F. W. Wainman

2.8k total citations · 2 hit papers
33 papers, 2.2k citations indexed

About

F. W. Wainman is a scholar working on Animal Science and Zoology, Agronomy and Crop Science and Ecology. According to data from OpenAlex, F. W. Wainman has authored 33 papers receiving a total of 2.2k indexed citations (citations by other indexed papers that have themselves been cited), including 20 papers in Animal Science and Zoology, 16 papers in Agronomy and Crop Science and 9 papers in Ecology. Recurrent topics in F. W. Wainman's work include Ruminant Nutrition and Digestive Physiology (15 papers), Effects of Environmental Stressors on Livestock (11 papers) and Meat and Animal Product Quality (10 papers). F. W. Wainman is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (15 papers), Effects of Environmental Stressors on Livestock (11 papers) and Meat and Animal Product Quality (10 papers). F. W. Wainman collaborates with scholars based in United Kingdom. F. W. Wainman's co-authors include K. L. Blaxter, N. McC. Graham, J. W. Czerkawski, David G. Armstrong, J. L. Clapperton, David Armstrong, P. J. S. Dewey, F. Buysse, J.M. Vanacker and Johan De Boever and has published in prestigious journals such as Nature, British Journal Of Nutrition and Animal Feed Science and Technology.

In The Last Decade

F. W. Wainman

33 papers receiving 1.7k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Some observations on the digestibility of food by sheep, and on related problems

1956 381 citations K. L. Blaxter, N. McC. Graham et al. British Journal Of Nutrition profile →
The regulation of food intake by sheep

1961 294 citations K. L. Blaxter, F. W. Wainman et al. Animal Science profile →

Peers

F. W. Wainman

ACS

ASZ

GENET

ECOLO

W. N. Garrett United States

N. McC. Graham United Kingdom

J.B. Holter United States

C.E. Coppock United States

W. L. Grovum Canada

J. D. Oldham United Kingdom

C. C. Balch United Kingdom

A. C. I. Warner Australia

H.F. Tyrrell United States

J. L. Clapperton United Kingdom

W. N. Garrett United States

F. W. Wainman

1.5k ×1.1

ACS

1.1k ×1.2

ASZ

991 ×1.4

GENET

346 ×0.8

ECOLO

187 ×0.9

Citations per year, relative to F. W. Wainman F. W. Wainman (= 1×) peers W. N. Garrett

Countries citing papers authored by F. W. Wainman

Since Specialization

Citations

This map shows the geographic impact of F. W. Wainman's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by F. W. Wainman with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites F. W. Wainman more than expected).

Fields of papers citing papers by F. W. Wainman

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by F. W. Wainman. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by F. W. Wainman. The network helps show where F. W. Wainman may publish in the future.

Co-authorship network of co-authors of F. W. Wainman

This figure shows the co-authorship network connecting the top 25 collaborators of F. W. Wainman. A scholar is included among the top collaborators of F. W. Wainman based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with F. W. Wainman. F. W. Wainman is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

20 of 20 papers shown

Wainman, F. W. & P. J. S. Dewey. (1982). The energy value to ruminants of malt distillers' draff, and of a mixture of draff and pot ale syrup. Animal Science. 34(3). 325–328. 3 indexed citations

Wainman, F. W.. (1977). Digestibility and balance in ruminants. Proceedings of The Nutrition Society. 36(2). 195–202. 9 indexed citations

Wainman, F. W., Jesse S. Smith, & P. J. S. Dewey. (1975). The nutritive value for sheep of ruminant Diet AA6, a complete cobbed diet containing 30% barley straw. The Journal of Agricultural Science. 84(1). 109–111. 34 indexed citations

Wainman, F. W., K. L. Blaxter, & Jesse S. Smith. (1972). The utilization of the energy of artificially dried grass prepared in different ways. The Journal of Agricultural Science. 78(3). 441–447. 19 indexed citations

Wainman, F. W. & K. L. Blaxter. (1972). The effect of grinding and pelleting on the nutritive value of poor quality roughages for sheep. The Journal of Agricultural Science. 79(3). 435–445. 11 indexed citations

Wainman, F. W., K. L. Blaxter, & J. D. Pullar. (1970). The nutritive value for ruminants of a complete processed diet based on barley straw. The Journal of Agricultural Science. 74(2). 311–314. 60 indexed citations

Czerkawski, J. W., K. L. Blaxter, & F. W. Wainman. (1966). The effect of functional groups other than carboxyl on the metabolism of C₁₈and C₁₂alkyl compounds by sheep. British Journal Of Nutrition. 20(3). 495–508. 17 indexed citations

Blaxter, K. L., J. L. Clapperton, & F. W. Wainman. (1966). Utilization of the energy and protein of the same diet by cattle of different ages. The Journal of Agricultural Science. 67(1). 67–75. 56 indexed citations

Czerkawski, J. W., K. L. Blaxter, & F. W. Wainman. (1966). The metabolism of oleic, linoleic and linolenic acids by sheep with reference to their effects on methane production. British Journal Of Nutrition. 20(2). 349–362. 152 indexed citations

10.

Blaxter, K. L., J. L. Clapperton, & F. W. Wainman. (1966). The extent of differences between six British breeds of sheep in their metabolism, feed intake and utilization, and resistance to climatic stress. British Journal Of Nutrition. 20(2). 283–294. 31 indexed citations

11.

Blaxter, K. L., F. W. Wainman, & JL Davidson. (1966). The voluntary intake of food by sheep and cattle in relation to their energy requirements for maintenance. Animal Science. 8(1). 75–83. 57 indexed citations

12.

Czerkawski, J. W., K. L. Blaxter, & F. W. Wainman. (1966). The effect of linseed oil and of linseed oil fatty acids incorporated in the diet on the metabolism of sheep. British Journal Of Nutrition. 20(3). 485–494. 71 indexed citations

13.

Blaxter, K. L. & F. W. Wainman. (1964). The effect of increased air movement on the heat production and emission of steers. The Journal of Agricultural Science. 62(2). 207–214. 33 indexed citations

14.

Wainman, F. W. & Donald H. Paterson. (1963). A note on the collection of urine from male cattle and sheep. The Journal of Agricultural Science. 61(2). 253–254. 17 indexed citations

15.

Blaxter, K. L., et al.. (1961). The regulation of food intake by sheep. Animal Science. 3(1). 51–61. 294 indexed citations breakdown →

16.

Blaxter, K. L. & F. W. Wainman. (1961). The utilization of food by sheep and cattle. The Journal of Agricultural Science. 57(3). 419–425. 72 indexed citations

17.

Armstrong, David G., K. L. Blaxter, J. L. Clapperton, N. McC. Graham, & F. W. Wainman. (1960). Heat production and heat emission of two breeds of sheep. The Journal of Agricultural Science. 55(3). 395–401. 30 indexed citations

18.

Blaxter, K. L., N. McC. Graham, F. W. Wainman, & David Armstrong. (1959). Environmental temperature, energy metabolism and heat regulation in sheep. II. The partition of heat losses in closely clipped sheep. The Journal of Agricultural Science. 52(1). 25–40. 71 indexed citations

19.

Graham, N. McC., F. W. Wainman, K. L. Blaxter, & David G. Armstrong. (1959). Environmental temperature, energy metabolism and heat regulation in sheep. I. Energy metabolism in closely clipped sheep. The Journal of Agricultural Science. 52(1). 13–24. 136 indexed citations

20.

Armstrong, David, K. L. Blaxter, N. McC. Graham, & F. W. Wainman. (1958). The utilization of the energy of two mixtures of steam-volatile fatty acids by fattening sheep. British Journal Of Nutrition. 12(2). 177–188. 70 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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