Mohamed Benichou
About
In The Last Decade
Mohamed Benichou
22 papers receiving 532 citations
Peers
Comparison fields: 5 of 47
- Plant Science 497
- Molecular Biology 207
- Food Science 90
- Biochemistry 71
- Biomaterials 30
Countries citing papers authored by Mohamed Benichou
This map shows the geographic impact of Mohamed Benichou's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mohamed Benichou with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mohamed Benichou more than expected).
Fields of papers citing papers by Mohamed Benichou
This network shows the impact of papers produced by Mohamed Benichou. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mohamed Benichou. The network helps show where Mohamed Benichou may publish in the future.
Co-authorship network of co-authors of Mohamed Benichou
This figure shows the co-authorship network connecting the top 25 collaborators of Mohamed Benichou. A scholar is included among the top collaborators of Mohamed Benichou based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mohamed Benichou. Mohamed Benichou is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 0 | |
| 3 | 5 | |
| 4 | 1 | |
| 5 | 8 | |
| 6 | 11 | |
| 7 | 16 | |
| 8 | 6 | |
| 9 | 18 | |
| 10 | Pomological and antioxidant properties of apricot (Prunus armeniaca L.): Fruit management and quality analysis | 1 |
| 11 | 34 | |
| 12 | 16 | |
| 13 | 37 | |
| 14 | Comparative Sensitivity of Two Moroccan Wheat Varieties to Water Stress: The Relationship between Fatty Acids and Proline Accumulation | 17 |
| 15 | 2 | |
| 16 | 7 | |
| 17 | 81 | |
| 18 | 20 | |
| 19 | 31 | |
| 20 | 1 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.