Qiao Shi

619 total citations
19 papers, 407 citations indexed

About

Qiao Shi is a scholar working on Nutrition and Dietetics, Biotechnology and Plant Science. According to data from OpenAlex, Qiao Shi has authored 19 papers receiving a total of 407 indexed citations (citations by other indexed papers that have themselves been cited), including 13 papers in Nutrition and Dietetics, 6 papers in Biotechnology and 4 papers in Plant Science. Recurrent topics in Qiao Shi's work include Microbial Metabolites in Food Biotechnology (9 papers), Food composition and properties (7 papers) and Enzyme Production and Characterization (6 papers). Qiao Shi is often cited by papers focused on Microbial Metabolites in Food Biotechnology (9 papers), Food composition and properties (7 papers) and Enzyme Production and Characterization (6 papers). Qiao Shi collaborates with scholars based in China, Finland and India. Qiao Shi's co-authors include Maija Tenkanen, Ndegwa Henry Maina, Kati Katina, Riikka Juvonen, Shraddha Shukla, Arun Goyal, Hannu Maaheimo, Minna Juvonen, Liisa Virkki and Rossana Coda and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Food Chemistry.

In The Last Decade

Qiao Shi

18 papers receiving 393 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Qiao Shi China 12 266 188 123 84 77 19 407
Rishikesh Shukla India 10 163 0.6× 175 0.9× 103 0.8× 84 1.0× 122 1.6× 18 437
Jagan Mohan Rao Tingirikari India 12 276 1.0× 201 1.1× 65 0.5× 110 1.3× 138 1.8× 17 442
Georgios Aindelis Greece 6 146 0.5× 223 1.2× 94 0.8× 50 0.6× 246 3.2× 12 478
Haobin Zhao China 7 203 0.8× 338 1.8× 74 0.6× 78 0.9× 264 3.4× 11 503
Bruno Gabriel France 10 328 1.2× 216 1.1× 228 1.9× 118 1.4× 88 1.1× 12 496
Łukasz Ozimek Netherlands 8 527 2.0× 145 0.8× 385 3.1× 183 2.2× 124 1.6× 12 662
Antonio Limitone Italy 8 277 1.0× 280 1.5× 55 0.4× 70 0.8× 147 1.9× 9 475
Ahmed M. Korany Egypt 8 106 0.4× 285 1.5× 146 1.2× 24 0.3× 178 2.3× 11 426
Valérie Gabriel France 12 570 2.1× 428 2.3× 302 2.5× 188 2.2× 117 1.5× 16 767
Triinu Visnapuu Estonia 14 321 1.2× 88 0.5× 156 1.3× 138 1.6× 188 2.4× 23 515

Countries citing papers authored by Qiao Shi

Since Specialization
Citations

This map shows the geographic impact of Qiao Shi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Qiao Shi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Qiao Shi more than expected).

Fields of papers citing papers by Qiao Shi

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Qiao Shi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Qiao Shi. The network helps show where Qiao Shi may publish in the future.

Co-authorship network of co-authors of Qiao Shi

This figure shows the co-authorship network connecting the top 25 collaborators of Qiao Shi. A scholar is included among the top collaborators of Qiao Shi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Qiao Shi. Qiao Shi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

19 of 19 papers shown
1.
Shi, Qiao, Yu Cai, Xiaoxuan Wang, Guojing Liu, & Qingxian Luan. (2024). Nomogram prediction for periodontitis in Chinese pregnant women with different sociodemographic and oral health behavior characteristics: a community-based study. BMC Oral Health. 24(1). 891–891.
2.
Chen, Junfei, et al.. (2024). Influence of dextrans on the textural, rheological, and microstructural properties of acid-induced faba bean protein gels. Food Chemistry X. 21. 101184–101184. 4 indexed citations
3.
Chen, Junfei, et al.. (2023). Effects of Dextran on the Gel Properties of Faba Bean Protein Isolates Prepared Using Different Processes. Gels. 9(12). 972–972. 2 indexed citations
4.
Zhao, Minmeng, Jiahui Li, Qiao Shi, et al.. (2023). The Effects of In Ovo Feeding of Selenized Glucose on Selenium Concentration and Antioxidant Capacity of Breast Muscle in Neonatal Broilers. Biological Trace Element Research. 201(12). 5764–5773. 9 indexed citations
5.
Li, Jiahui, Qiao Shi, Mingde Zheng, et al.. (2023). The effects of in ovo feeding of selenized glucose on liver selenium concentration and antioxidant capacity in neonatal broilers. Chinese Chemical Letters. 35(6). 109239–109239. 12 indexed citations
6.
Li, Hong, Qiulan Li, Qiao Shi, et al.. (2022). Hemin loaded Zn−N–C single-atom nanozymes for assay of propyl gallate and formaldehyde in food samples. Food Chemistry. 389. 132985–132985. 25 indexed citations
7.
Liu, Jia, Yanfeng Wang, Qiao Shi, et al.. (2022). Mitochondrial DNA Efflux Maintained in Gingival Fibroblasts of Patients with Periodontitis through ROS/mPTP Pathway. Oxidative Medicine and Cellular Longevity. 2022(1). 1000213–1000213. 24 indexed citations
8.
Shi, Qiao, et al.. (2018). Enzymatic analysis of levan produced by lactic acid bacteria in fermented doughs. Carbohydrate Polymers. 208. 285–293. 20 indexed citations
9.
Xu, Yan, Rossana Coda, Qiao Shi, et al.. (2017). Exopolysaccharides Production during the Fermentation of Soybean and Fava Bean Flours by Leuconostoc mesenteroides DSM 20343. Journal of Agricultural and Food Chemistry. 65(13). 2805–2815. 43 indexed citations
10.
Shi, Qiao. (2016). Synthesis and structural characterization of glucooligosaccharides and dextran from Weissella confusa dextransucrases. Työväentutkimus Vuosikirja. 1 indexed citations
11.
Shi, Qiao, Minna Juvonen, Päivi Tuomainen, et al.. (2016). Optimization of Isomaltooligosaccharide Size Distribution by Acceptor Reaction of Weissella confusa Dextransucrase and Characterization of Novel α-(1→2)-Branched Isomaltooligosaccharides. Journal of Agricultural and Food Chemistry. 64(16). 3276–3286. 20 indexed citations
12.
Juvonen, Riikka, Kaisu Honkapää, Ndegwa Henry Maina, et al.. (2015). The impact of fermentation with exopolysaccharide producing lactic acid bacteria on rheological, chemical and sensory properties of pureed carrots (Daucus carota L.). International Journal of Food Microbiology. 207. 109–118. 76 indexed citations
13.
Shi, Qiao, Minna Juvonen, Antti Nyyssölä, et al.. (2015). Lactose- and cellobiose-derived branched trisaccharides and a sucrose-containing trisaccharide produced by acceptor reactions of Weissella confusa dextransucrase. Food Chemistry. 190. 226–236. 29 indexed citations
14.
Shi, Qiao, Antti Nyyssölä, Ndegwa Henry Maina, et al.. (2015). Cloning and Characterization of a Weissella confusa Dextransucrase and Its Application in High Fibre Baking. PLoS ONE. 10(1). e0116418–e0116418. 34 indexed citations
15.
Coda, Rossana, Shraddha Shukla, Qiao Shi, et al.. (2015). Rye bran as fermentation matrix boosts in situ dextran production by Weissella confusa compared to wheat bran. Applied Microbiology and Biotechnology. 100(8). 3499–3510. 42 indexed citations
16.
Shukla, Shraddha, Qiao Shi, Ndegwa Henry Maina, et al.. (2013). Weissella confusa Cab3 dextransucrase: Properties and in vitro synthesis of dextran and glucooligosaccharides. Carbohydrate Polymers. 101. 554–564. 49 indexed citations
17.
Li, Fan, et al.. (2012). [Treatment of single-incision vertebral screw-rod fixation combined with pedicle screw-rod fixation for thoracolumbar tuberculosis].. PubMed. 26(9). 1062–5. 1 indexed citations
18.
Wang, Chenglin, et al.. (2009). Radiologic diagnosis of Fitz-Hugh-Curtis syndrome.. PubMed. 122(6). 741–4. 14 indexed citations
19.
Yang, Yiming, et al.. (2003). [Hysterosalpingography combined with hysteroscopy-laporoscopy in diagnosing female infertility].. PubMed. 28(4). 421–3. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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