P. C. Garnsworthy

8.8k total citations
191 papers, 5.6k citations indexed

About

P. C. Garnsworthy is a scholar working on Agronomy and Crop Science, Genetics and Animal Science and Zoology. According to data from OpenAlex, P. C. Garnsworthy has authored 191 papers receiving a total of 5.6k indexed citations (citations by other indexed papers that have themselves been cited), including 112 papers in Agronomy and Crop Science, 59 papers in Genetics and 38 papers in Animal Science and Zoology. Recurrent topics in P. C. Garnsworthy's work include Ruminant Nutrition and Digestive Physiology (85 papers), Reproductive Physiology in Livestock (59 papers) and Genetic and phenotypic traits in livestock (57 papers). P. C. Garnsworthy is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (85 papers), Reproductive Physiology in Livestock (59 papers) and Genetic and phenotypic traits in livestock (57 papers). P. C. Garnsworthy collaborates with scholars based in United Kingdom, United States and Chile. P. C. Garnsworthy's co-authors include A.L. Lock, R. Webb, Kevin D. Sinclair, J. H. Topps, M.D. Royal, J.E. Pryce, I.L. Mao, J. Wiseman, Neil Saunders and G.E. Mann and has published in prestigious journals such as Scientific Reports, Journal of Dairy Science and Frontiers in Microbiology.

In The Last Decade

P. C. Garnsworthy

185 papers receiving 5.2k citations

Peers

P. C. Garnsworthy
Comparison fields: 5 of 118
  • Agronomy and Crop Science 4.1k
  • Genetics 2.4k
  • Animal Science and Zoology 1.6k
  • Nutrition and Dietetics 924
  • Public Health, Environmental and Occupational Health 572
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C.R. Staples United States
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Citations per field, relative to P. C. Garnsworthy
P. C. Garnsworthy · 1×
Citations per year, relative to P. C. Garnsworthy
P. C. Garnsworthy · 1×

Countries citing papers authored by P. C. Garnsworthy

Since Specialization
Citations

This map shows the geographic impact of P. C. Garnsworthy's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by P. C. Garnsworthy with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites P. C. Garnsworthy more than expected).

Fields of papers citing papers by P. C. Garnsworthy

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by P. C. Garnsworthy. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by P. C. Garnsworthy. The network helps show where P. C. Garnsworthy may publish in the future.

Co-authorship network of co-authors of P. C. Garnsworthy

This figure shows the co-authorship network connecting the top 25 collaborators of P. C. Garnsworthy. A scholar is included among the top collaborators of P. C. Garnsworthy based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with P. C. Garnsworthy. P. C. Garnsworthy is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
# Work Indexed citations
1 12
2 4
3 11
4
Genetic relationships between methane emission and milk yield, live weight and dry matter intake
5
5
Reducing the Environmental Impact of Animal Production
5
6
Progress with genetic selection for low methane traits in dairy cows
2
7
Nutrition and fertility in dairy cows
5
8
Fatty acids and reproduction in the pig
4
9
Feed into milk - an applied feeding model coupled with a new system of feed characterisation.
7
10
Nutrition of the dairy heifer calf.
2
11
Post weaning multisystemic wasting syndrome (PMWS) in pigs.
9
12
Developments in rumen fermentation - commercial applications.
2
13
Impact of immune system activation on growth and optimal dietary regimens of pigs.
9
14
Legislation and its effect on the feed compounding industry.
2
15
Benefits of antibiotics in animal feed.
2
16
Amino acid profiles for poultry.
1
17
Value of traditional analytical methods and near-infrared (NIR) spectroscopy to the feed industry.
7
18
Milk analysis as an indicator of the nutritional and disease status of dairy cows.
5
19
Developments in the nutritional value of wheat for non-ruminants.
6
20
Complementary forages for milk production.
6

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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