Qingping Liang
- Molecular Biology
- Aquatic Science top 5%
- Renewable Energy, Sustainability and the Environment
- Food Science
- Immunology
- Co-authors
- Haijin MouZhemin LiuMingxue YuanChangliang ZhuXiaodan FuFang ZhangLiping XuFrancesco Secundo
- Topics
- Protein Hydrolysis and Bioactive Peptides (10 papers)Probiotics and Fermented Foods (5 papers)Enzyme Catalysis and Immobilization (5 papers)
- Journals
- The Science of The Total EnvironmentJournal of Agricultural and Food ChemistryFood Chemistry
- Partner nations
- ChinaUnited StatesGermany
In The Last Decade
Qingping Liang
24 papers receiving 249 citations
Peers
Comparison fields: 5 of 74
- Molecular Biology 115
- Aquatic Science 61
- Renewable Energy, Sustainability and the Environment 54
- Food Science 36
- Immunology 35
Countries citing papers authored by Qingping Liang
This map shows the geographic impact of Qingping Liang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Qingping Liang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Qingping Liang more than expected).
Fields of papers citing papers by Qingping Liang
This network shows the impact of papers produced by Qingping Liang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Qingping Liang. The network helps show where Qingping Liang may publish in the future.
Co-authorship network of co-authors of Qingping Liang
This figure shows the co-authorship network connecting the top 25 collaborators of Qingping Liang. A scholar is included among the top collaborators of Qingping Liang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Qingping Liang. Qingping Liang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 1 | |
| 3 | 5 | |
| 4 | 2 | |
| 5 | 1 | |
| 6 | 0 | |
| 7 | 10 | |
| 8 | 23 | |
| 9 | 13 | |
| 10 | 6 | |
| 11 | 6 | |
| 12 | 30 | |
| 13 | 7 | |
| 14 | 3 | |
| 15 | 59 | |
| 16 | 3 | |
| 17 | 14 | |
| 18 | 17 | |
| 19 | 6 | |
| 20 | 12 |
About Qingping Liang
Qingping Liang is a scholar working on Biotechnology, Aquatic Science and Food Science, having authored 25 papers that have together received 260 indexed citations. Recurring topics across this work include Protein Hydrolysis and Bioactive Peptides (10 papers), Probiotics and Fermented Foods (5 papers) and Enzyme Catalysis and Immobilization (5 papers). The work is most often cited by research in Aquatic Science (61 citations), Microbiology (23 citations) and Biotechnology (31 citations). Qingping Liang has collaborated with scholars based in China, United States and Germany. Frequent co-authors include Haijin Mou, Zhemin Liu, Mingxue Yuan, Changliang Zhu, Xiaodan Fu, Fang Zhang, Liping Xu, Francesco Secundo, Qing Kong and Shufang Yang. Their work appears in journals such as The Science of The Total Environment, Journal of Agricultural and Food Chemistry and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.