P. E. Brumby

1.3k total citations
15 papers, 950 citations indexed

About

P. E. Brumby is a scholar working on Agronomy and Crop Science, Nutrition and Dietetics and Molecular Biology. According to data from OpenAlex, P. E. Brumby has authored 15 papers receiving a total of 950 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Agronomy and Crop Science, 5 papers in Nutrition and Dietetics and 4 papers in Molecular Biology. Recurrent topics in P. E. Brumby's work include Ruminant Nutrition and Digestive Physiology (5 papers), Reproductive Physiology in Livestock (4 papers) and Fatty Acid Research and Health (4 papers). P. E. Brumby is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (5 papers), Reproductive Physiology in Livestock (4 papers) and Fatty Acid Research and Health (4 papers). P. E. Brumby collaborates with scholars based in United States, United Kingdom and Italy. P. E. Brumby's co-authors include Vincent Massey, J. E. Storry, Hiroyoshi Komai, G Palmer, Richard W. Miller, B. Tuckley, Rosemary J. Fulford, A. J. Hall, J. A. Bines and Luigi Casola and has published in prestigious journals such as Journal of Biological Chemistry, Biochemical Journal and Journal of Dairy Science.

In The Last Decade

P. E. Brumby

15 papers receiving 826 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
P. E. Brumby United States	13	343	339	238	153	147	15	950
Michael P. Coughlan Ireland	18	687 2.0×	6 0.0×	154 0.6×	8 0.1×	107 0.7×	45	1.2k
Eldon C. Nelson United States	14	311 0.9×	19 0.1×	92 0.4×	61 0.4×	3 0.0×	38	605
Spyridon Karkabounas Greece	14	144 0.4×	26 0.1×	102 0.4×	32 0.2×	29 0.2×	39	581
Vera Gill United Kingdom	13	547 1.6×	11 0.0×	60 0.3×	14 0.1×	13 0.1×	14	976
G. H. THOMAS United Kingdom	17	348 1.0×	21 0.1×	32 0.1×	135 0.9×	2 0.0×	67	934
Walter Jantschko Austria	19	414 1.2×	8 0.0×	158 0.7×	23 0.2×	9 0.1×	22	1.3k
Elizabeth P. Steyn-Parvé Netherlands	13	506 1.5×	3 0.0×	43 0.2×	84 0.5×	7 0.0×	28	823
Anthony Garner United Kingdom	8	257 0.7×	7 0.0×	65 0.3×	11 0.1×	13 0.1×	8	626
Max S. Dunn United States	15	223 0.7×	3 0.0×	65 0.3×	25 0.2×	12 0.1×	67	631
Robert J. Trotta United States	8	215 0.6×	8 0.0×	49 0.2×	8 0.1×	12 0.1×	10	504

Countries citing papers authored by P. E. Brumby

Since Specialization

Citations

This map shows the geographic impact of P. E. Brumby's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by P. E. Brumby with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites P. E. Brumby more than expected).

Fields of papers citing papers by P. E. Brumby

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by P. E. Brumby. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by P. E. Brumby. The network helps show where P. E. Brumby may publish in the future.

Co-authorship network of co-authors of P. E. Brumby

This figure shows the co-authorship network connecting the top 25 collaborators of P. E. Brumby. A scholar is included among the top collaborators of P. E. Brumby based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with P. E. Brumby. P. E. Brumby is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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15 of 15 papers shown

Storry, J. E., P. E. Brumby, & W.L. Dunkley. (1980). Influence of nutritional factors on the yield and content of milk fat: protected non-polyunsaturated fat in the diet.. Bulletin. International Dairy Federation. 105–125. 15 indexed citations

Storry, J. E., et al.. (1980). Effect of feeding protected lipid to dairy cows in early lactation on the composition of blood lipoproteins and secretion of fatty acids in milk. The Journal of Agricultural Science. 94(3). 503–516. 33 indexed citations

Weekes, T. E. C., Ranald Richardson, R. Knight, et al.. (1979). Abstracts of Communications. Proceedings of The Nutrition Society. 38(1). 1A–21A. 1 indexed citations

Brumby, P. E., J. E. Storry, J. A. Bines, & Rosemary J. Fulford. (1978). Utilization of energy for maintenance and production in dairy cows given protected tallow during early lactation. The Journal of Agricultural Science. 91(1). 151–159. 33 indexed citations

Bines, J. A., P. E. Brumby, J. E. Storry, Rosemary J. Fulford, & G. D. Braithwaite. (1978). The effect of protected lipids on nutrient intakes, blood and rumen metabolites and milk secretion in dairy cows during early lactation. The Journal of Agricultural Science. 91(1). 135–150. 81 indexed citations

Brumby, P. E., et al.. (1975). Lipid metabolism in the cow during starvation-induced ketosis. Biochemical Journal. 146(3). 609–615. 71 indexed citations

Storry, J. E., P. E. Brumby, A. J. Hall, & B. Tuckley. (1974). Effects of Free and Protected Forms of Codliver Oil on Milk Fat Secretion in the Dairy Cow. Journal of Dairy Science. 57(9). 1046–1049. 41 indexed citations

Storry, J. E., P. E. Brumby, A. J. Hall, & V. W. Johnson. (1974). Response of the Lactating Cow to Different Methods of Incorporating Casein and Coconut Oil in the Diet. Journal of Dairy Science. 57(1). 61–67. 35 indexed citations

Storry, J. E., P. E. Brumby, A. J. Hall, & V. W. Johnson. (1974). Responses in rumen fermentation and milk-fat secretion in cows receiving low-roughage diets supplemented with protected tallow. Journal of Dairy Research. 41(2). 165–173. 31 indexed citations

10.

Brumby, P. E., J. E. Storry, & John Sutton. (1972). Metabolism of cod-liver oil in relation to milk fat secretion. Journal of Dairy Research. 39(1). 167–182. 48 indexed citations

11.

Brumby, P. E.. (1971). Influence of plasma lipids on the activity of lipoprotein lipase. Biochemical Journal. 122(1). 10P–11P. 6 indexed citations

12.

Brumby, P. E., et al.. (1970). Fractionation of bovine serum lipoproteins and their characterization by gradient gel electrophoresis. Journal of Dairy Research. 37(1). 121–128. 25 indexed citations

13.

Massey, Vincent, P. E. Brumby, Hiroyoshi Komai, & G Palmer. (1969). Studies on Milk Xanthine Oxidase. Journal of Biological Chemistry. 244(7). 1682–1691. 343 indexed citations

14.

Casola, Luigi, P. E. Brumby, & Vincent Massey. (1966). The Reversible Conversion of Lipoyl Dehydrogenase to an Artifactual Enzyme by Oxidation of Sulfhydryl Groups. Journal of Biological Chemistry. 241(21). 4977–4984. 56 indexed citations

15.

Brumby, P. E., Richard W. Miller, & Vincent Massey. (1965). The Content and Possible Catalytic Significance of Labile Sulfide in Some Metalloflavoproteins. Journal of Biological Chemistry. 240(5). 2222–2228. 131 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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