R Buzina

7.5k total citations · 3 hit papers
71 papers, 5.5k citations indexed

About

R Buzina is a scholar working on Nutrition and Dietetics, Public Health, Environmental and Occupational Health and Physiology. According to data from OpenAlex, R Buzina has authored 71 papers receiving a total of 5.5k indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Nutrition and Dietetics, 13 papers in Public Health, Environmental and Occupational Health and 8 papers in Physiology. Recurrent topics in R Buzina's work include Nutritional Studies and Diet (10 papers), Vitamin C and Antioxidants Research (6 papers) and Blood Pressure and Hypertension Studies (4 papers). R Buzina is often cited by papers focused on Nutritional Studies and Diet (10 papers), Vitamin C and Antioxidants Research (6 papers) and Blood Pressure and Hypertension Studies (4 papers). R Buzina collaborates with scholars based in Croatia, United States and Netherlands. R Buzina's co-authors include Daan Kromhout, Ancel Keys, Flaminio Fidanza, Henry Blackburn, Alessandro Menotti, S Nedeljković, Christ Aravanis, A. S. Dontas, Hironori Toshima and S Punsar and has published in prestigious journals such as The Lancet, Circulation and Annals of Internal Medicine.

In The Last Decade

R Buzina

66 papers receiving 5.0k citations

Hit Papers

THE DIET AND 15-YEAR DEATH RATE IN THE SEVEN COUNTRIES STUDY 1977 2026 1993 2009 1986 1977 1979 400 800 1.2k

Peers

R Buzina
Patricia J. Elmer United States
Joseph T. Anderson United States
W. C. Willett United States
J.G.A.J. Hautvast Netherlands
Bruce Kupelnick United States
Anne M. Hartman United States
Patricia J. Elmer United States
R Buzina
Citations per year, relative to R Buzina R Buzina (= 1×) peers Patricia J. Elmer

Countries citing papers authored by R Buzina

Since Specialization
Citations

This map shows the geographic impact of R Buzina's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by R Buzina with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites R Buzina more than expected).

Fields of papers citing papers by R Buzina

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by R Buzina. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by R Buzina. The network helps show where R Buzina may publish in the future.

Co-authorship network of co-authors of R Buzina

This figure shows the co-authorship network connecting the top 25 collaborators of R Buzina. A scholar is included among the top collaborators of R Buzina based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with R Buzina. R Buzina is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Bueno‐de‐Mesquita, H. Bas, R Buzina, Flaminio Fidanza, et al.. (1999). Dietary fiber and plant foods in relation to colorectal cancer mortality: The Seven Countries Study. International Journal of Cancer. 81(2). 174–179. 2 indexed citations
2.
Verschuren, W. M. Monique, et al.. (1995). Serum total cholesterol and long-term coronary heart disease mortality in different cultures. Twenty-five-year follow-up of the seven countries study.. PubMed. 274(2). 131–6. 200 indexed citations
3.
Buzina, R, et al.. (1995). Dietary mercury intake and human exposure in an Adriatic population. The Science of The Total Environment. 170(3). 199–208. 30 indexed citations
4.
Ocké, Marga C., Daan Kromhout, Alessandro Menotti, et al.. (1995). Average intake of anti‐oxidant (PRO)vitamins and subsequent cancer mortality in the 16 cohorts of the seven countries study. International Journal of Cancer. 61(4). 480–484. 26 indexed citations
5.
Kromhout, Daan, Alessandro Menotti, Bennie Bloemberg, et al.. (1995). Dietary Saturated and transFatty Acids and Cholesterol and 25-Year Mortality from Coronary Heart Disease: The Seven Countries Study. Preventive Medicine. 24(3). 308–315. 373 indexed citations
6.
Buzina, R, I Mohacek, Alessandro Menotti, et al.. (1995). Twenty-five year mortality from coronary heart disease and its prediction in two Croatian cohorts of middle-aged men. European Journal of Epidemiology. 11(3). 259–267. 2 indexed citations
7.
Menotti, Alessandro, Ancel Keys, Daan Kromhout, et al.. (1993). Inter-cohort differences in coronary heart disease mortality in the 25-year follow-up of the seven countries study. European Journal of Epidemiology. 9(5). 527–36. 73 indexed citations
8.
Buzina, R, et al.. (1991). Diet Patterns and Health Problems: Diet in Southern Europe. Annals of Nutrition and Metabolism. 35(1). 32–40. 12 indexed citations
9.
Folnegović-Šmalc, Vera, et al.. (1990). Vitamin C status in chronic schizophrenia. Biological Psychiatry. 28(11). 959–966. 55 indexed citations
10.
Kromhout, Daan, Ancel Keys, C Aravanis, et al.. (1989). Food consumption patterns in the 1960s in seven countries. American Journal of Clinical Nutrition. 49(5). 889–894. 234 indexed citations
11.
Stavljenić, A, et al.. (1987). [Food intake, nutritional status and immunologic reactivity in the aged].. PubMed. 109(2-3). 57–61. 2 indexed citations
12.
Buzina, R, et al.. (1980). Zinc nutrition and taste acuity in school children with impaired growth. American Journal of Clinical Nutrition. 33(11). 2262–2267. 65 indexed citations
13.
Buzina, R. (1978). The Problem of Vitamin-Mineral Supply during Reducing Dietary Regimens. Forum of nutrition/Bibliotheca Nutritio et dieta. 77–84. 3 indexed citations
14.
Buzina, R. (1976). Growth and development of three Yugoslav populations in different ecological settings. American Journal of Clinical Nutrition. 29(9). 1051–1059. 5 indexed citations
15.
Buzina, R, et al.. (1971). The assessment of dietary vitamin intake of 24 Istrian farmers. I. Laboratory analysis versus food tables.. PubMed. 41(2). 129–40. 4 indexed citations
16.
Buzina, R. (1970). Ten Years of Goiter Prophylaxis in Croatia, Yugoslavia. American Journal of Clinical Nutrition. 23(8). 1085–1089. 7 indexed citations
17.
Buzina, R, et al.. (1967). Pellagra in Istria, Yugoslavia. American Journal of Clinical Nutrition. 20(8). 888–896. 2 indexed citations
18.
Buzina, R, et al.. (1966). Dietary surveys in rural Yugoslavia. 3. Comparison of three methods.. 27. 99–105. 2 indexed citations
19.
Buzina, R, et al.. (1964). DIETS OF RURAL FAMILIES AND HEADS OF FAMILIES IN TWO REGIONS OF YUGOSLAVIA.. PubMed. 25. 629–39. 9 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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