N. W. Offer

1.1k total citations
53 papers, 842 citations indexed

About

N. W. Offer is a scholar working on Agronomy and Crop Science, Genetics and Animal Science and Zoology. According to data from OpenAlex, N. W. Offer has authored 53 papers receiving a total of 842 indexed citations (citations by other indexed papers that have themselves been cited), including 44 papers in Agronomy and Crop Science, 22 papers in Genetics and 10 papers in Animal Science and Zoology. Recurrent topics in N. W. Offer's work include Ruminant Nutrition and Digestive Physiology (43 papers), Genetic and phenotypic traits in livestock (22 papers) and Reproductive Physiology in Livestock (14 papers). N. W. Offer is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (43 papers), Genetic and phenotypic traits in livestock (22 papers) and Reproductive Physiology in Livestock (14 papers). N. W. Offer collaborates with scholars based in United Kingdom, Canada and China. N. W. Offer's co-authors include K.J. Shingfield, Michael A. Marsden, James C. Dixon, B. K. Speake, R.J. Dewhurst, Chris Thomas, R. F. E. Axford, D.I. Givens, Ian Murray and R. H. Phipps and has published in prestigious journals such as British Journal Of Nutrition, Journal of the Science of Food and Agriculture and Animal Feed Science and Technology.

In The Last Decade

N. W. Offer

48 papers receiving 724 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
N. W. Offer United Kingdom 16 669 247 219 192 70 53 842
M. Emanuelson Sweden 12 379 0.6× 171 0.7× 179 0.8× 183 1.0× 34 0.5× 15 547
M. M. Or-Rashid Canada 11 487 0.7× 152 0.6× 169 0.8× 157 0.8× 48 0.7× 17 662
Grace Breckenridge United Kingdom 15 858 1.3× 176 0.7× 120 0.5× 123 0.6× 137 2.0× 24 1.1k
H. Perez-Monti United States 9 399 0.6× 161 0.7× 149 0.7× 111 0.6× 44 0.6× 9 529
M.J. de Veth United States 21 1.2k 1.8× 391 1.6× 487 2.2× 232 1.2× 66 0.9× 27 1.5k
U. S. Garrigus United States 17 481 0.7× 177 0.7× 138 0.6× 232 1.2× 58 0.8× 56 856
J.E. Keys United States 16 435 0.7× 198 0.8× 111 0.5× 303 1.6× 72 1.0× 42 878
Piia Kairenius Finland 13 455 0.7× 134 0.5× 239 1.1× 95 0.5× 48 0.7× 22 590
J.M. Castro-Montoya Germany 13 573 0.9× 192 0.8× 138 0.6× 192 1.0× 69 1.0× 40 718
Christian Friis Børsting Denmark 16 245 0.4× 102 0.4× 128 0.6× 221 1.2× 54 0.8× 43 554

Countries citing papers authored by N. W. Offer

Since Specialization
Citations

This map shows the geographic impact of N. W. Offer's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by N. W. Offer with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites N. W. Offer more than expected).

Fields of papers citing papers by N. W. Offer

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by N. W. Offer. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by N. W. Offer. The network helps show where N. W. Offer may publish in the future.

Co-authorship network of co-authors of N. W. Offer

This figure shows the co-authorship network connecting the top 25 collaborators of N. W. Offer. A scholar is included among the top collaborators of N. W. Offer based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with N. W. Offer. N. W. Offer is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Bell, John F., N. W. Offer, & David J. Roberts. (2006). The effect on dairy cow performance of adding molassed sugar beet feed to immature forage maize at ensiling or prior to feeding. Animal Feed Science and Technology. 137(1-2). 84–92. 3 indexed citations
2.
Offer, J. E., D.N. Logue, N. W. Offer, & Michael A. Marsden. (2003). The effect of concentrate composition on lameness and hoof health in dairy cows. The Veterinary Journal. 167(1). 111–113. 9 indexed citations
3.
Offer, N. W., R.E. Agnew, Bruce Cottrill, et al.. (2002). Feed into milk - an applied feeding model coupled with a new system of feed characterisation.. 167–194. 7 indexed citations
4.
Offer, N. W. & John Dixon. (2000). Factors affecting outflow rate from the reticulo-rumen.. Journal of Human Evolution. 70(11). 833–844. 16 indexed citations
5.
Shingfield, K.J. & N. W. Offer. (1999). Simultaneous determination of purine metabolites, creatinine and pseudouridine in ruminant urine by reversed-phase high-performance liquid chromatography. Journal of Chromatography B Biomedical Sciences and Applications. 723(1-2). 81–94. 103 indexed citations
6.
7.
Shingfield, K.J. & N. W. Offer. (1998). Determination of allantoin in bovine milk by high-performance liquid chromatography. Journal of Chromatography B Biomedical Sciences and Applications. 706(2). 342–346. 19 indexed citations
8.
Offer, N. W., et al.. (1998). Prediction of the voluntary intake potential of grass silage by sheep and dairy cows from laboratory silage measurements. Animal Science. 66(2). 357–367. 19 indexed citations
9.
Shingfield, K.J. & N. W. Offer. (1998). Evaluation of milk allantoin excretion as an index of microbial protein supply in lactating dairy cows. Animal Science. 67(3). 371–385. 19 indexed citations
10.
Shingfield, K.J. & N. W. Offer. (1996). Milk allantoin excretion in relation to Fermentable Metabolisable Energy supply over a 26 to 33 kg/d range of milk yields in Holstein/Friesian dairy cows. Proceedings of the British Society of Animal Science. 1996. 90–90. 1 indexed citations
11.
Offer, N. W., et al.. (1995). Validation of advisory models for the prediction of voluntary intake of grass silage by lambs and dairy cows. Proceedings of the British Society of Animal Science. 1995. 22–22. 1 indexed citations
12.
Offer, N. W., R.J. Dewhurst, & Chris Thomas. (1994). The use of electrometric titration to improve the routine prediction of silage intake by lambs and dairy cows. Animal Production. 58(3). 427. 5 indexed citations
13.
Offer, J. E. & N. W. Offer. (1992). Calcium hydroxide treatment of malt distillers' grains 2. Effects on apparent digestibilityin vivo, intake and performance in sheep. Animal Science. 55(2). 209–218. 2 indexed citations
14.
Hay, R. K. M. & N. W. Offer. (1992). Helianthus tuberosus as an alternative forage crop for cool maritime regions: A preliminary study of the yield and nutritional quality of shoot tissues from perennial stands. Journal of the Science of Food and Agriculture. 60(2). 213–221. 24 indexed citations
15.
Offer, N. W., et al.. (1989). Effect of ensilage method on storage dry matter loss and feeding value of malt distillers grains (draff). Proceedings of the British Society of Animal Production (1972). 1989. 156–156. 2 indexed citations
16.
Offer, N. W., et al.. (1989). The use of absorbent materials to control effluent loss from grass silage: experiments with drum silos.. 14 indexed citations
17.
Hyslop, J. J., et al.. (1989). Effect of formaldehyde treatment on the rumen digestion of barley and wheat grain and its influence on hay intake and digestion by sheep. Animal Feed Science and Technology. 25(1-2). 55–66. 5 indexed citations
18.
Offer, N. W., et al.. (1982). Measurement of rumen outflow rates and the effect of fish meal on digestibility in young friesian calves. Animal Production. 34(3). 382. 5 indexed citations
19.
Offer, N. W., R. F. E. Axford, & R. A. Evans. (1978). The effect of dietary energy source on nitrogen metabolism in the rumen of sheep. British Journal Of Nutrition. 40(1). 35–44. 30 indexed citations
20.
Offer, N. W., et al.. (1974). Abstracts of Communications. Proceedings of The Nutrition Society. 33(3). 69A–96A. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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