Nese Basaran-Akgul

925 total citations
16 papers, 733 citations indexed

About

Nese Basaran-Akgul is a scholar working on Biotechnology, Molecular Biology and Food Science. According to data from OpenAlex, Nese Basaran-Akgul has authored 16 papers receiving a total of 733 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Biotechnology, 7 papers in Molecular Biology and 6 papers in Food Science. Recurrent topics in Nese Basaran-Akgul's work include Microbial Inactivation Methods (6 papers), Fungal and yeast genetics research (3 papers) and Meat and Animal Product Quality (3 papers). Nese Basaran-Akgul is often cited by papers focused on Microbial Inactivation Methods (6 papers), Fungal and yeast genetics research (3 papers) and Meat and Animal Product Quality (3 papers). Nese Basaran-Akgul collaborates with scholars based in United States, Türkiye and Mexico. Nese Basaran-Akgul's co-authors include Pervin Başaran, Lütfi Öksüz, İsmail Hakkı Boyacı, Uğur Tamer, Burcu Güven, Randy W. Worobo, Barbara Rasco, John J. Churey, Matthew M. Moake and Armando Quintero‐Ramos and has published in prestigious journals such as Applied and Environmental Microbiology, Food Chemistry and PLoS Pathogens.

In The Last Decade

Nese Basaran-Akgul

16 papers receiving 699 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Nese Basaran-Akgul United States 12 237 214 201 158 148 16 733
Jianping Wang China 16 269 1.1× 329 1.5× 227 1.1× 187 1.2× 134 0.9× 43 1000
Mei Shu China 14 231 1.0× 49 0.2× 404 2.0× 104 0.7× 148 1.0× 37 737
Yulou Qiu China 13 195 0.8× 40 0.2× 353 1.8× 29 0.2× 166 1.1× 22 530
Aswathi Soni New Zealand 12 104 0.4× 229 1.1× 185 0.9× 208 1.3× 82 0.6× 27 651
Qinchun Rao United States 17 136 0.6× 27 0.1× 342 1.7× 270 1.7× 21 0.1× 43 726
Yuanjie Suo China 13 241 1.0× 313 1.5× 219 1.1× 152 1.0× 178 1.2× 16 747
R. Delgado‐Macuil Mexico 13 103 0.4× 27 0.1× 116 0.6× 107 0.7× 24 0.2× 75 609
Keyu Xing China 18 590 2.5× 28 0.1× 676 3.4× 62 0.4× 18 0.1× 35 968
L.B.J.M. Berendsen Netherlands 5 156 0.7× 97 0.5× 150 0.7× 97 0.6× 18 0.1× 9 370
J. Wunderlich Germany 19 123 0.5× 305 1.4× 143 0.7× 153 1.0× 576 3.9× 29 1.1k

Countries citing papers authored by Nese Basaran-Akgul

Since Specialization
Citations

This map shows the geographic impact of Nese Basaran-Akgul's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Nese Basaran-Akgul with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Nese Basaran-Akgul more than expected).

Fields of papers citing papers by Nese Basaran-Akgul

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Nese Basaran-Akgul. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Nese Basaran-Akgul. The network helps show where Nese Basaran-Akgul may publish in the future.

Co-authorship network of co-authors of Nese Basaran-Akgul

This figure shows the co-authorship network connecting the top 25 collaborators of Nese Basaran-Akgul. A scholar is included among the top collaborators of Nese Basaran-Akgul based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Nese Basaran-Akgul. Nese Basaran-Akgul is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

16 of 16 papers shown
1.
Basaran-Akgul, Nese, et al.. (2025). Adiponectin pathway activation dampens inflammation and enhances alveolar macrophage fungal killing via LC3-associated phagocytosis. PLoS Pathogens. 21(3). e1012363–e1012363. 1 indexed citations
2.
Kim, Cheol‐Hee, et al.. (2023). Survival Factor A (SvfA) Contributes to Aspergillus nidulans Pathogenicity. Journal of Fungi. 9(2). 143–143. 4 indexed citations
3.
Basaran-Akgul, Nese, et al.. (2015). Spectroscopic fingerprint of tea varieties by surface enhanced Raman spectroscopy. Journal of Food Science and Technology. 53(3). 1709–1716. 18 indexed citations
4.
Bozkurt, Akif Göktuğ, et al.. (2014). Spectroscopic detection of aspartame in soft drinks by surface-enhanced Raman spectroscopy. European Food Research and Technology. 240(3). 567–575. 22 indexed citations
5.
Basaran-Akgul, Nese & Barbara Rasco. (2013). Effect of marination in gravy on the radio frequency and microwave processing properties of beef. Journal of Food Science and Technology. 52(2). 867–875. 7 indexed citations
6.
Boyacı, İsmail Hakkı, et al.. (2011). Prediction of wheat quality parameters using near-infrared spectroscopy and artificial neural networks. European Food Research and Technology. 233(2). 267–274. 68 indexed citations
7.
Güven, Burcu, et al.. (2010). SERS-based sandwich immunoassay using antibody coated magnetic nanoparticles for Escherichia coli enumeration. The Analyst. 136(4). 740–748. 178 indexed citations
8.
Başaran, Pervin, Nese Basaran-Akgul, & Barbara Rasco. (2009). Dielectric properties of chicken and fish muscle treated with microbial transglutaminase. Food Chemistry. 120(2). 361–370. 32 indexed citations
9.
Basaran-Akgul, Nese, et al.. (2009). HIGH PRESSURE PROCESSING INACTIVATION OFLISTERIA INNOCUAIN MINCED TROUT (ONCORHYNCHUS MYKISS). Journal of Food Processing and Preservation. 34. 191–206. 18 indexed citations
10.
Basaran-Akgul, Nese, Pervin Başaran, & Barbara Rasco. (2008). Effect of Temperature (−5 to 130 °C) and Fiber Direction on the Dielectric Properties of Beef Semitendinosus at Radio Frequency and Microwave Frequencies. Journal of Food Science. 73(6). E243–9. 20 indexed citations
11.
Basaran-Akgul, Nese, John J. Churey, Pervin Başaran, & Randy W. Worobo. (2008). Inactivation of different strains of Escherichia coli O157:H7 in various apple ciders treated with dimethyl dicarbonate (DMDC) and sulfur dioxide (SO2) as an alternative method. Food Microbiology. 26(1). 8–15. 32 indexed citations
12.
Başaran, Pervin, Nese Basaran-Akgul, & Lütfi Öksüz. (2008). Elimination of Aspergillus parasiticus from nut surface with low pressure cold plasma (LPCP) treatment. Food Microbiology. 25(4). 626–632. 207 indexed citations
13.
Basaran-Akgul, Nese, Armando Quintero‐Ramos, Matthew M. Moake, John J. Churey, & Randy W. Worobo. (2004). Influence of Apple Cultivars on Inactivation of Different Strains of Escherichia coli O157:H7 in Apple Cider by UV Irradiation. Applied and Environmental Microbiology. 70(10). 6061–6065. 81 indexed citations
14.
Başaran, Pervin, Y. D. Hang, Nese Basaran-Akgul, & Randy W. Worobo. (2001). Cloning and heterologous expression of xylanase from Pichia stipitis in Escherichia coli. Journal of Applied Microbiology. 90(2). 248–255. 21 indexed citations
15.
Başaran, Pervin, et al.. (2001). Molecular Differentiation of Lactococcus lactis Subspecies lactis and cremoris Strains by Ribotyping and Site Specific-PCR. Current Microbiology. 42(1). 45–48. 14 indexed citations
16.
Başaran, Pervin, Nese Basaran-Akgul, & Yong D. Hang. (2000). Isolation and characterization of Pichia stipitis mutants with enhanced xylanase activity. World Journal of Microbiology and Biotechnology. 16(6). 545–550. 10 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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