Kurt E. Richardson

34 papers receiving 664 citations

Peers

Kurt E. Richardson
Comparison fields: 5 of 86
  • Animal Science and Zoology 172
  • Food Science 275
  • Biotechnology 107
  • Endocrinology 38
  • Plant Science 267
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Citations per year

Countries citing papers authored by Kurt E. Richardson

Since Specialization
Citations

This map shows the geographic impact of Kurt E. Richardson's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kurt E. Richardson with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kurt E. Richardson more than expected).

Fields of papers citing papers by Kurt E. Richardson

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Kurt E. Richardson. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kurt E. Richardson. The network helps show where Kurt E. Richardson may publish in the future.

Co-authors

The 25 scholars most cited alongside Kurt E. Richardson, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Kurt E. Richardson Line = papers co-authored together Kurt E. Richardson links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 35 papers — load more, or switch the sort, to bring in the rest.

#Work
1 2004141
2 198584
3 202077
4
Glycolate in the diet and its conversion to urinary oxalate in the rat.
198042
5 196635
6 198334
7 201929
8 199022
9 198820
10 198518
11 201317
12 198717
13 198716
14 198416
15 198516
16 201514
17 202113
18 198712
19 198811
20 202110

About Kurt E. Richardson

Kurt E. Richardson is a scholar working on Food Science, Biotechnology, Animal Science and Zoology, Plant Science and Cell Biology, having authored 35 papers that have together received 718 indexed citations. Recurring topics across this work include Salmonella and Campylobacter epidemiology (14 papers), Listeria monocytogenes in Food Safety (12 papers), Animal Nutrition and Physiology (11 papers), Mycotoxins in Agriculture and Food (8 papers), Plant Disease Resistance and Genetics (5 papers), Plant Pathogens and Fungal Diseases (4 papers), Meat and Animal Product Quality (4 papers) and Vibrio bacteria research studies (2 papers). The work is most often cited by research in Animal Science and Zoology (172 citations), Food Science (275 citations), Biotechnology (107 citations), Endocrinology (38 citations) and Plant Science (267 citations). Kurt E. Richardson has collaborated with scholars based in United States, United Kingdom and China. Frequent co-authors include F.T. Jones, Winston M. Hagler, Steven C. Ricke, Dana K. Dittoe, PAT B. HAMILTON, Chester J. Mirocha, Peter Hamilton, William A. Newton, Pedro Viana Pinto and Peter P. Fu. Their work appears in journals such as Poultry Science, The Journal of Applied Poultry Research, Applied and Environmental Microbiology, Journal of Environmental Science and Health Part B and Frontiers in Veterinary Science.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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