21(4). 399–402. 1 indexed citations
16.
17.
Ablett, Richard F., Matthew Taylor, & Daniel P. Selivonchick. (1983). The effect of high-protein and high-carbohydrate diets on [125I]iodoinsulin binding in skeletal muscle plasma membranes and isolated hepatocytes of rainbow trout (Salmo gairdneri). British Journal Of Nutrition. 50(1). 129–139. 30 indexed citations
18.
Ablett, Richard F. & Daniel P. Selivonchick. (1983). The isolation of skeletal muscle plasma membranes from rainbow trout (Salmo gairdneri). Comparative Biochemistry and Physiology Part B Comparative Biochemistry. 76(1). 107–111. 4 indexed citations
19.
Ablett, Richard F.. (1981). An investigation of the effects of nutritional status on the action of insulin in rainbow trout (Salmo gairdneri). 2 indexed citations
20.
Ablett, Richard F. & Randolph H. Richards. (1980). Suitability of twenty-four-hour and forty-eight-hour unfed Artemia as an early foodstuff for ‘0’ group Dover sole (Solea solea L.) production. Aquaculture. 19(4). 371–377. 6 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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