Peter Deriemaeker

1.3k total citations · 1 hit paper
27 papers, 975 citations indexed

About

Peter Deriemaeker is a scholar working on Public Health, Environmental and Occupational Health, Physiology and Ecology. According to data from OpenAlex, Peter Deriemaeker has authored 27 papers receiving a total of 975 indexed citations (citations by other indexed papers that have themselves been cited), including 15 papers in Public Health, Environmental and Occupational Health, 15 papers in Physiology and 12 papers in Ecology. Recurrent topics in Peter Deriemaeker's work include Agriculture Sustainability and Environmental Impact (12 papers), Diet and metabolism studies (9 papers) and Obesity, Physical Activity, Diet (9 papers). Peter Deriemaeker is often cited by papers focused on Agriculture Sustainability and Environmental Impact (12 papers), Diet and metabolism studies (9 papers) and Obesity, Physical Activity, Diet (9 papers). Peter Deriemaeker collaborates with scholars based in Belgium, Canada and France. Peter Deriemaeker's co-authors include Peter Clarys, Marcel Hebbelinck, Patrick Mullie, Inge Huybrechts, Barbara Vanaelst, Willem De Keyzer, Tom Deliens, Dirk Aerenhouts, Renaat Philippaerts and Johan Lefevre and has published in prestigious journals such as Medicine & Science in Sports & Exercise, Nutrients and BMC Public Health.

In The Last Decade

Peter Deriemaeker

27 papers receiving 937 citations

Hit Papers

Comparison of Nutritional Quality of the Vegan, Vegetaria... 2014 2026 2018 2022 2014 100 200 300

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Peter Deriemaeker Belgium 14 505 410 363 178 146 27 975
Patrick Mullie Belgium 22 472 0.9× 965 2.4× 507 1.4× 254 1.4× 116 0.8× 51 2.1k
Vesanto Melina United States 3 604 1.2× 384 0.9× 360 1.0× 148 0.8× 165 1.1× 4 902
Marcel Hebbelinck Belgium 17 416 0.8× 469 1.1× 458 1.3× 84 0.5× 202 1.4× 66 1.2k
Roman Pawlak United States 18 345 0.7× 466 1.1× 297 0.8× 80 0.4× 104 0.7× 55 1.4k
Lauren E O’Connor United States 18 206 0.4× 928 2.3× 467 1.3× 95 0.5× 115 0.8× 55 1.4k
Carolin Krems Germany 15 118 0.2× 501 1.2× 296 0.8× 102 0.6× 42 0.3× 22 981
Bonnie Beezhold United States 9 293 0.6× 218 0.5× 182 0.5× 112 0.6× 36 0.2× 14 702
Terry Butler United States 13 405 0.8× 578 1.4× 454 1.3× 56 0.3× 76 0.5× 22 1.2k
Angela Saunders United States 11 270 0.5× 194 0.5× 192 0.5× 86 0.5× 83 0.6× 17 604
Patricia Johnston United States 11 126 0.2× 219 0.5× 118 0.3× 48 0.3× 36 0.2× 20 621

Countries citing papers authored by Peter Deriemaeker

Since Specialization
Citations

This map shows the geographic impact of Peter Deriemaeker's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Peter Deriemaeker with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Peter Deriemaeker more than expected).

Fields of papers citing papers by Peter Deriemaeker

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Peter Deriemaeker. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Peter Deriemaeker. The network helps show where Peter Deriemaeker may publish in the future.

Co-authorship network of co-authors of Peter Deriemaeker

This figure shows the co-authorship network connecting the top 25 collaborators of Peter Deriemaeker. A scholar is included among the top collaborators of Peter Deriemaeker based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Peter Deriemaeker. Peter Deriemaeker is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Mertens, Evelien, Peter Deriemaeker, & Katrien Van Beneden. (2024). Analysis of the Nutritional Composition of Ready-to-Use Meat Alternatives in Belgium. Nutrients. 16(11). 1648–1648. 2 indexed citations
2.
Mullee, Amy, Barbara Vanaelst, Patrick Mullie, et al.. (2017). Vegetarianism and meat consumption: A comparison of attitudes and beliefs between vegetarian, semi-vegetarian, and omnivorous subjects in Belgium. Appetite. 114. 299–305. 168 indexed citations
3.
Clarys, Peter, Tom Deliens, Inge Huybrechts, et al.. (2014). Comparison of Nutritional Quality of the Vegan, Vegetarian, Semi-Vegetarian, Pesco-Vegetarian and Omnivorous Diet. Nutrients. 6(3). 1318–1332. 351 indexed citations breakdown →
4.
Clarys, Peter, Peter Deriemaeker, Inge Huybrechts, Marcel Hebbelinck, & Patrick Mullie. (2013). Dietary pattern analysis: a comparison between matched vegetarian and omnivorous subjects. Nutrition Journal. 12(1). 82–82. 39 indexed citations
5.
Aerenhouts, Dirk, Peter Deriemaeker, Marcel Hebbelinck, & Peter Clarys. (2012). Dietary Intake of Vitamins and Minerals in Adolescent Sprint Athletes: A Three Year Follow-up Study. Journal of Food Research. 1(1). 2 indexed citations
6.
Deriemaeker, Peter, et al.. (2011). Health aspects, nutrition and physical characteristics in matched samples of institutionalized vegetarian and non-vegetarian elderly (> 65yrs). Nutrition & Metabolism. 8(1). 37–37. 27 indexed citations
7.
Clarys, Peter, Peter Deriemaeker, Ron Clijsen, et al.. (2011). The influence of stratum corneum hydration on body fat determination by bioelectrical impedance analysis. Skin Research and Technology. 18(1). 55–60. 2 indexed citations
8.
Clarys, Peter, et al.. (2011). Estimation of body composition in adolescent judo athletes. 2(2). 73–77. 8 indexed citations
9.
Aerenhouts, Dirk, Peter Deriemaeker, Marcel Hebbelinck, & Peter Clarys. (2010). Energy and macronutrient intake in adolescent sprint athletes: A follow-up study. Journal of Sports Sciences. 29(1). 73–82. 32 indexed citations
10.
Deriemaeker, Peter, Dirk Aerenhouts, Marcel Hebbelinck, & Peter Clarys. (2010). Nutrient Based Estimation of Acid-Base Balance in Vegetarians and Non-vegetarians. Plant Foods for Human Nutrition. 65(1). 77–82. 32 indexed citations
11.
Duvigneaud, Nathalie, Lynn Matton, Katrien Wijndaele, et al.. (2008). Relationship of obesity with physical activity, aerobic fitness and muscle strength in Flemish adults.. PubMed. 48(2). 201–10. 68 indexed citations
12.
Duvigneaud, Nathalie, Katrien Wijndaele, Lynn Matton, et al.. (2007). Socio-economic and lifestyle factors associated with overweight in Flemish adult men and women. BMC Public Health. 7(1). 23–23. 49 indexed citations
13.
Mullie, Patrick, Peter Clarys, Peter Deriemaeker, & Marcel Hebbelinck. (2007). Estimation of Daily Human Intake of Food Flavonoids. Plant Foods for Human Nutrition. 62(3). 93–98. 39 indexed citations
14.
Duvigneaud, Nathalie, Katrien Wijndaele, Lynn Matton, et al.. (2006). Prevalence of overweight, obesity and abdominal obesity in Flemish adults.. Ghent University Academic Bibliography (Ghent University). 12 indexed citations
15.
Zinzen, Evert, et al.. (2006). Time and technique analysis of a judo fight: a comparison between males and females. VUBIR (Vrije Universiteit Brussel). 15 indexed citations
16.
Mullie, Patrick, Peter Clarys, Denise de Ridder, et al.. (2006). Breakfast frequency and fruit and vegetable consumption in Belgian adolescents A cross‐sectional study. Nutrition & Food Science. 36(5). 315–326. 13 indexed citations
17.
Deriemaeker, Peter, Dirk Aerenhouts, Marcel Hebbelinck, & Peter Clarys. (2006). Validation of a 3-Day Diet Diary. Medicine & Science in Sports & Exercise. 38(Supplement). S328–S328. 13 indexed citations
18.
Alewaeters, Katrien, Peter Clarys, Marcel Hebbelinck, Peter Deriemaeker, & Jan Pieter Clarys. (2005). Cross-sectional analysis of BMI and some lifestyle variables in Flemish vegetarians compared with non-vegetarians. Ergonomics. 48(11-14). 1433–1444. 37 indexed citations
19.
Clarys, Peter, et al.. (2004). Physical fitness and health‐related parameters in Flemish life‐long vegetarians: a pilot study. Nutrition & Food Science. 34(1). 29–41. 3 indexed citations
20.
Clarys, Peter, Peter Deriemaeker, & Marcel Hebbelinck. (2000). Physical fitness and health‐related parameters in vegetarian and omnivorous students. Nutrition & Food Science. 30(5). 243–249. 7 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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