Mauro Conter

1.3k total citations
38 papers, 1.0k citations indexed

About

Mauro Conter is a scholar working on Food Science, Animal Science and Zoology and Biotechnology. According to data from OpenAlex, Mauro Conter has authored 38 papers receiving a total of 1.0k indexed citations (citations by other indexed papers that have themselves been cited), including 20 papers in Food Science, 12 papers in Animal Science and Zoology and 11 papers in Biotechnology. Recurrent topics in Mauro Conter's work include Meat and Animal Product Quality (11 papers), Listeria monocytogenes in Food Safety (10 papers) and Salmonella and Campylobacter epidemiology (6 papers). Mauro Conter is often cited by papers focused on Meat and Animal Product Quality (11 papers), Listeria monocytogenes in Food Safety (10 papers) and Salmonella and Campylobacter epidemiology (6 papers). Mauro Conter collaborates with scholars based in Italy, Spain and Germany. Mauro Conter's co-authors include Adriana Ianieri, Alberto Vergara, Emanuela Zanardi, Sergio Ghidini, Domenico Paludi, Vincenzo D’Orio, Giovanni Di Bonaventura, R Piccolomini, Anna Rita Festino and Pierluigi Aldo Di Ciccio and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Molecules.

In The Last Decade

Mauro Conter

35 papers receiving 970 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Mauro Conter Italy 14 590 478 368 214 60 38 1.0k
Tone Mari Rode Norway 17 439 0.7× 391 0.8× 464 1.3× 296 1.4× 80 1.3× 36 1.1k
Sencer Buzrul Türkiye 22 702 1.2× 859 1.8× 228 0.6× 234 1.1× 35 0.6× 79 1.3k
Pieter A. Gouws South Africa 24 765 1.3× 595 1.2× 289 0.8× 303 1.4× 91 1.5× 49 1.4k
Yasuhiro Inatsu Japan 20 817 1.4× 516 1.1× 312 0.8× 118 0.6× 67 1.1× 67 1.3k
Elena Carrasco Spain 21 1.0k 1.7× 736 1.5× 238 0.6× 132 0.6× 118 2.0× 45 1.5k
Cheng‐An Hwang United States 24 832 1.4× 770 1.6× 253 0.7× 312 1.5× 150 2.5× 80 1.5k
G. Zurera Spain 23 896 1.5× 783 1.6× 198 0.5× 150 0.7× 76 1.3× 51 1.4k
Keping Ye China 22 656 1.1× 337 0.7× 532 1.4× 492 2.3× 84 1.4× 65 1.4k
Beatriz Melero Spain 20 634 1.1× 352 0.7× 212 0.6× 218 1.0× 31 0.5× 33 904
M.H.J. Wells-Bennik Netherlands 25 664 1.1× 840 1.8× 725 2.0× 95 0.4× 101 1.7× 52 1.6k

Countries citing papers authored by Mauro Conter

Since Specialization
Citations

This map shows the geographic impact of Mauro Conter's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mauro Conter with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mauro Conter more than expected).

Fields of papers citing papers by Mauro Conter

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mauro Conter. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mauro Conter. The network helps show where Mauro Conter may publish in the future.

Co-authorship network of co-authors of Mauro Conter

This figure shows the co-authorship network connecting the top 25 collaborators of Mauro Conter. A scholar is included among the top collaborators of Mauro Conter based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mauro Conter. Mauro Conter is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Varrà, Maria Olga, Mauro Conter, M. Recchia, et al.. (2024). Feasibility of Near-Infrared Spectroscopy in the Classification of Pig Lung Lesions. Veterinary Sciences. 11(4). 181–181.
2.
Bonilauri, Paolo, et al.. (2024). Vancomycin resistance and virulence genes evaluation in Enterococci isolated from pork and wild boar meat. Heliyon. 10(14). e34543–e34543.
3.
Bonardi, S., et al.. (2024). Emerging of Shiga toxin-producing Escherichia coli O177:H11 and O177:H25 from cattle at slaughter in Italy. International Journal of Food Microbiology. 423. 110846–110846. 2 indexed citations
4.
Conter, Mauro. (2024). Recent advancements in meat traceability, authenticity verification, and voluntary certification systems. Italian Journal of Food Safety. 14(1). 1 indexed citations
5.
Conter, Mauro, et al.. (2024). ELIME-IMS hybrid assay for Salmonella detection in swine mesenteric lymph nodes at slaughterhouse. Food Microbiology. 125. 104659–104659. 1 indexed citations
6.
Ghidini, Sergio, Elena Rinaldi, Emanuela Zanardi, et al.. (2023). Comparing Visual-Only and Visual-Palpation Post-Mortem Lung Scoring Systems in Slaughtering Pigs. Animals. 13(15). 2419–2419. 6 indexed citations
7.
Ghidini, Sergio, Federico Scali, Claudia Romeo, et al.. (2023). A Preliminary Study on the Relationship between Gastric Lesions and Anti-Inflammatory Drug Usage in Heavy Pigs. Veterinary Sciences. 10(9). 551–551. 4 indexed citations
8.
Bolzoni, Luca, et al.. (2023). Different Roles of Wild Boars and Livestock in Salmonella Transmission to Humans in Italy. EcoHealth. 20(1). 122–132. 2 indexed citations
9.
Casadio, Chiara, et al.. (2023). Transmission of β-lactamases in the pork food chain: A public health concern. One Health. 17. 100632–100632. 4 indexed citations
10.
Bonardi, S., et al.. (2023). The Pork Food Chain as a Route of Transmission of Antimicrobial Resistant Escherichia coli: A Farm-to-Fork Perspective. Antibiotics. 12(2). 376–376. 9 indexed citations
11.
Varrà, Maria Olga, et al.. (2023). Isotope Fingerprinting as a Backup for Modern Safety and Traceability Systems in the Animal-Derived Food Chain. Molecules. 28(11). 4300–4300. 10 indexed citations
12.
Festino, Anna Rita, et al.. (2022). Prevalence and antimicrobial resistance profile in <em>Salmonella</em> spp. isolates from swine food chain. Italian Journal of Food Safety. 11(2). 9980–9980. 18 indexed citations
13.
Ghidini, Sergio, et al.. (2021). Predictivity of Antemortem Findings on Postmortem Inspection in Italian Heavy Pigs Slaughterhouses. Animals. 11(8). 2470–2470. 7 indexed citations
14.
Ciccio, Pierluigi Aldo Di, Domenico Meloni, Anna Rita Festino, et al.. (2012). Longitudinal study on the sources of Listeria monocytogenes contamination in cold-smoked salmon and its processing environment in Italy. International Journal of Food Microbiology. 158(1). 79–84. 45 indexed citations
15.
Zanardi, Emanuela, Sergio Ghidini, Mauro Conter, & Adriana Ianieri. (2010). Mineral composition of Italian salami and effect of NaCl partial replacement on compositional, physico-chemical and sensory parameters. Meat Science. 86(3). 742–747. 103 indexed citations
16.
Conter, Mauro, Alberto Vergara, Pierluigi Aldo Di Ciccio, et al.. (2009). Polymorphism of actA gene is not related to in vitro virulence of Listeria monocytogenes. International Journal of Food Microbiology. 137(1). 100–105. 15 indexed citations
17.
Bonaventura, Giovanni Di, R Piccolomini, Domenico Paludi, et al.. (2008). Influence of temperature on biofilm formation by Listeria monocytogenes on various food-contact surfaces: relationship with motility and cell surface hydrophobicity. Journal of Applied Microbiology. 104(6). 1552–1561. 357 indexed citations
18.
Ghidini, Sergio, et al.. (2007). Residues of Aminoglycosides in Milk: Confirmatory Analysis. Veterinary Research Communications. 31(S1). 365–367. 2 indexed citations
19.
Conter, Mauro, Pierluigi Aldo Di Ciccio, Alberto Vergara, et al.. (2006). Preliminary notes on invasion and proliferation of foodborne Listeria monocytogenes strains. 175–181. 1 indexed citations
20.
Calderaro, Adriana, Vincenzo Villanacci, Mauro Conter, et al.. (2003). Rapid detection and identification of Brachyspira aalborgi from rectal biopsies and faeces of a patient. Research in Microbiology. 154(2). 145–153. 17 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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