R. Karklelienė
About
In The Last Decade
R. Karklelienė
48 papers receiving 277 citations
Peers
Comparison fields: 5 of 62
- Plant Science 209
- Food Science 76
- Biochemistry 59
- Molecular Biology 31
- Physiology 28
Countries citing papers authored by R. Karklelienė
This map shows the geographic impact of R. Karklelienė's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by R. Karklelienė with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites R. Karklelienė more than expected).
Fields of papers citing papers by R. Karklelienė
This network shows the impact of papers produced by R. Karklelienė. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by R. Karklelienė. The network helps show where R. Karklelienė may publish in the future.
Co-authorship network of co-authors of R. Karklelienė
This figure shows the co-authorship network connecting the top 25 collaborators of R. Karklelienė. A scholar is included among the top collaborators of R. Karklelienė based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with R. Karklelienė. R. Karklelienė is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 2 | |
| 2 | 2 | |
| 3 | 1 | |
| 4 | 0 | |
| 5 | 2 | |
| 6 | 3 | |
| 7 | 5 | |
| 8 | Evaluation of productivity of edible onion cultivars grown in Lithuania. | 2 |
| 9 | 1 | |
| 10 | Root yield, quality and disease resistance of organically grown carrot (Daucus sativus Röhl.) hybrids and cultivars. | 2 |
| 11 | Biological and agronomic properties of organically grown pumpkins (Cucurbitae) of different ripeness. | 1 |
| 12 | Nutrition quality of different tomato cultivars. | 13 |
| 13 | Tomato (Lycopersicon esculentum Mill.) fruit quality and physiological parameters at different ripening stages of Lithuanian cultivars. | 26 |
| 14 | Influence of fertilizer on eastern purple coneflower (Echinacea purpurea (L.) Moench) productivity. | 1 |
| 15 | The effect of light quality on nutritional aspects of leafy radish. | 9 |
| 16 | Reproduction features of organically grown edible carrot cultivars (Daucus sativus Röhl.) in Lithuania. | 1 |
| 17 | Growing, yielding and quality of different ecologically grown pumpkin cultivars. | 3 |
| 18 | Productivity and quality of carrot (Daucus sativus Röhl.) and onion (Allium cepa L.) cultivars and hybrids. | 4 |
| 19 | Investigation of productivity of seed stalks of edible carrot and red beet Lithuanian cultivars | 1 |
| 20 | Evaluation of productivity signs and susceptibility to alternariosis of carrot (Daucus sativus Röhll.) selection material. | 1 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.