Murugan Rajan

741 total citations
38 papers, 560 citations indexed

About

Murugan Rajan is a scholar working on Biochemistry, Food Science and Plant Science. According to data from OpenAlex, Murugan Rajan has authored 38 papers receiving a total of 560 indexed citations (citations by other indexed papers that have themselves been cited), including 22 papers in Biochemistry, 15 papers in Food Science and 13 papers in Plant Science. Recurrent topics in Murugan Rajan's work include Phytochemicals and Antioxidant Activities (22 papers), Natural Antidiabetic Agents Studies (6 papers) and Essential Oils and Antimicrobial Activity (6 papers). Murugan Rajan is often cited by papers focused on Phytochemicals and Antioxidant Activities (22 papers), Natural Antidiabetic Agents Studies (6 papers) and Essential Oils and Antimicrobial Activity (6 papers). Murugan Rajan collaborates with scholars based in Brazil, India and United States. Murugan Rajan's co-authors include Parimelazhagan Thangaraj, Narendra Narain, Maria Terezinha Santos Leite Neta, Rahul Chandran, Christean Santos de Oliveira, Nayjara Carvalho Gualberto, Juliete Pedreira Nogueira, Karuppusamy Arunachalam, Romy Gleyse Chagas Barros and S. Saravanan and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Research International and Physiologia Plantarum.

In The Last Decade

Murugan Rajan

34 papers receiving 541 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Murugan Rajan Brazil 14 222 219 205 94 74 38 560
K. K. D. S. Ranaweera Sri Lanka 11 225 1.0× 145 0.7× 173 0.8× 102 1.1× 75 1.0× 31 570
Najoua Salhi Morocco 11 262 1.2× 139 0.6× 273 1.3× 106 1.1× 67 0.9× 20 543
Nurul Shazini Ramli Malaysia 17 314 1.4× 170 0.8× 242 1.2× 137 1.5× 78 1.1× 53 722
Mohd Sabri Pak Dek Malaysia 16 332 1.5× 283 1.3× 281 1.4× 96 1.0× 56 0.8× 34 750
Lynda Gali Algeria 16 271 1.2× 183 0.8× 240 1.2× 87 0.9× 52 0.7× 38 588
R. Dave India 6 169 0.8× 206 0.9× 272 1.3× 93 1.0× 113 1.5× 6 590
H. V. Annegowda India 11 183 0.8× 164 0.7× 167 0.8× 61 0.6× 43 0.6× 21 448
Ayşe Kara Türkiye 4 230 1.0× 207 0.9× 175 0.9× 110 1.2× 39 0.5× 15 475
Mihai Babotă Romania 14 211 1.0× 259 1.2× 222 1.1× 158 1.7× 40 0.5× 38 583
Muhamad İnsanu Indonesia 14 143 0.6× 119 0.5× 214 1.0× 111 1.2× 57 0.8× 80 555

Countries citing papers authored by Murugan Rajan

Since Specialization
Citations

This map shows the geographic impact of Murugan Rajan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Murugan Rajan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Murugan Rajan more than expected).

Fields of papers citing papers by Murugan Rajan

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Murugan Rajan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Murugan Rajan. The network helps show where Murugan Rajan may publish in the future.

Co-authorship network of co-authors of Murugan Rajan

This figure shows the co-authorship network connecting the top 25 collaborators of Murugan Rajan. A scholar is included among the top collaborators of Murugan Rajan based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Murugan Rajan. Murugan Rajan is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
2.
Saravanakumar, S. S., et al.. (2024). Extraction and characterization of a potential plasticizer from Vachellia nilotica. Industrial Crops and Products. 222. 119659–119659. 1 indexed citations
3.
Rajan, Murugan, et al.. (2024). Bioactive Compounds, Volatiles Profile, and Antioxidant Property of Jabuticaba ( Myrciaria cauliflora ) Fruit Pulp-Based Fermented Beverages. Journal of Culinary Science & Technology. 23(6). 1620–1646.
4.
Saravanakumar, S. S., et al.. (2024). Extraction and characterization of microcrystalline cellulose from Vachellia nilotica plant leaves: A biomass waste to wealth approach. Physiologia Plantarum. 176(3). e14368–e14368. 2 indexed citations
6.
Andrade, Julianna Karla Santana, Romy Gleyse Chagas Barros, Juliete Pedreira Nogueira, et al.. (2023). The Potential of Bitter Melon Residues Concerning its Physico-chemical Characterization, Bioactive Compounds, and Antioxidant Effects. Pharmacognosy Research. 16(1). 26–33. 2 indexed citations
7.
Rajan, Murugan, et al.. (2022). Development on chemical characteristics including the bioactive compounds and antioxidant activity during maturation of jambolan (Syzygium cuminii L.) fruit. Journal of Food Measurement & Characterization. 17(3). 2247–2260. 3 indexed citations
8.
Gualberto, Nayjara Carvalho, Christean Santos de Oliveira, Juliete Pedreira Nogueira, et al.. (2021). Bioactive compounds and antioxidant activities in the agro-industrial residues of acerola (Malpighia emarginata L.), guava (Psidium guajava L.), genipap (Genipa americana L.) and umbu (Spondias tuberosa L.) fruits assisted by ultrasonic or shaker extraction. Food Research International. 147. 110538–110538. 44 indexed citations
9.
Saravanan, S., Rafael Donizete Dutra Sandes, Murugan Rajan, et al.. (2020). Volatile profiling and UHPLC-QqQ-MS/MS polyphenol analysis of Passiflora leschenaultii DC. fruits and its anti-radical and anti-diabetic properties. Food Research International. 133. 109202–109202. 24 indexed citations
10.
Gomathi, R., et al.. (2020). Comparative evaluation of volatile profile of tomato subjected to hot air, freeze, and spray drying. Drying Technology. 39(3). 383–391. 13 indexed citations
11.
Rezende, Yara Rafaella Ribeiro Santos, Juliete Pedreira Nogueira, Romy Gleyse Chagas Barros, et al.. (2020). Enzymatic and ultrasonic-assisted pretreatment in the extraction of bioactive compounds from Monguba (Pachira aquatic Aubl) leaf, bark and seed. Food Research International. 140. 109869–109869. 25 indexed citations
12.
Rajan, Murugan, et al.. (2020). Performance of different solvents on extraction of bioactive compounds, antioxidant and cytotoxic activities in Phoenix loureiroi Kunth leaves. Journal of Applied Research on Medicinal and Aromatic Plants. 17. 100247–100247. 24 indexed citations
13.
Nogueira, Juliete Pedreira, et al.. (2020). Babassu Oil (Orbynia phalerata), an Artisanal Product: Process Optimization of Seed Roasting on Yield, Phenolic Compounds, and Antioxidant Capacity. European Journal of Lipid Science and Technology. 123(2). 6 indexed citations
14.
Neta, Maria Terezinha Santos Leite, Nayjara Carvalho Gualberto, Murugan Rajan, et al.. (2020). Effect of maltodextrin and gum arabic on antioxidant activity and phytochemical profiles of spray-dried powders of sapota (Manilkara zapota) fruit juice. Drying Technology. 39(3). 392–404. 8 indexed citations
15.
Sreeja, Puthanpura Sasidharan, Karuppusamy Arunachalam, Saikumar Sathyanarayanan, et al.. (2017). Gastroprotective effect and mode of action of methanol extract of Sphenodesme involucrata var. paniculata (C.B. Clarke) Munir (Lamiaceae) leaves on experimental gastric ulcer models. Biomedicine & Pharmacotherapy. 97. 1109–1118. 21 indexed citations
16.
Rajan, Murugan, S. Saravanan, & Parimelazhagan Thangaraj. (2017). Study of intestinal anti-inflammatory activity of Phoenix loureiroi Kunth (Arecaceae) fruit. Biomedicine & Pharmacotherapy. 93. 156–164. 14 indexed citations
18.
Rajan, Murugan, et al.. (2015). Nutritional composition, in vitro antioxidant and anti-diabetic potentials of Breynia retusa (Dennst.) Alston. Food Science and Human Wellness. 5(1). 30–38. 19 indexed citations
19.
Rajan, Murugan & Parimelazhagan Thangaraj. (2013). Comparative evaluation of different extraction methods for antioxidant and anti-inflammatory properties from Osbeckia parvifolia Arn. – An in vitro approach. Journal of King Saud University - Science. 26(4). 267–275. 157 indexed citations
20.
Rajan, Murugan, et al.. (2007). Bio-Safety Technology in Production of Bovine Herpesvirus Type 5 (BoHV-5) Using an Alternative Serum-Free Medium. American journal of biochemistry & biotechnology. 3(3). 125–130. 7 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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