P. Schmidely

1.1k total citations
39 papers, 835 citations indexed

About

P. Schmidely is a scholar working on Agronomy and Crop Science, Animal Science and Zoology and Genetics. According to data from OpenAlex, P. Schmidely has authored 39 papers receiving a total of 835 indexed citations (citations by other indexed papers that have themselves been cited), including 24 papers in Agronomy and Crop Science, 20 papers in Animal Science and Zoology and 15 papers in Genetics. Recurrent topics in P. Schmidely's work include Ruminant Nutrition and Digestive Physiology (21 papers), Genetic and phenotypic traits in livestock (14 papers) and Reproductive Physiology in Livestock (10 papers). P. Schmidely is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (21 papers), Genetic and phenotypic traits in livestock (14 papers) and Reproductive Physiology in Livestock (10 papers). P. Schmidely collaborates with scholars based in France, Morocco and Canada. P. Schmidely's co-authors include Yves Chilliard, M.R. Sanz Sampelayo, J. Bozá, D. Sauvant, D. Sauvant, Anne Ferlay, Valérie Berthelot, N.C. Friggens, Yves Chilliard and Laurent Broudiscou and has published in prestigious journals such as Journal of Dairy Science, Meat Science and Animal Feed Science and Technology.

In The Last Decade

P. Schmidely

38 papers receiving 807 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
P. Schmidely France	14	582	322	285	285	104	39	835
Marcella Avondo Italy	17	347 0.6×	272 0.8×	114 0.4×	249 0.9×	127 1.2×	46	651
Cláudio Vaz Di Mambro Ribeiro Brazil	15	475 0.8×	211 0.7×	143 0.5×	163 0.6×	81 0.8×	58	700
JL Peyraud France	10	501 0.9×	184 0.6×	181 0.6×	168 0.6×	124 1.2×	15	736
D.E. Rico United States	17	694 1.2×	225 0.7×	195 0.7×	297 1.0×	46 0.4×	45	861
J.M. Castro-Montoya Germany	13	573 1.0×	192 0.6×	138 0.5×	192 0.7×	57 0.5×	40	718
P. Schmidely France	13	550 0.9×	336 1.0×	165 0.6×	322 1.1×	46 0.4×	28	836
R. Casals Spain	15	626 1.1×	304 0.9×	184 0.6×	299 1.0×	114 1.1×	32	796
Corine Bayourthe France	17	841 1.4×	257 0.8×	229 0.8×	328 1.2×	64 0.6×	39	1.0k
Stefanie Alvarenga Santos Brazil	17	799 1.4×	338 1.0×	113 0.4×	267 0.9×	140 1.3×	102	994
G.F. Schroeder United States	13	514 0.9×	171 0.5×	182 0.6×	213 0.7×	48 0.5×	23	624

Countries citing papers authored by P. Schmidely

Since Specialization

Citations

This map shows the geographic impact of P. Schmidely's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by P. Schmidely with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites P. Schmidely more than expected).

Fields of papers citing papers by P. Schmidely

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by P. Schmidely. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by P. Schmidely. The network helps show where P. Schmidely may publish in the future.

Co-authorship network of co-authors of P. Schmidely

This figure shows the co-authorship network connecting the top 25 collaborators of P. Schmidely. A scholar is included among the top collaborators of P. Schmidely based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with P. Schmidely. P. Schmidely is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Labarre, Jean‐François, P. Schmidely, P. Schlegel, Christelle Loncke, & Marie-Pierre Létourneau-Montminy. (2025). Antagonistic effect of increasing dietary zinc on the efficiency of microbial phytase on calcium, phosphorus, and zinc digestibility and status in pigs: a meta-analysis. animal. 19(9). 101604–101604. 1 indexed citations

Pomar, J., et al.. (2024). Effects of phosphorus and calcium depletion on growth performances and bone mineralisation in growing pigs. animal. 18(12). 101355–101355.

Mezdour, Samir, et al.. (2024). Amylase activity across black soldier fly larvae development and feeding substrates: insights on starch digestibility and external digestion. animal. 18(11). 101337–101337. 4 indexed citations

Larsen, Torben, et al.. (2023). Milk metabolites can characterise individual differences in animal resilience to a nutritional challenge in lactating dairy goats. animal. 17(4). 100727–100727. 4 indexed citations

Schmidely, P., et al.. (2022). Milk performance and oxidative status responses to rumen protected methionine supplementation in genotyped α-S1 casein lactating dairy goats fed two levels of metabolizable protein diets. Small Ruminant Research. 209. 106638–106638. 5 indexed citations

Ferlay, Anne, et al.. (2022). Quantitative relationships between ingested and intestinal flows of linoleic and alpha-linolenic acids, body weight and milk performance in mid-lactation dairy cows. animal. 16(11). 100661–100661. 2 indexed citations

Ferlay, Anne, et al.. (2018). Predicting duodenal flows and absorption of fatty acids from dietary characteristics in ovine and bovine species: a meta-analysis approach. animal. 13(4). 727–739. 7 indexed citations

Friggens, N.C., Christine Duvaux-Ponter, Marie‐Pierre Étienne, Tristan Mary‐Huard, & P. Schmidely. (2016). Characterizing individual differences in animal responses to a nutritional challenge: Toward improved robustness measures. Journal of Dairy Science. 99(4). 2704–2718. 36 indexed citations

Martin, Olivier, et al.. (2015). Modelling impacts of performance on the probability of reproducing, and thereby on productive lifespan, allow prediction of lifetime efficiency in dairy cows. animal. 10(1). 106–116. 12 indexed citations

10.

Berthelot, Valérie, et al.. (2014). Effects of conjugated linoleic acid supplementation and feeding level on dairy performance, milk fatty acid composition, and body fat changes in mid-lactation goats. Journal of Dairy Science. 97(11). 7162–7174. 6 indexed citations

11.

Martin, Olivier, et al.. (2014). Deriving estimates of individual variability in genetic potentials of performance traits for 3 dairy breeds, using a model of lifetime nutrient partitioning. Journal of Dairy Science. 98(1). 618–632. 4 indexed citations

12.

Berthelot, Valérie, et al.. (2012). Influence of a supplement containing conjugated linoleic acid on dairy performance, milk fatty acid composition, and adipose tissue reactivity to lipolytic challenge in mid-lactation goats. Journal of Dairy Science. 95(12). 7308–7318. 7 indexed citations

13.

Berthelot, Valérie, et al.. (2009). Utilization of extruded linseed to modify fatty composition of intensively-reared lamb meat: Effect of associated cereals (wheat vs. corn) and linoleic acid content of the diet. Meat Science. 84(1). 114–124. 23 indexed citations

14.

Chilliard, Yves, et al.. (2008). Données récentes sur les effets de l'alimentation sur la composition en acides gras du lait de vache. Sciences des Aliments. 28(1-2). 156–167. 3 indexed citations

15.

Glasser, F. P., Anne Ferlay, M. Doreau, et al.. (2008). Long-Chain Fatty Acid Metabolism in Dairy Cows: A Meta-Analysis of Milk Fatty Acid Yield in Relation to Duodenal Flows and De Novo Synthesis. Journal of Dairy Science. 91(7). 2771–2785. 109 indexed citations

16.

Berthelot, Valérie, et al.. (2001). Effect of dietary propionate on intake patterns and fatty acid composition of adipose tissues in lambs. Small Ruminant Research. 40(1). 29–39. 31 indexed citations

17.

Schmidely, P., et al.. (1999). Influence of Feed Intake and Source of Dietary Carbohydrate on the Metabolic Response to Propionate and Glucose Challenges in Lactating Goats. Journal of Dairy Science. 82(4). 738–746. 10 indexed citations

18.

Archimède, H., D. Sauvant, & P. Schmidely. (1997). Etude bibliographique quantitative de la digestion ruminale et totale de la matière organique et des carbohydrates. HAL (Le Centre pour la Communication Scientifique Directe). 43 indexed citations

19.

Schmidely, P., et al.. (1993). Influence of insulin and glucagon alone or combined on glucose and non-esterified fatty acids homeostasis in the lactating goat. Springer Link (Chiba Institute of Technology). 1 indexed citations

20.

Schmidely, P., et al.. (1988). Estimation de l'eau corporelle à partir de l'espace de diffusion de l'eau deutériée chez le jeune chevreau mâle. Springer Link (Chiba Institute of Technology). 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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