Joong-Kyun Jeon

1.1k total citations
38 papers, 935 citations indexed

About

Joong-Kyun Jeon is a scholar working on Environmental Chemistry, Molecular Biology and Aquatic Science. According to data from OpenAlex, Joong-Kyun Jeon has authored 38 papers receiving a total of 935 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Environmental Chemistry, 10 papers in Molecular Biology and 10 papers in Aquatic Science. Recurrent topics in Joong-Kyun Jeon's work include Marine Toxins and Detection Methods (11 papers), Aquaculture Nutrition and Growth (10 papers) and Environmental Toxicology and Ecotoxicology (9 papers). Joong-Kyun Jeon is often cited by papers focused on Marine Toxins and Detection Methods (11 papers), Aquaculture Nutrition and Growth (10 papers) and Environmental Toxicology and Ecotoxicology (9 papers). Joong-Kyun Jeon collaborates with scholars based in South Korea, Japan and Indonesia. Joong-Kyun Jeon's co-authors include Hee‐Guk Byun, Jung Kwon Lee, Se‐Kwon Kim, Tamao Noguchi, Kanehisa HASHIMOTO, Osamu Arakawa, Haruo Sugita, Yasuo Shida, Heum Gi Park and Suhee Hong and has published in prestigious journals such as Bioresource Technology, Food Chemistry and Process Biochemistry.

In The Last Decade

Joong-Kyun Jeon

33 papers receiving 864 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Joong-Kyun Jeon South Korea 13 545 340 253 185 121 38 935
Joon-Baek Lee South Korea 17 270 0.5× 168 0.5× 68 0.3× 223 1.2× 31 0.3× 46 850
Masaki Kaneniwa Japan 20 243 0.4× 88 0.3× 33 0.1× 534 2.9× 229 1.9× 45 1.0k
Sen-Shyong Jeng Taiwan 18 200 0.4× 362 1.1× 9 0.0× 129 0.7× 55 0.5× 44 754
Richard F. Ablett Canada 14 123 0.2× 127 0.4× 15 0.1× 108 0.6× 56 0.5× 29 465
Jeanne D. Joseph United States 10 132 0.2× 62 0.2× 32 0.1× 413 2.2× 160 1.3× 13 947
Takeaki Kikuchi Japan 18 267 0.5× 277 0.8× 14 0.1× 62 0.3× 56 0.5× 49 751
Josef Daniel Rasinger Norway 21 273 0.5× 24 0.1× 96 0.4× 303 1.6× 88 0.7× 57 1.2k
Maria Risoleta Freire Marques Brazil 17 142 0.3× 26 0.1× 136 0.5× 183 1.0× 11 0.1× 40 977
Diana Amaral Monteiro Brazil 15 102 0.2× 68 0.2× 105 0.4× 212 1.1× 23 0.2× 36 1.1k
Vasily I. Svetashev Russia 17 493 0.9× 66 0.2× 10 0.0× 304 1.6× 29 0.2× 56 1.2k

Countries citing papers authored by Joong-Kyun Jeon

Since Specialization
Citations

This map shows the geographic impact of Joong-Kyun Jeon's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Joong-Kyun Jeon with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Joong-Kyun Jeon more than expected).

Fields of papers citing papers by Joong-Kyun Jeon

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Joong-Kyun Jeon. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Joong-Kyun Jeon. The network helps show where Joong-Kyun Jeon may publish in the future.

Co-authorship network of co-authors of Joong-Kyun Jeon

This figure shows the co-authorship network connecting the top 25 collaborators of Joong-Kyun Jeon. A scholar is included among the top collaborators of Joong-Kyun Jeon based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Joong-Kyun Jeon. Joong-Kyun Jeon is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Lee, Jung Kwon, Joong-Kyun Jeon, & Hee‐Guk Byun. (2015). Characterization of an antioxidant peptide from katsuobushi (dried bonito) protein hydrolysates. 7(1). 19–27.
2.
Jeon, Joong-Kyun, et al.. (2014). Effect of Ammonia Concentration in Rearing Water on Growth and Blood Components of the Parrotfish Oplegnathus fasciatus. Korean Journal of Fisheries and Aquatic Sciences. 47(6). 840–846. 1 indexed citations
3.
Jeon, Joong-Kyun, et al.. (2009). Possible existence of tetrodotoxin-like toxins in cultured river puffer fish, Takifugu obscurus. 22(1). 67–73. 1 indexed citations
4.
Jeon, Joong-Kyun, et al.. (2005). Use of Dietary Salt to Rainbow Trout (Oncorhynchus mykiss) for Increasing Seawater Adaptability. Journal of Aquaculture. 18(2). 69–75. 1 indexed citations
5.
Jeon, Joong-Kyun, Osamu Arakawa, & Tamao Noguchi. (2000). Toxicity of Pufferfish in Korea 3. Comparison in the toxicity of fresh and frozen pufferfish Tikifugu vermicularis radiatus (Gukmeri-bok). Korean Journal of Fisheries and Aquatic Sciences. 33(3). 176–178. 1 indexed citations
6.
Jeon, Joong-Kyun, et al.. (2000). Changes of serum cortisol concentration and stress responses in cohe salmon(Oncorhynchus kisutch) to netting. Korean Journal of Fisheries and Aquatic Sciences. 33(2). 115–118. 5 indexed citations
7.
Jeon, Joong-Kyun, et al.. (1998). Monitoring of Intoxication and Toxin Composition on Wild Mussels (Mytilus corsucus) from Coastal Waters near Koje Island, Korea in 1996 and 1997. Korean Journal of Fisheries and Aquatic Sciences. 31(6). 817–822. 3 indexed citations
8.
Lee, Kyoung‐Seon, et al.. (1998). Effects of Diet Supplemented with Squid Intestine on Growth and Body Composition of the Catfish (Parasilurus asotus). Korean Journal of Fisheries and Aquatic Sciences. 31(1). 31–36. 5 indexed citations
9.
Jeon, Joong-Kyun & Tamao Noguchi. (1996). Toxicity of a puffer Takifugu vermicularis Collected in Korean Sea, Yellow Sea.. NIPPON SUISAN GAKKAISHI. 62(6). 944–945.
10.
Jeon, Joong-Kyun, et al.. (1995). Toxicity of Pufferfish in Korea -2. Toxicity of Pufferfish Takifugu vermicularis radiatus (Gukmeri-bok)-. Korean Journal of Fisheries and Aquatic Sciences. 28(2). 141–144. 1 indexed citations
11.
Jeon, Joong-Kyun, et al.. (1995). Storage Stability of Blood Constituents in Fish. Korean Journal of Fisheries and Aquatic Sciences. 28(2). 131–136. 5 indexed citations
12.
Jeon, Joong-Kyun, et al.. (1995). Study of Serum Constituents in Several Species of Cultured Fish. Korean Journal of Fisheries and Aquatic Sciences. 28(2). 123–130. 4 indexed citations
13.
Jeon, Joong-Kyun, et al.. (1995). Toxicity of Pufferfish in Korea -1. Anatomical Distribution of Toxicity of pufferfish Takifugu obscurus(Hwang-bok)-. Korean Journal of Fisheries and Aquatic Sciences. 28(2). 137–140. 2 indexed citations
14.
Lee, Jongsoo, et al.. (1992). Paralytic Shellfish Toxins in the Mussel Mytilus edulis and Dinoflagellate Alexandrium tamarense from Jinhae Bay, Korea. Korean Journal of Fisheries and Aquatic Sciences. 25(2). 144–150. 7 indexed citations
15.
Jeon, Joong-Kyun. (1990). Tetramine Contents of Buccinidae in the Korean Waters. Korean Journal of Fisheries and Aquatic Sciences. 23(1). 61–62. 1 indexed citations
16.
Saito, Toshio, Junichi Maruyama, Joong-Kyun Jeon, et al.. (1984). Toxicity of the cultured pufferfish Fugu rubripes rubripes along with their resistibility against tetrodotoxin.. NIPPON SUISAN GAKKAISHI. 50(9). 1573–1575. 59 indexed citations
17.
Lee, Eung-Ho, et al.. (1983). A Study on the Taste Compounds of an Ascidian, Styela plicata. Korean Journal of Food Science and Technology. 15(1). 1–5. 3 indexed citations
18.
Lee, Eung-Ho, et al.. (1982). Nitrate and Nitrite Content of Some Fermented Sea Foods and Vegetables. Korean Journal of Fisheries and Aquatic Sciences. 15(2). 147–153. 3 indexed citations
19.
Lee, Eung-Ho, et al.. (1981). The Effect of Antioxidants on the Fermented Sardine and Taste Compounds of Product. Korean Journal of Fisheries and Aquatic Sciences. 14(4). 201–211. 2 indexed citations
20.
Lee, Eung-Ho, et al.. (1981). The Taste Compounds in Boiled-Dried Anchovy. Korean Journal of Fisheries and Aquatic Sciences. 14(4). 194–200. 8 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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