L.G. Santesteban
- Plant Science top 1%
- Food Science top 2%
- Global and Planetary Change top 5%
- Ecology top 5%
- Environmental Engineering top 5%
- Co-authors
- J.B. RoyoC. MirandaJorge UrrestarazuSalvatore Filippo Di GennaroAlessandro MateseAna Herrero‐LangreoDiana MarínSerge Guillaume
- Topics
- Horticultural and Viticultural Research (72 papers)Fermentation and Sensory Analysis (31 papers)Plant Physiology and Cultivation Studies (26 papers)
- Journals
- SHILAP Revista de lepidopterologíaPLoS ONEScientific Reports
In The Last Decade
L.G. Santesteban
91 papers receiving 1.8k citations
Peers
Comparison fields: 5 of 85
- Plant Science 1.6k
- Food Science 531
- Global and Planetary Change 489
- Ecology 469
- Environmental Engineering 255
Countries citing papers authored by L.G. Santesteban
This map shows the geographic impact of L.G. Santesteban's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by L.G. Santesteban with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites L.G. Santesteban more than expected).
Fields of papers citing papers by L.G. Santesteban
This network shows the impact of papers produced by L.G. Santesteban. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by L.G. Santesteban. The network helps show where L.G. Santesteban may publish in the future.
Co-authorship network of co-authors of L.G. Santesteban
This figure shows the co-authorship network connecting the top 25 collaborators of L.G. Santesteban. A scholar is included among the top collaborators of L.G. Santesteban based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with L.G. Santesteban. L.G. Santesteban is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 0 | |
| 3 | 3 | |
| 4 | 1 | |
| 5 | 1 | |
| 6 | 2 | |
| 7 | 1 | |
| 8 | 2 | |
| 9 | 2 | |
| 10 | 5 | |
| 11 | 3 | |
| 12 | 71 | |
| 13 | 2 | |
| 14 | 9 | |
| 15 | 38 | |
| 16 | 29 | |
| 17 | 43 | |
| 18 | 1 | |
| 19 | 12 | |
| 20 | 59 |
About L.G. Santesteban
L.G. Santesteban is a scholar working on Tourism, Leisure and Hospitality Management, Plant Science and Food Science, having authored 94 papers that have together received 1.9k indexed citations. Recurring topics across this work include Horticultural and Viticultural Research (72 papers), Fermentation and Sensory Analysis (31 papers) and Plant Physiology and Cultivation Studies (26 papers). The work is most often cited by research in Tourism, Leisure and Hospitality Management (155 citations), Plant Science (1.6k citations) and Food Science (531 citations). L.G. Santesteban has collaborated with scholars based in Spain, France and Italy. Frequent co-authors include J.B. Royo, C. Miranda, Jorge Urrestarazu, Salvatore Filippo Di Gennaro, Alessandro Matese, Ana Herrero‐Langreo, Diana Marín, Serge Guillaume, Luis Orcaray and R. Gonzalo. Their work appears in journals such as SHILAP Revista de lepidopterología, PLoS ONE and Scientific Reports.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.