N. McC. Graham

2.1k total citations · 1 hit paper
42 papers, 1.6k citations indexed

About

N. McC. Graham is a scholar working on Animal Science and Zoology, Genetics and Agronomy and Crop Science. According to data from OpenAlex, N. McC. Graham has authored 42 papers receiving a total of 1.6k indexed citations (citations by other indexed papers that have themselves been cited), including 23 papers in Animal Science and Zoology, 19 papers in Genetics and 16 papers in Agronomy and Crop Science. Recurrent topics in N. McC. Graham's work include Genetic and phenotypic traits in livestock (18 papers), Effects of Environmental Stressors on Livestock (17 papers) and Ruminant Nutrition and Digestive Physiology (13 papers). N. McC. Graham is often cited by papers focused on Genetic and phenotypic traits in livestock (18 papers), Effects of Environmental Stressors on Livestock (17 papers) and Ruminant Nutrition and Digestive Physiology (13 papers). N. McC. Graham collaborates with scholars based in United Kingdom, Australia and United States. N. McC. Graham's co-authors include K. L. Blaxter, F. W. Wainman, TW Searle, David G. Armstrong, David Armstrong, GJ Faichney, J. L. Black, Maureen O’Callaghan, JB Donnelly and GW Arnold and has published in prestigious journals such as Nature, Journal of Dairy Science and British Journal Of Nutrition.

In The Last Decade

N. McC. Graham

41 papers receiving 1.3k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Some observations on the digestibility of food by sheep, and on related problems

1956 381 citations K. L. Blaxter, N. McC. Graham et al. British Journal Of Nutrition profile →

Peers

N. McC. Graham

ACS

ASZ

GENET

ECOLO

PHYSI

L. J. Koong United States

R. N. B. Kay United Kingdom

F. W. Wainman United Kingdom

B.R. Baumgardt United States

J.B. Holter United States

W. L. Grovum Canada

J. D. Oldham United Kingdom

D. F. Osbourn China

V. J. Williams Australia

BD Siebert Australia

L. J. Koong United States

N. McC. Graham

631 ×0.7

ACS

472 ×0.6

ASZ

402 ×0.6

GENET

195 ×0.7

ECOLO

156 ×1.0

PHYSI

Citations per year, relative to N. McC. Graham N. McC. Graham (= 1×) peers L. J. Koong

Countries citing papers authored by N. McC. Graham

Since Specialization

Citations

This map shows the geographic impact of N. McC. Graham's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by N. McC. Graham with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites N. McC. Graham more than expected).

Fields of papers citing papers by N. McC. Graham

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by N. McC. Graham. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by N. McC. Graham. The network helps show where N. McC. Graham may publish in the future.

Co-authorship network of co-authors of N. McC. Graham

This figure shows the co-authorship network connecting the top 25 collaborators of N. McC. Graham. A scholar is included among the top collaborators of N. McC. Graham based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with N. McC. Graham. N. McC. Graham is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

20 of 20 papers shown

1.

Wynn, PC, TW Searle, N. McC. Graham, et al.. (1990). The relationship between live weight, body composition and endocrine function in Border Leicester X Merino wethers.. 18.

2.

Cartwright, T. C., et al.. (1987). The Texas A&M Sheep and Goat Simulation Models. 18 indexed citations

3.

Graham, N. McC.. (1983). Feeding standards : an outmoded concept in ruminant nutrition.. 2 indexed citations

4.

Searle, TW, N. McC. Graham, & JB Donnelly. (1982). The effect of plane of nutrition on the body composition of two breeds of wearier sheep fed a high protein diet. The Journal of Agricultural Science. 98(2). 241–245. 22 indexed citations

5.

Black, J. L., et al.. (1981). Simulation of the effects of rumen function on the flow of nutrients from the stomach of sheep: Part 1—Description of a computer program. Agricultural Systems. 6(3). 195–219. 52 indexed citations

6.

Searle, TW & N. McC. Graham. (1980). The short-term response in nitrogen balance of sheep fed a lupin supplement.. 13. 3 indexed citations

7.

Graham, N. McC.. (1980). Variation in energy and nitrogen utilization by sheep between weaning and maturity. Australian Journal of Agricultural Research. 31(2). 335–345. 31 indexed citations

8.

Graham, N. McC., J. L. Black, GJ Faichney, & GW Arnold. (1976). Simulation of growth and production in sheep-model 1: A computer program to estimate energy and nitrogen utilisation, body composition and empty liveweight change, day by day for sheep of any age. Agricultural Systems. 1(2). 113–138. 48 indexed citations

9.

Searle, TW & N. McC. Graham. (1975). Studies of weaner sheep during and after a period of weight stasis. II.* Body composition. Australian Journal of Agricultural Research. 26(2). 355–361. 16 indexed citations

10.

Searle, TW, N. McC. Graham, & Maureen O’Callaghan. (1972). Growth in sheep. I. The chemical composition of the body. The Journal of Agricultural Science. 79(3). 371–382. 61 indexed citations

11.

Graham, N. McC. & TW Searle. (1972). Balances of energy and matter in growing sheep at several ages, body weights, and planes of nutrition. Australian Journal of Agricultural Research. 23(1). 97–108. 34 indexed citations

12.

Graham, N. McC.. (1968). The metabolic rate of Merino rams bred for high or low wool production.. Australian Journal of Agricultural and Resource Economics. 19. 821–824. 5 indexed citations

13.

Graham, N. McC.. (1962). Energy Expenditure of Grazing Sheep. Nature. 196(4851). 289–289. 13 indexed citations

14.

Armstrong, David G., K. L. Blaxter, J. L. Clapperton, N. McC. Graham, & F. W. Wainman. (1960). Heat production and heat emission of two breeds of sheep. The Journal of Agricultural Science. 55(3). 395–401. 30 indexed citations

15.

Blaxter, K. L., N. McC. Graham, F. W. Wainman, & David Armstrong. (1959). Environmental temperature, energy metabolism and heat regulation in sheep. II. The partition of heat losses in closely clipped sheep. The Journal of Agricultural Science. 52(1). 25–40. 71 indexed citations

16.

Graham, N. McC., F. W. Wainman, K. L. Blaxter, & David G. Armstrong. (1959). Environmental temperature, energy metabolism and heat regulation in sheep. I. Energy metabolism in closely clipped sheep. The Journal of Agricultural Science. 52(1). 13–24. 136 indexed citations

17.

Armstrong, David, K. L. Blaxter, N. McC. Graham, & F. W. Wainman. (1958). The utilization of the energy of two mixtures of steam-volatile fatty acids by fattening sheep. British Journal Of Nutrition. 12(2). 177–188. 70 indexed citations

18.

Armstrong, David G., K. L. Blaxter, & N. McC. Graham. (1957). The heat increments of mixtures of steam-volatile fatty acids in fasting sheep. British Journal Of Nutrition. 11(4). 392–408. 67 indexed citations

19.

Armstrong, David G., K. L. Blaxter, & N. McC. Graham. (1957). Utilisation of the end products of ruminant digestion. 1957. 3–15. 11 indexed citations

20.

Blaxter, K. L. & N. McC. Graham. (1955). Methods of Assessing the Energy Values of Foods for Ruminant Animals. Proceedings of The Nutrition Society. 14(2). 131–139. 28 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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