Ester Grilli

2.5k total citations
91 papers, 1.8k citations indexed

About

Ester Grilli is a scholar working on Animal Science and Zoology, Food Science and Small Animals. According to data from OpenAlex, Ester Grilli has authored 91 papers receiving a total of 1.8k indexed citations (citations by other indexed papers that have themselves been cited), including 55 papers in Animal Science and Zoology, 35 papers in Food Science and 12 papers in Small Animals. Recurrent topics in Ester Grilli's work include Animal Nutrition and Physiology (44 papers), Essential Oils and Antimicrobial Activity (18 papers) and Meat and Animal Product Quality (13 papers). Ester Grilli is often cited by papers focused on Animal Nutrition and Physiology (44 papers), Essential Oils and Antimicrobial Activity (18 papers) and Meat and Animal Product Quality (13 papers). Ester Grilli collaborates with scholars based in Italy, United States and France. Ester Grilli's co-authors include Andrea Piva, Benedetta Tugnoli, Barbara Rossi, Nicola Petrosillo, Andrea Bonetti, Maria Adriana Cataldo, Federico Pea, Evelina Tacconelli, Pier Paolo Gatta and M. Morlacchini and has published in prestigious journals such as SHILAP Revista de lepidopterología, PLoS ONE and Applied and Environmental Microbiology.

In The Last Decade

Ester Grilli

84 papers receiving 1.8k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Ester Grilli Italy 24 799 433 377 265 217 91 1.8k
Lenita M. Stefani Brazil 28 599 0.7× 441 1.0× 458 1.2× 333 1.3× 586 2.7× 175 2.6k
J.D. Richards United States 18 1.5k 1.9× 520 1.2× 430 1.1× 187 0.7× 419 1.9× 35 2.4k
Eric Auclair France 24 760 1.0× 671 1.5× 599 1.6× 200 0.8× 313 1.4× 62 2.3k
Bo Jing China 27 765 1.0× 704 1.6× 1.1k 2.9× 225 0.8× 390 1.8× 107 2.4k
Guangtian Cao China 26 947 1.2× 619 1.4× 709 1.9× 193 0.7× 313 1.4× 44 1.9k
Ignacio Badiola Spain 25 890 1.1× 424 1.0× 413 1.1× 186 0.7× 283 1.3× 59 1.9k
Benjamin Obukowho Emikpe Nigeria 21 344 0.4× 193 0.4× 217 0.6× 453 1.7× 425 2.0× 319 2.2k
Bi Yu Taiwan 31 1.3k 1.6× 922 2.1× 825 2.2× 259 1.0× 532 2.5× 123 3.0k
Joe Crenshaw United States 22 1.1k 1.4× 310 0.7× 489 1.3× 217 0.8× 171 0.8× 68 2.0k
G. Huyghebaert Belgium 24 2.0k 2.5× 491 1.1× 308 0.8× 120 0.5× 414 1.9× 70 2.6k

Countries citing papers authored by Ester Grilli

Since Specialization
Citations

This map shows the geographic impact of Ester Grilli's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ester Grilli with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ester Grilli more than expected).

Fields of papers citing papers by Ester Grilli

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Ester Grilli. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ester Grilli. The network helps show where Ester Grilli may publish in the future.

Co-authorship network of co-authors of Ester Grilli

This figure shows the co-authorship network connecting the top 25 collaborators of Ester Grilli. A scholar is included among the top collaborators of Ester Grilli based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ester Grilli. Ester Grilli is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
3.
Piccioli-Cappelli, F., et al.. (2025). Effects of feeding two rumen-protected choline sources during the transition period on performance and blood metabolites of Holstein dairy cows. Italian Journal of Animal Science. 24(1). 1515–1527.
4.
Piva, Andrea, et al.. (2024). Activation of cannabinoid receptor 2 by turmeric oleoresin reduces inflammation and oxidative stress in an osteoarthritis in vitro model. Frontiers in Pharmacology. 15. 1488254–1488254. 1 indexed citations
6.
Piva, Andrea, et al.. (2023). The use of thymol, carvacrol and sorbic acid in microencapsules to control Salmonella Heidelberg, S. Minnesota and S. Typhimurium in broilers. Frontiers in Veterinary Science. 9. 1046395–1046395. 8 indexed citations
7.
Tugnoli, Benedetta, et al.. (2023). Investigating the effects of essential oils and pure botanical compounds against Eimeria tenella in vitro. Poultry Science. 102(10). 102898–102898. 8 indexed citations
8.
9.
Lobo, Richard Roberto, Luiz Fernando Würdig Roesch, Ester Grilli, & A.P. Faciola. (2023). Effects of Microencapsulated Blend of Organic Acids and Pure Botanicals on the Ruminal Microbiota in an In Vitro Dual-Flow Continuous Culture System. Fermentation. 9(8). 730–730.
10.
Bonetti, Andrea, Benedetta Tugnoli, Andrea Piva, & Ester Grilli. (2022). Thymol as an Adjuvant to Restore Antibiotic Efficacy and Reduce Antimicrobial Resistance and Virulence Gene Expression in Enterotoxigenic Escherichia coli Strains. Antibiotics. 11(8). 1073–1073. 11 indexed citations
11.
Bonetti, Andrea, Benedetta Tugnoli, Andrea Piva, & Ester Grilli. (2021). Towards Zero Zinc Oxide: Feeding Strategies to Manage Post-Weaning Diarrhea in Piglets. Animals. 11(3). 642–642. 125 indexed citations
12.
Galiazzo, Giorgia, et al.. (2021). Cannabinoid and Cannabinoid-Related Receptors in the Myenteric Plexus of the Porcine Ileum. Animals. 11(2). 263–263. 6 indexed citations
13.
Rico, J.E., Yu Zang, Pragney Deme, et al.. (2021). Characterization of the Plasma Lipidome in Dairy Cattle Transitioning from Gestation to Lactation: Identifying Novel Biomarkers of Metabolic Impairment. Metabolites. 11(5). 290–290. 13 indexed citations
14.
Rossi, Barbara, Giovanni Tosi, Laura Fiorentini, et al.. (2021). Isolation, culture, and characterization of chicken intestinal epithelial cells. BMC Molecular and Cell Biology. 22(1). 12–12. 18 indexed citations
15.
16.
Bonetti, Andrea, et al.. (2020). Nature-Identical Compounds and Organic Acids Reduce E. coli K88 Growth and Virulence Gene Expression In Vitro. Toxins. 12(8). 468–468. 24 indexed citations
17.
Grilli, Ester, Benedetta Tugnoli, Mattia Fustini, et al.. (2015). Microencapsulated Sorbic Acid and Pure Botanicals Affect Salmonella Typhimurium Shedding in Pigs: A Close-Up Look from Weaning to Slaughter in Controlled and Field Conditions. Foodborne Pathogens and Disease. 12(10). 813–819. 6 indexed citations
18.
Grilli, Ester, Andrea Piva, Tom S. Edrington, et al.. (2014). Organic Acid Blend with Pure Botanical Product Treatment Reduces Escherichia coli and Salmonella Populations in Pure Culture and in In Vitro Mixed Ruminal Microorganism Fermentations. Foodborne Pathogens and Disease. 12(1). 56–61. 9 indexed citations
19.
Tugnoli, Benedetta, Micol Bertocchi, Andrea Piva, Giuseppe Sarli, & Ester Grilli. (2014). Tributyrin, a Source of Butyric Acid, Modulates the Intestinal Health of Weaning Pigs. Archivio istituzionale della ricerca (Alma Mater Studiorum Università di Bologna). 92. 241–241. 5 indexed citations
20.
Grilli, Ester, et al.. (2006). Role of carvacrol and cinnamaldehyde in broiler cecal fermentations..

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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