Mar Abril-Gil

592 total citations
20 papers, 394 citations indexed

About

Mar Abril-Gil is a scholar working on Nutrition and Dietetics, Pulmonary and Respiratory Medicine and Immunology and Allergy. According to data from OpenAlex, Mar Abril-Gil has authored 20 papers receiving a total of 394 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Nutrition and Dietetics, 6 papers in Pulmonary and Respiratory Medicine and 6 papers in Immunology and Allergy. Recurrent topics in Mar Abril-Gil's work include Infant Nutrition and Health (7 papers), Neonatal Respiratory Health Research (6 papers) and Food Allergy and Anaphylaxis Research (5 papers). Mar Abril-Gil is often cited by papers focused on Infant Nutrition and Health (7 papers), Neonatal Respiratory Health Research (6 papers) and Food Allergy and Anaphylaxis Research (5 papers). Mar Abril-Gil collaborates with scholars based in Spain, Sweden and Germany. Mar Abril-Gil's co-authors include Àngels Franch, Margarida Castell, Francisco J. Pérez‐Cano, Malén Massot‐Cladera, María J. Rodríguez-Lagunas, Mariona Camps‐Bossacoma, Cristina Castellote, Sandra Torres, Carmen Alonso and Ana María González-Castro and has published in prestigious journals such as PLoS ONE, Scientific Reports and Frontiers in Immunology.

In The Last Decade

Mar Abril-Gil

20 papers receiving 389 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Mar Abril-Gil Spain 14 134 129 96 89 51 20 394
Kento Sawane Japan 9 142 1.1× 246 1.9× 147 1.5× 65 0.7× 14 0.3× 12 534
Kriti Gupta India 10 52 0.4× 117 0.9× 79 0.8× 87 1.0× 141 2.8× 27 503
Lamei Xue China 10 62 0.5× 157 1.2× 114 1.2× 65 0.7× 47 0.9× 26 405
Jakub Gębalski Poland 8 177 1.3× 194 1.5× 65 0.7× 95 1.1× 8 0.2× 14 425
Chihiro Ushiroda Japan 12 88 0.7× 332 2.6× 212 2.2× 85 1.0× 11 0.2× 27 637
Ruixue Mao China 12 75 0.6× 199 1.5× 78 0.8× 60 0.7× 8 0.2× 25 416
Naoko Ohta Japan 9 84 0.6× 63 0.5× 49 0.5× 17 0.2× 47 0.9× 16 366
Teruaki Matsui Japan 15 33 0.2× 64 0.5× 111 1.2× 31 0.3× 261 5.1× 49 518
Lídio Gonçãlves Lima Neto Brazil 12 70 0.5× 107 0.8× 51 0.5× 43 0.5× 8 0.2× 33 402
Kaori Endoh Japan 9 117 0.9× 130 1.0× 95 1.0× 39 0.4× 4 0.1× 20 567

Countries citing papers authored by Mar Abril-Gil

Since Specialization
Citations

This map shows the geographic impact of Mar Abril-Gil's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Mar Abril-Gil with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Mar Abril-Gil more than expected).

Fields of papers citing papers by Mar Abril-Gil

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Mar Abril-Gil. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Mar Abril-Gil. The network helps show where Mar Abril-Gil may publish in the future.

Co-authorship network of co-authors of Mar Abril-Gil

This figure shows the co-authorship network connecting the top 25 collaborators of Mar Abril-Gil. A scholar is included among the top collaborators of Mar Abril-Gil based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Mar Abril-Gil. Mar Abril-Gil is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Abril-Gil, Mar, et al.. (2024). TGF-β2, EGF and FGF21 influence the suckling rat intestinal maturation. The Journal of Nutritional Biochemistry. 135. 109778–109778. 2 indexed citations
2.
3.
Fortea, Marina, Mar Abril-Gil, Ana María González-Castro, et al.. (2021). Present and Future Therapeutic Approaches to Barrier Dysfunction. Frontiers in Nutrition. 8. 718093–718093. 32 indexed citations
4.
Abril-Gil, Mar, et al.. (2021). Rat Milk and Plasma Immunological Profile throughout Lactation. Nutrients. 13(4). 1257–1257. 14 indexed citations
5.
Abril-Gil, Mar, et al.. (2020). Modulation of the Systemic Immune Response in Suckling Rats by Breast Milk TGF-β2, EGF and FGF21 Supplementation. Nutrients. 12(6). 1888–1888. 10 indexed citations
6.
Abril-Gil, Mar, et al.. (2019). Enhancement of immune maturation in suckling rats by leptin and adiponectin supplementation. Scientific Reports. 9(1). 1786–1786. 9 indexed citations
7.
Abril-Gil, Mar, et al.. (2019). Leptin and EGF Supplementation Enhance the Immune System Maturation in Preterm Suckling Rats. Nutrients. 11(10). 2380–2380. 13 indexed citations
8.
Abril-Gil, Mar, Margarida Castell, María J. Rodríguez-Lagunas, et al.. (2019). Influence of Leptin and Adiponectin Supplementation on Intraepithelial Lymphocyte and Microbiota Composition in Suckling Rats. Frontiers in Immunology. 10. 2369–2369. 24 indexed citations
9.
Abril-Gil, Mar, et al.. (2019). A Preterm Rat Model for Immunonutritional Studies. Nutrients. 11(5). 999–999. 12 indexed citations
10.
Abril-Gil, Mar, et al.. (2018). Leptin and adiponectin supplementation modifies mesenteric lymph node lymphocyte composition and functionality in suckling rats. British Journal Of Nutrition. 119(5). 486–495. 21 indexed citations
11.
12.
Camps‐Bossacoma, Mariona, Malén Massot‐Cladera, Mar Abril-Gil, et al.. (2017). Cocoa Diet and Antibody Immune Response in Preclinical Studies. Frontiers in Nutrition. 4. 28–28. 18 indexed citations
13.
Camps‐Bossacoma, Mariona, et al.. (2016). Cocoa Diet Prevents Antibody Synthesis and Modifies Lymph Node Composition and Functionality in a Rat Oral Sensitization Model. Nutrients. 8(4). 242–242. 24 indexed citations
14.
Abril-Gil, Mar, Francisco J. Pérez‐Cano, Àngels Franch, & Margarida Castell. (2015). Effect of a cocoa-enriched diet on immune response and anaphylaxis in a food allergy model in Brown Norway rats. The Journal of Nutritional Biochemistry. 27. 317–326. 26 indexed citations
15.
Abril-Gil, Mar, et al.. (2015). Development and Characterization of an Effective Food Allergy Model in Brown Norway Rats. PLoS ONE. 10(4). e0125314–e0125314. 20 indexed citations
16.
Abril-Gil, Mar, Trinitat Cambras, Francisco J. Pérez‐Cano, et al.. (2015). Motor activity as an unbiased variable to assess anaphylaxis in allergic rats. Experimental Biology and Medicine. 240(10). 1373–1377. 6 indexed citations
17.
Camps‐Bossacoma, Mariona, Mar Abril-Gil, Àngels Franch, Francisco J. Pérez‐Cano, & Margarida Castell. (2015). Induction of An Oral Sensitization Model in Rats. 1(2). 89–101. 11 indexed citations
18.
Massot‐Cladera, Malén, Mar Abril-Gil, Sandra Torres, et al.. (2014). Impact of cocoa polyphenol extracts on the immune system and microbiota in two strains of young rats. British Journal Of Nutrition. 112(12). 1944–1954. 42 indexed citations
19.
Castell, Margarida, Francisco J. Pérez‐Cano, Mar Abril-Gil, & Àngels Franch. (2014). Flavonoids on Allergy. Current Pharmaceutical Design. 20(6). 973–987. 32 indexed citations
20.
Abril-Gil, Mar, Malén Massot‐Cladera, Francisco J. Pérez‐Cano, et al.. (2012). A diet enriched with cocoa prevents IgE synthesis in a rat allergy model. Pharmacological Research. 65(6). 603–608. 45 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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