Kenzo OKADA
- Pharmacology top 2%
- Pharmacological Effects of Natural Compounds 8
- Fungal Biology and Applications 2
- Toxicology top 10%
- Analytical Chemistry top 10%
- Chromatography in Natural Products 5
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- Food composition and properties 5
- Microbial Metabolites in Food Biotechnology 1
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- Ginseng Biological Effects and Applications 3
- Natural product bioactivities and synthesis 2
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- Food Quality and Safety Studies 2
- Co-authors
- Yukio HiragaKunio TakahashiYukiyoshi TamuraTakeshi KinoshitaKiichiro KajiyamaYukio OGIHARASusumu OgawaSakae Amagaya
- Journals
- Journal of Chromatography A (1 paper)Phytochemistry (1 paper)Journal of Natural Products (1 paper)
- Partner nations
- Japan
In The Last Decade
Kenzo OKADA
15 papers receiving 398 citations
Peers
Comparison fields: 5 of 61
- Pharmacology 259
- Toxicology 28
- Analytical Chemistry 50
- Complementary and alternative medicine 36
- Biochemistry 25
Countries citing papers authored by Kenzo OKADA
This map shows the geographic impact of Kenzo OKADA's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kenzo OKADA with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kenzo OKADA more than expected).
Fields of papers citing papers by Kenzo OKADA
This network shows the impact of papers produced by Kenzo OKADA. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kenzo OKADA. The network helps show where Kenzo OKADA may publish in the future.
Co-authorship network
The 19 scholars most cited alongside Kenzo OKADA, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 1994 | 16 | |
| 2 | 1993 | 1 | |
| 3 | 1993 | 1 | |
| 4 | 1992 | 23 | |
| 5 | 1992 | 30 | |
| 6 | 1992 | 72 | |
| 7 | 1992 | 9 | |
| 8 | 1991 | 2 | |
| 9 | 1989 | 75 | |
| 10 | 1988 | 80 | |
| 11 | 1988 | 5 | |
| 12 | 1988 | 24 | |
| 13 | 1985 | 19 | |
| 14 | 1984 | 72 | |
| 15 | 1981 | 11 |
About Kenzo OKADA
Kenzo OKADA is a scholar working on Pharmacology, Analytical Chemistry and Nutrition and Dietetics, having authored 15 papers that have together received 440 indexed citations. Recurring topics across this work include Pharmacological Effects of Natural Compounds (8 papers), Food composition and properties (5 papers), Chromatography in Natural Products (5 papers), Ginseng Biological Effects and Applications (3 papers), Food Quality and Safety Studies (2 papers), Fungal Biology and Applications (2 papers), Natural product bioactivities and synthesis (2 papers) and Microbial Metabolites in Food Biotechnology (1 paper). The work is most often cited by research in Pharmacology (259 citations), Toxicology (28 citations) and Analytical Chemistry (50 citations). Kenzo OKADA has collaborated with scholars based in Japan. Frequent co-authors include Yukio Hiraga, Kunio Takahashi, Yukiyoshi Tamura, Takeshi Kinoshita, Kiichiro Kajiyama, Yukio OGIHARA, Susumu Ogawa, Sakae Amagaya, Kaoru Kinoshita and Kiyotaka Koyama. Their work appears in journals such as Journal of Chromatography A, Phytochemistry and Journal of Natural Products.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.