Pervin Başaran

1.3k total citations
30 papers, 1.0k citations indexed

About

Pervin Başaran is a scholar working on Plant Science, Biotechnology and Molecular Biology. According to data from OpenAlex, Pervin Başaran has authored 30 papers receiving a total of 1.0k indexed citations (citations by other indexed papers that have themselves been cited), including 14 papers in Plant Science, 11 papers in Biotechnology and 8 papers in Molecular Biology. Recurrent topics in Pervin Başaran's work include Mycotoxins in Agriculture and Food (7 papers), Plasma Applications and Diagnostics (5 papers) and Microbial Inactivation Methods (5 papers). Pervin Başaran is often cited by papers focused on Mycotoxins in Agriculture and Food (7 papers), Plasma Applications and Diagnostics (5 papers) and Microbial Inactivation Methods (5 papers). Pervin Başaran collaborates with scholars based in Türkiye, United States and Spain. Pervin Başaran's co-authors include Lütfi Öksüz, Nese Basaran-Akgul, Emilio Rodríguez‐Cerezo, Barbara Rasco, Y. D. Hang, Randy W. Worobo, Tamer Akan, S. Kartal, John J. Churey and Susannah Brydges and has published in prestigious journals such as Applied and Environmental Microbiology, Bioresource Technology and Food Chemistry.

In The Last Decade

Pervin Başaran

28 papers receiving 941 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Pervin Başaran Türkiye 16 388 360 307 264 185 30 1.0k
Oliver Schlueter Germany 4 229 0.6× 280 0.8× 103 0.3× 129 0.5× 202 1.1× 5 615
Nicolás Meneses Germany 15 204 0.5× 591 1.6× 122 0.4× 82 0.3× 343 1.9× 17 862
Cindy Smet Belgium 19 255 0.7× 330 0.9× 91 0.3× 234 0.9× 220 1.2× 32 793
Nese Basaran-Akgul United States 12 148 0.4× 214 0.6× 124 0.4× 201 0.8× 158 0.9× 16 733
H.C. Mastwijk Netherlands 16 107 0.3× 685 1.9× 124 0.4× 137 0.5× 396 2.1× 23 1.1k
Estefanía Noriega Belgium 16 386 1.0× 523 1.5× 56 0.2× 142 0.5× 291 1.6× 27 864
Aswathi Soni New Zealand 12 82 0.2× 229 0.6× 67 0.2× 185 0.7× 208 1.1× 27 651
Patrick C. Wouters Netherlands 9 75 0.2× 790 2.2× 73 0.2× 96 0.4× 357 1.9× 10 908
Ľubomí­r Valí­k Slovakia 19 103 0.3× 328 0.9× 144 0.5× 262 1.0× 690 3.7× 88 1.1k
Agata Los Ireland 10 352 0.9× 131 0.4× 136 0.4× 78 0.3× 88 0.5× 11 555

Countries citing papers authored by Pervin Başaran

Since Specialization
Citations

This map shows the geographic impact of Pervin Başaran's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Pervin Başaran with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Pervin Başaran more than expected).

Fields of papers citing papers by Pervin Başaran

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Pervin Başaran. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Pervin Başaran. The network helps show where Pervin Başaran may publish in the future.

Co-authorship network of co-authors of Pervin Başaran

This figure shows the co-authorship network connecting the top 25 collaborators of Pervin Başaran. A scholar is included among the top collaborators of Pervin Başaran based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Pervin Başaran. Pervin Başaran is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Başaran, Pervin, et al.. (2025). Microwave Sensing and Imaging Technology in Food Applications: A Comprehensive Review. Comprehensive Reviews in Food Science and Food Safety. 24(4). e70220–e70220.
3.
Başaran, Pervin, et al.. (2024). Impact on microbiology and product quality of plasma-activated water treatment on fresh green leafy vegetables. Postharvest Biology and Technology. 217. 113087–113087. 5 indexed citations
4.
Başaran, Pervin, et al.. (2023). Cold plasma application to fresh green leafy vegetables: Impact on microbiology and product quality. Comprehensive Reviews in Food Science and Food Safety. 22(6). 4484–4515. 32 indexed citations
5.
Başaran, Pervin, et al.. (2021). Gıda teknolojilerinde inovatif bir yaklaşım olarak “Bakteriyofajlar”. European Journal of Science and Technology.
6.
Başaran, Pervin, et al.. (2011). Fruit quality attributes of blackberry (Rubus sanctus) mutants obtained by 60Co gamma irradiation. Biotechnology and Bioprocess Engineering. 16(3). 587–592. 5 indexed citations
7.
Başaran, Pervin. (2011). Inhibition effect of belzalkonium chloride treatment on growth of common food contaminating fungal species. Journal of Food Science and Technology. 48(4). 515–519. 11 indexed citations
8.
Başaran, Pervin, et al.. (2009). Spectroscopic detection of pharmaceutical compounds from an aflatoxigenic strain of Aspergillus parasiticus. Microbiological Research. 165(6). 516–522. 10 indexed citations
9.
Başaran, Pervin, Nese Basaran-Akgul, & Barbara Rasco. (2009). Dielectric properties of chicken and fish muscle treated with microbial transglutaminase. Food Chemistry. 120(2). 361–370. 32 indexed citations
10.
Basaran-Akgul, Nese, Pervin Başaran, & Barbara Rasco. (2008). Effect of Temperature (−5 to 130 °C) and Fiber Direction on the Dielectric Properties of Beef Semitendinosus at Radio Frequency and Microwave Frequencies. Journal of Food Science. 73(6). E243–9. 20 indexed citations
11.
Basaran-Akgul, Nese, John J. Churey, Pervin Başaran, & Randy W. Worobo. (2008). Inactivation of different strains of Escherichia coli O157:H7 in various apple ciders treated with dimethyl dicarbonate (DMDC) and sulfur dioxide (SO2) as an alternative method. Food Microbiology. 26(1). 8–15. 32 indexed citations
12.
Başaran, Pervin, Nese Basaran-Akgul, & Lütfi Öksüz. (2008). Elimination of Aspergillus parasiticus from nut surface with low pressure cold plasma (LPCP) treatment. Food Microbiology. 25(4). 626–632. 207 indexed citations
13.
Öksüz, Lütfi, et al.. (2007). Decontamination of grains and legumes infected with Aspergillus spp. and Penicillum spp. by cold plasma treatment. Bioresource Technology. 99(11). 5104–5109. 287 indexed citations
14.
Başaran, Pervin, et al.. (2007). Characterization of β-xylosidase enzyme from a Pichia stipitis mutant. Bioresource Technology. 99(1). 38–43. 15 indexed citations
15.
Başaran, Pervin, et al.. (2007). Elucidation of pectinolytic enzyme activities of a non-pathogenic watermelon pathogen mutant,Fusarium oxysporumf.sp.niveumM87. Australasian Plant Pathology. 36(2). 135–135. 5 indexed citations
16.
Başaran, Pervin, et al.. (2004). Public perceptions of GMOs in food in Turkey / a pilot survey. International journal of food, agriculture and environment. 2(2). 25–28. 12 indexed citations
17.
Başaran, Pervin, Y. D. Hang, Nese Basaran-Akgul, & Randy W. Worobo. (2001). Cloning and heterologous expression of xylanase from Pichia stipitis in Escherichia coli. Journal of Applied Microbiology. 90(2). 248–255. 21 indexed citations
18.
Başaran, Pervin, et al.. (2001). Molecular Differentiation of Lactococcus lactis Subspecies lactis and cremoris Strains by Ribotyping and Site Specific-PCR. Current Microbiology. 42(1). 45–48. 14 indexed citations
19.
Zhang, Hongsheng, et al.. (2001). Mutations that Affect Agrobacterium vitis-Induced Grape Necrosis also Alter Its Ability to Cause a Hypersensitive Response on Tobacco. Phytopathology. 91(10). 966–972. 25 indexed citations
20.
Başaran, Pervin & Y. D. Hang. (2000). Purification and characterization of acetyl esterase from Candida guilliermondii. Letters in Applied Microbiology. 30(2). 167–171. 22 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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