L. Fiorentini

605 total citations
27 papers, 478 citations indexed

About

L. Fiorentini is a scholar working on Animal Science and Zoology, Agronomy and Crop Science and Plant Science. According to data from OpenAlex, L. Fiorentini has authored 27 papers receiving a total of 478 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Animal Science and Zoology, 5 papers in Agronomy and Crop Science and 5 papers in Plant Science. Recurrent topics in L. Fiorentini's work include Animal Nutrition and Physiology (4 papers), Meat and Animal Product Quality (4 papers) and Viral gastroenteritis research and epidemiology (3 papers). L. Fiorentini is often cited by papers focused on Animal Nutrition and Physiology (4 papers), Meat and Animal Product Quality (4 papers) and Viral gastroenteritis research and epidemiology (3 papers). L. Fiorentini collaborates with scholars based in Italy, United States and Montenegro. L. Fiorentini's co-authors include F. Masoero, M. Morlacchini, Aldo Prandini, Andrea Piva, Filippo Rossi, Antonio Gallo, Gianluca Giuberti, Maurizio Moschini, Samantha Sigolo and Ester Grilli and has published in prestigious journals such as European Urology, Journal of Animal Science and Journal of the Science of Food and Agriculture.

In The Last Decade

L. Fiorentini

26 papers receiving 456 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
L. Fiorentini Italy 12 161 90 88 80 72 27 478
Hansjörg Abel Germany 14 256 1.6× 38 0.4× 52 0.6× 196 2.5× 29 0.4× 31 518
Katie C. Hanson‐Dorr United States 15 64 0.4× 47 0.5× 218 2.5× 190 2.4× 38 0.5× 49 617
Cláudia Russo Italy 14 342 2.1× 14 0.2× 134 1.5× 133 1.7× 70 1.0× 65 698
Mona Dverdal Jansen Norway 15 142 0.9× 96 1.1× 41 0.5× 186 2.3× 119 1.7× 32 833
Monica A. Olsen Norway 11 31 0.2× 39 0.4× 93 1.1× 119 1.5× 75 1.0× 17 374
Vladimir Radosavljević Serbia 12 69 0.4× 15 0.2× 59 0.7× 52 0.7× 32 0.4× 46 357
Gordana Lacković Croatia 11 71 0.4× 63 0.7× 18 0.2× 47 0.6× 27 0.4× 36 393
Zhigang Liu China 16 104 0.6× 21 0.2× 16 0.2× 94 1.2× 152 2.1× 34 748
Xungang Wang China 13 73 0.5× 21 0.2× 194 2.2× 49 0.6× 179 2.5× 33 420
Johanna L. Baily United Kingdom 11 55 0.3× 39 0.4× 13 0.1× 120 1.5× 80 1.1× 30 531

Countries citing papers authored by L. Fiorentini

Since Specialization
Citations

This map shows the geographic impact of L. Fiorentini's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by L. Fiorentini with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites L. Fiorentini more than expected).

Fields of papers citing papers by L. Fiorentini

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by L. Fiorentini. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by L. Fiorentini. The network helps show where L. Fiorentini may publish in the future.

Co-authorship network of co-authors of L. Fiorentini

This figure shows the co-authorship network connecting the top 25 collaborators of L. Fiorentini. A scholar is included among the top collaborators of L. Fiorentini based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with L. Fiorentini. L. Fiorentini is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Tosi, Giovanni, et al.. (2015). Evaluation of the risk of Aflatoxin M1 contamination in bovine milk for human consumption in Romagna, Italy.. Large animals review. 21(5). 187–190. 1 indexed citations
2.
Giuberti, Gianluca, Antonio Gallo, L. Fiorentini, Paola Fortunati, & F. Masoero. (2015). In vitro starch digestibility and quality attributes of gluten free ‘tagliatelle’ prepared with teff flour and increasing levels of a new developed bean cultivar. Starch - Stärke. 68(3-4). 374–378. 28 indexed citations
3.
Gallo, Antonio, Gianluca Giuberti, F. Masoero, et al.. (2014). Response on Yield and Nutritive Value of Two Commercial Maize Hybrids as a Consequence of a Water Irrigation Reduction. Italian Journal of Animal Science. 13(3). 3341–3341. 17 indexed citations
4.
Prandini, Aldo, Samantha Sigolo, M. Morlacchini, Ester Grilli, & L. Fiorentini. (2013). Microencapsulated lysine and low-protein diets: Effects on performance, carcass characteristics and nitrogen excretion in heavy growing–finishing pigs1. Journal of Animal Science. 91(9). 4226–4234. 45 indexed citations
5.
Marseglia, Alessia, Anna Maria Castellazzi, Chiara Valsecchi, et al.. (2012). Outcome of oral provocation test in egg-sensitive children receiving semi-fat hard cheese Grana Padano PDO (protected designation of origin) containing, or not, lysozyme. European Journal of Nutrition. 52(3). 877–883. 9 indexed citations
6.
Rossi, Filippo, Amerigo Iaconelli, L. Fiorentini, et al.. (2012). Immunological Response in Egg-Sensitive Adults Challenged with Cheese Containing or Not Containing Lysozyme. Journal of the American College of Nutrition. 31(6). 385–391. 3 indexed citations
7.
Fiorentini, L., R. Taddei, Ana Moreno, et al.. (2011). Influenza A Pandemic (H1N1) 2009 Virus Outbreak in a Cat Colony in Italy. Zoonoses and Public Health. 58(8). 573–581. 35 indexed citations
8.
Fiorentini, L., et al.. (2011). BLOOD PRESSURE LOWERING EFFECT OF DIETARY INTEGRATION WITH GRANA PADANO CHEESE IN HYPERTENSIVE PATIENTS. Journal of Hypertension. 29. e27–e27. 2 indexed citations
9.
Morandi, Federico, Fabio Ostanello, Barbara Bacci, et al.. (2009). Immunohistochemical Detection of Aetiological Agents of Proliferative and Necrotizing Pneumonia in Italian Pigs. Journal of Comparative Pathology. 142(1). 74–78. 6 indexed citations
10.
Sarli, Giuseppe, Fabio Ostanello, Federico Morandi, et al.. (2008). Diagnosis of PMWS in Italy.. Large animals review. 14(3). 119–126. 2 indexed citations
11.
Piva, Andrea, Ester Grilli, Valentina Pizzamiglio, et al.. (2008). Intestinal metabolism of weaned piglets fed a typical United States or European diet with or without supplementation of tributyrin and lactitol. Journal of Animal Science. 86(11). 2952–2961. 19 indexed citations
12.
Iaconelli, Amerigo, et al.. (2008). Absence of Allergic Reactions to Egg White Lysozyme Additive in Grana Padano Cheese. Journal of the American College of Nutrition. 27(2). 326–331. 19 indexed citations
13.
Gelmetti, Daniela, et al.. (2003). Peripheral neuropathy syndrome (PNS) in white layer chickens.. Large animals review. 9(6). 99–100.
14.
Piva, Andrea, Aldo Prandini, L. Fiorentini, et al.. (2002). Tributyrin and lactitol synergistically enhanced the trophic status of the intestinal mucosa and reduced histamine levels in the gut of nursery pigs. Journal of Animal Science. 80(3). 670–680. 48 indexed citations
15.
Piva, G., Maurizio Moschini, L. Fiorentini, & F. Masoero. (2001). Effect of temperature, pressure and alkaline treatments on meat meal quality. Animal Feed Science and Technology. 89(1-2). 59–68. 9 indexed citations
16.
Rossi, Filippo, L. Fiorentini, F. Masoero, & G. Piva. (1999). Effect of fat coating on rumen degradation and intestinal digestibility of soybean meal. Animal Feed Science and Technology. 81(3-4). 309–318. 6 indexed citations
17.
18.
Badiani, Anna, et al.. (1996). Nutritional Composition of Cultured Sturgeon (Acipenserspp.). Journal of Food Composition and Analysis. 9(2). 171–190. 41 indexed citations
19.
20.
Masoero, F., L. Fiorentini, Filippo Rossi, & Andrea Piva. (1994). Determination of nitrogen intestinal digestibility in ruminants. Animal Feed Science and Technology. 48(3-4). 253–263. 30 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact

Breakdown of academic impact, for papers by Hansjörg Abel Breakdown of academic impact, for papers by Katie C. Hanson‐Dorr Breakdown of academic impact, for papers by Cláudia Russo Breakdown of academic impact, for papers by Mona Dverdal Jansen Breakdown of academic impact, for papers by Monica A. Olsen Breakdown of academic impact, for papers by Vladimir Radosavljević Breakdown of academic impact, for papers by Gordana Lacković Breakdown of academic impact, for papers by Zhigang Liu Breakdown of academic impact, for papers by Xungang Wang Breakdown of academic impact, for papers by Johanna L. Baily
Rankless by CCL
2026