René Köppel

1.2k citations

46 papers · 981 indexed · h-index 18

Impact in

Immunology and Allergy top 5%
- Food Allergy and Anaphylaxis Research
Animal Science and Zoology top 5%
- Meat and Animal Product Quality

Papers in ⓘ

Molecular Biology 39
- Identification and Quantification in Food 24
- CRISPR and Genetic Engineering 10
- Molecular Biology Techniques and Applications 8
Ecology 12
- Environmental DNA in Biodiversity Studies 9
- Isotope Analysis in Ecology 5

Co-authors: Alda Breitenmoser (4 shared papers)Jürg Rentsch (6 shared papers)Thomas Bücher (10 shared papers)Hans‐Ulrich Waiblinger (5 shared papers)Bernd Vogt (2 shared papers)Martin Schwyzer (2 shared papers)Anton Kaufmann (1 shared paper)Klaus Pietsch (4 shared papers)
Journals: European Food Research and Technology (33 papers)Archives of Virology (2 papers)BMC Genomics (1 paper)Journal of Applied Microbiology (1 paper)Food Additives & Contaminants Part A (1 paper)
Partner nations: Germany Switzerland Austria

In The Last Decade

René Köppel

46 papers receiving 890 citations

Peers

Countries citing papers authored by René Köppel

Since Specialization

Citations

This map shows the geographic impact of René Köppel's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by René Köppel with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites René Köppel more than expected).

Fields of papers citing papers by René Köppel

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by René Köppel. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by René Köppel. The network helps show where René Köppel may publish in the future.

Co-authors

The 25 scholars most cited alongside René Köppel, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with René Köppel Line = papers co-authored together René Köppel links everyone, so they are left out of the graph.

All Works

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20 of 20 papers shown

Showing the 20 most-cited of 46 papers — load more, or switch the sort, to bring in the rest.

#	Work
1	Multiplex real-time PCR for the detection and quantification of DNA from beef, pork, horse and sheep European Food Research and Technology ·René Köppel, Jürg Ruf, Jürg Rentsch	2010	120
2	Two tetraplex real-time PCR for the detection and quantification of DNA from eight allergens in food European Food Research and Technology ·René Köppel, Veronika Dvorak, Franziska Zimmerli, Alda Breitenmoser, A. Eugster, Hans‐Ulrich Waiblinger	2009	97
3	Heptaplex real-time PCR for the identification and quantification of DNA from beef, pork, chicken, turkey, horse meat, sheep (mutton) and goat European Food Research and Technology ·René Köppel, Franziska Zimmerli, Alda Breitenmoser	2009	79
4	Multiplex real-time PCR for the detection and quantification of DNA from beef, pork, chicken and turkey European Food Research and Technology ·René Köppel, Jüg Ruf, Franziska Zimmerli, Alda Breitenmoser	2008	75
5	Two quantitative hexaplex real-time PCR systems for the detection and quantification of DNA from twelve allergens in food European Food Research and Technology ·René Köppel, Franziska van Velsen-Zimmerli, Thomas Bücher	2012	54
6	All-Food-Seq (AFS): a quantifiable screen for species in biological samples by deep DNA sequencing BMC Genomics ·Fabian Ripp, Christopher Felix Krombholz, Yongchao Liu, Mathias Weber, Anne Schäfer, Bertil Schmidt, René Köppel, Thomas Hankeln	2014	46
7	Rapid establishment of droplet digital PCR for quantitative GMO analysis European Food Research and Technology ·René Köppel, Thomas Bücher	2015	35
8	Multiplex real-time PCR for the detection and quantification of DNA from duck, goose, chicken, turkey and pork European Food Research and Technology ·René Köppel, Michael Daniels, Nora Felderer, Claudia Brünen‐Nieweler	2013	34
9	Determination of microbial transglutaminase in meat and meat products Food Additives & Contaminants Part A ·Anton Kaufmann, René Köppel, Michael H. Widmer	2012	33
10	Quantification of beef and pork fraction in sausages by real-time PCR analysis: results of an interlaboratory trial European Food Research and Technology ·A. Eugster, Jürg Ruf, Jürg Rentsch, Philipp Hübner, René Köppel	2007	31
11	Droplet digital PCR versus multiplex real-time PCR method for the detection and quantification of DNA from the four transgenic soy traits MON87769, MON87708, MON87705 and FG72, and lectin European Food Research and Technology ·René Köppel, Thomas Bücher, Anna Frei, Hans‐Ulrich Waiblinger	2015	30
12	Quantification of beef, pork, chicken and turkey proportions in sausages: use of matrix-adapted standards and comparison of single versus multiplex PCR in an interlaboratory trial European Food Research and Technology ·A. Eugster, Jürg Ruf, Jürg Rentsch, René Köppel	2009	28
13	Duplex digital PCR for the determination of meat proportions of sausages containing meat from chicken, turkey, horse, cow, pig and sheep European Food Research and Technology ·René Köppel, Arthika Ganeshan, Stefan Weber, Klaus Pietsch, Christoph Graf, Rupert Hochegger, Kate R. Griffiths, Sabine Burkhardt	2019	26
14	Immediate-early protein BICP22 of bovine herpesvirus 1 trans-represses viral promoters of different kinetic classes and is itself regulated by BICP0 at transcriptional and posttranscriptional levels Archives of Virology ·René Köppel, Bernd Vogt, Martin Schwyzer	1997	24
15	Interlaboratory validation of two multiplex quantitative real-time PCR methods to determine species DNA of cow, sheep and goat as a measure of milk proportions in cheese European Food Research and Technology ·Jürg Rentsch, Sandra Weibel, Jürg Ruf, A. Eugster, Karin Beck, René Köppel	2012	23
16	Multiplex real-time PCR for the detection of insect DNA and determination of contents of Tenebrio molitor, Locusta migratoria and Achaeta domestica in food European Food Research and Technology ·René Köppel, Rafael Schum, Michael Habermacher, Cindy Sester, Lucia Eugeni Piller, Stefanie Meißner, Klaus Pietsch	2019	23
17	Recombinant Bovine Herpesvirus-1 (BHV-1) Lacking Transactivator Protein BICPO Entails Lack of Glycoprotein C and Severely Reduced Infectivity Biological Chemistry Hoppe-Seyler ·René Köppel, Cornel Fraefel, Bernd Vogt, Leonard J. Bello, William C. Lawrence, Martin Schwyzer	1996	21
18	Quantification of Meat Proportions by Measuring DNA Contents in Raw and Boiled Sausages Using Matrix-Adapted Calibrators and Multiplex Real-Time PCR Journal of AOAC International ·René Köppel, A. Eugster, Jürg Ruf, Jürg Rentsch	2012	18
19	Two quantitative multiplex real-time PCR systems for the efficient GMO screening of food products European Food Research and Technology ·René Köppel, Alma Sendic, Hans‐Ulrich Waiblinger	2014	14
20	Multiplex real-time PCR for the detection and quantification of DNA from chamois, roe, deer, pork and beef European Food Research and Technology ·René Köppel, Franziska van Velsen, Arthika Ganeshan, Klaus Pietsch, Stefan Weber, Christoph Graf, Petra Murmann, Rupert Hochegger, Alma Licina	2020	13

About René Köppel

René Köppel is a scholar working on Molecular Biology, Ecology, Plant Science, Genetics and Food Science, having authored 46 papers that have together received 981 indexed citations. Recurring topics across this work include Identification and Quantification in Food (24 papers), CRISPR and Genetic Engineering (10 papers), Genetically Modified Organisms Research (10 papers), Environmental DNA in Biodiversity Studies (9 papers), Molecular Biology Techniques and Applications (8 papers), Isotope Analysis in Ecology (5 papers), Meat and Animal Product Quality (5 papers) and Animal Genetics and Reproduction (4 papers). The work is most often cited by research in Immunology and Allergy (124 citations), Animal Science and Zoology (165 citations), Molecular Biology (791 citations), Ecology (279 citations) and Food Science (191 citations). René Köppel has collaborated with scholars based in Germany, Switzerland and Austria. Frequent co-authors include Alda Breitenmoser, Jürg Rentsch, Thomas Bücher, Hans‐Ulrich Waiblinger, Bernd Vogt, Martin Schwyzer, Anton Kaufmann, Klaus Pietsch, Bertil Schmidt and Thomas Hankeln. Their work appears in journals such as European Food Research and Technology, Archives of Virology, BMC Genomics, Journal of Applied Microbiology and Food Additives & Contaminants Part A.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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