Mengmeng Li

798 total citations
32 papers, 595 citations indexed

About

Mengmeng Li is a scholar working on Food Science, Nutrition and Dietetics and Plant Science. According to data from OpenAlex, Mengmeng Li has authored 32 papers receiving a total of 595 indexed citations (citations by other indexed papers that have themselves been cited), including 20 papers in Food Science, 19 papers in Nutrition and Dietetics and 16 papers in Plant Science. Recurrent topics in Mengmeng Li's work include Food composition and properties (18 papers), Polysaccharides Composition and Applications (11 papers) and Mycotoxins in Agriculture and Food (9 papers). Mengmeng Li is often cited by papers focused on Food composition and properties (18 papers), Polysaccharides Composition and Applications (11 papers) and Mycotoxins in Agriculture and Food (9 papers). Mengmeng Li collaborates with scholars based in China, United States and Egypt. Mengmeng Li's co-authors include Erqi Guan, Ke Bian, Tingjing Zhang, Yuling Yang, Yuling Yang, Ke Bian, Yuanfang Liu, Lili Zhang, Daniel Leung and Willis Chow and has published in prestigious journals such as Food Chemistry, Fuel and Food Research International.

In The Last Decade

Mengmeng Li

31 papers receiving 584 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Mengmeng Li China	15	330	322	212	75	60	32	595
N. Guerrieri Italy	13	202 0.6×	215 0.7×	145 0.7×	45 0.6×	79 1.3×	22	532
Zahir Al‐Attabi Oman	14	288 0.9×	111 0.3×	162 0.8×	39 0.5×	84 1.4×	30	534
N.A. Nanje Gowda India	10	282 0.9×	192 0.6×	131 0.6×	28 0.4×	76 1.3×	26	464
Chong Xie China	17	267 0.8×	276 0.9×	244 1.2×	42 0.6×	214 3.6×	60	710
Joseph‐Pierre Guiraud France	12	442 1.3×	53 0.2×	276 1.3×	121 1.6×	82 1.4×	18	822
Huihui Xie China	8	123 0.4×	115 0.4×	132 0.6×	45 0.6×	114 1.9×	20	475
Nand Ooms Belgium	13	435 1.3×	483 1.5×	145 0.7×	28 0.4×	28 0.5×	21	647
Pratheeba Yogendrarajah Belgium	9	301 0.9×	30 0.1×	300 1.4×	59 0.8×	35 0.6×	12	531
Ana Irene Ledesma‐Osuna Mexico	13	241 0.7×	183 0.6×	76 0.4×	17 0.2×	127 2.1×	28	554

Countries citing papers authored by Mengmeng Li

Since Specialization

Citations

This map shows the geographic impact of Mengmeng Li's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mengmeng Li with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mengmeng Li more than expected).

Fields of papers citing papers by Mengmeng Li

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mengmeng Li. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mengmeng Li. The network helps show where Mengmeng Li may publish in the future.

Co-authorship network of co-authors of Mengmeng Li

This figure shows the co-authorship network connecting the top 25 collaborators of Mengmeng Li. A scholar is included among the top collaborators of Mengmeng Li based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mengmeng Li. Mengmeng Li is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Li, Mengmeng, Yi Ren, Zaixing Huang, et al.. (2025). Effects of Zn2+ and Co2+ on methane production of Shengli lignite pretreated with H2O2. Fuel. 388. 134463–134463.

Li, Mengmeng, et al.. (2024). Analysis of wheat fungal community succession in traditional storage structures using Illumina MiSeq sequencing technology. International Journal of Food Microbiology. 425. 110876–110876. 2 indexed citations

Li, Mengmeng, et al.. (2023). Modification of Soft Wheat Protein for Improving Cake Quality by Superheated Steam Treatment of Wheat Grain. Foods. 12(16). 2992–2992. 5 indexed citations

Li, Mengmeng, et al.. (2023). Interactions among the composition changes in fungal communities and the main mycotoxins in simulated stored wheat grains. Journal of the Science of Food and Agriculture. 104(1). 373–382. 12 indexed citations

Li, Mengmeng, et al.. (2023). Superheated steam processing of cereals and cereal products: A review. Comprehensive Reviews in Food Science and Food Safety. 22(2). 1360–1386. 21 indexed citations

Li, Mengmeng, et al.. (2023). Heat treatment of wheat for improving moisture diffusion and the effects on wheat milling characteristics. Journal of Cereal Science. 114. 103806–103806. 5 indexed citations

Zhao, Wenbo, et al.. (2022). Reduction of Aflatoxin B1 and Zearalenone Contents in Corn Using Power Ultrasound and Its Effects on Corn Quality. Toxins. 14(12). 834–834. 9 indexed citations

Li, Mengmeng, et al.. (2022). Effect of microwave—Chemical modification on properties of soybean meal‐based wood adhesive. Journal of Applied Polymer Science. 139(45). 1 indexed citations

Yang, Yuling, Erqi Guan, Tingjing Zhang, et al.. (2022). Behavior of wheat flour dough at different pretreated temperatures through rheological characteristics and molecular interactions of proteins. Food Chemistry. 404(Pt A). 134188–134188. 23 indexed citations

10.

Yang, Yuling, Erqi Guan, Lili Zhang, Mengmeng Li, & Ke Bian. (2022). Mechanical action on the development of dough and its influence on rheological properties and protein network structure. Food Research International. 158. 111495–111495. 23 indexed citations

11.

Zhang, Lili, Mengmeng Li, Erqi Guan, et al.. (2022). Interactions between wheat globulin and gluten under alkali or salt condition and its effects on noodle dough rheology and end quality. Food Chemistry. 382. 132310–132310. 29 indexed citations

12.

Zhang, Lan, Siyuan Jiang, Mengmeng Li, et al.. (2021). Epidemiology of necrotizing enterocolitis in preterm infants in China: A multicenter cohort study from 2015 to 2018. Journal of Pediatric Surgery. 57(3). 382–386. 13 indexed citations

13.

Guan, Erqi, et al.. (2021). Effects of wheat flour particle size on flour physicochemical properties and steamed bread quality. Food Science & Nutrition. 9(9). 4691–4700. 33 indexed citations

14.

Yang, Yuling, Erqi Guan, Mengmeng Li, et al.. (2021). Effect of transglutaminase on the quality and protein characteristics of aleurone-riched fine dried noodles. LWT. 154. 112584–112584. 20 indexed citations

15.

Yang, Yuling, Erqi Guan, Tingjing Zhang, Mengmeng Li, & Ke Bian. (2020). Comparison of rheological behavior, microstructure of wheat flour doughs, and cooking performance of noodles prepared by different mixers. Journal of Food Science. 85(4). 956–963. 15 indexed citations

16.

Wang, Jian, Willis Chow, Jon W. Wong, et al.. (2019). Non-target data acquisition for target analysis (nDATA) of 845 pesticide residues in fruits and vegetables using UHPLC/ESI Q-Orbitrap. Analytical and Bioanalytical Chemistry. 411(7). 1421–1431. 47 indexed citations

17.

Liu, Yuanfang, et al.. (2019). Structures of Reaction Products and Degradation Pathways of Aflatoxin B1 by Ultrasound Treatment. Toxins. 11(9). 526–526. 47 indexed citations

18.

Li, Mengmeng, Erqi Guan, & Ke Bian. (2019). Detoxification of Deoxynivalenol by 60Co γ-ray Irradiation and Toxicity Analyses of Radiolysis Products. Journal of AOAC International. 102(6). 1749–1755. 1 indexed citations

19.

Li, Mengmeng, Erqi Guan, & Ke Bian. (2019). Detoxification of Deoxynivalenol by ⁶⁰Co γ-ray Irradiation and Toxicity Analyses of Radiolysis Products. Journal of AOAC International. 102(6). 1749–1755. 13 indexed citations

20.

Wei, Yong-Kai, Xiaomiao Zhao, Mengmeng Li, et al.. (2017). Detoxification of aflatoxins on prospective approach: effect on structural, mechanical, and optical properties under pressures. Interdisciplinary Sciences Computational Life Sciences. 10(2). 311–319. 11 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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