Katri Juntunen

2.1k total citations
26 papers, 1.5k citations indexed

About

Katri Juntunen is a scholar working on Nutrition and Dietetics, Molecular Biology and Public Health, Environmental and Occupational Health. According to data from OpenAlex, Katri Juntunen has authored 26 papers receiving a total of 1.5k indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Nutrition and Dietetics, 7 papers in Molecular Biology and 6 papers in Public Health, Environmental and Occupational Health. Recurrent topics in Katri Juntunen's work include Food composition and properties (10 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Nutritional Studies and Diet (4 papers). Katri Juntunen is often cited by papers focused on Food composition and properties (10 papers), Microbial Metabolites in Food Biotechnology (5 papers) and Nutritional Studies and Diet (4 papers). Katri Juntunen collaborates with scholars based in Finland, United Kingdom and United States. Katri Juntunen's co-authors include Hannu Mykkänen, Kaisa Poutanen, Leo Niskanen, David E. Laaksonen, Jens J. Holst, Kirsi Liukkonen, Herman Adlercreutz, Kirsi‐Helena Liukkonen, Karin Autio and Leena Tuomivaara and has published in prestigious journals such as American Journal of Clinical Nutrition, Neurology and Journal of Nutrition.

In The Last Decade

Katri Juntunen

26 papers receiving 1.4k citations

Peers

Countries citing papers authored by Katri Juntunen

Since Specialization

Citations

This map shows the geographic impact of Katri Juntunen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Katri Juntunen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Katri Juntunen more than expected).

Fields of papers citing papers by Katri Juntunen

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Katri Juntunen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Katri Juntunen. The network helps show where Katri Juntunen may publish in the future.

Co-authorship network of co-authors of Katri Juntunen

This figure shows the co-authorship network connecting the top 25 collaborators of Katri Juntunen. A scholar is included among the top collaborators of Katri Juntunen based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Katri Juntunen. Katri Juntunen is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Evaluation of novel protease enzymes on growth performance and nutrient digestibility of poultry: enzyme dose response 2019 ·Poultry Science ·C.L. Walk, Katri Juntunen, Marja Paloheimo, D.R. Ledoux	16
2	Evaluation of novel protease enzymes on growth performance and apparent ileal digestibility of amino acids in poultry: enzyme screening 2018 ·Poultry Science ·C.L. Walk, V. Pirgozliev, Katri Juntunen, Marja Paloheimo, D.R. Ledoux	34
3	UPLC‐QTOF/MS metabolic profiling unveils urinary changes in humans after a whole grain rye versus refined wheat bread intervention 2013 ·Molecular Nutrition & Food Research ·Isabel Bondia‐Pons, Thaer Barri, Kati Hanhineva, Katri Juntunen, Lars Ove Dragsted, Hannu Mykkänen, Kaisa Poutanen	68
4	Metabolomics reveals the metabolic shifts following an intervention with rye bread in postmenopausal women- a randomized control trial 2012 ·Nutrition Journal ·Ali A. Moazzami, Isabel Bondia‐Pons, Kati Hanhineva, Katri Juntunen, (unknown), Kaisa Poutanen, Hannu Mykkänen	41
5	Metabolomic Analysis of Plasma Metabolites That May Mediate Effects of Rye Bread on Satiety and Weight Maintenance in Postmenopausal Women, 2010 ·Journal of Nutrition ·Maria Lankinen, Ursula Schwab, Tuulikki Seppänen‐Laakso, Ismo Mattila, Katri Juntunen, Hannu Mykkänen, Kaisa Poutanen, Helena Gylling, Matej Orešič	39
6	Long-term repeatability of measures of early insulin secretion derived from an intravenous glucose tolerance test and conversion from impaired glucose tolerance to diabetes 2008 ·Annals of Medicine ·David E. Laaksonen, Leo Niskanen, Hannu Mykkänen, Katri Juntunen, Ursula Schwab, Marjukka Kolehmainen, Rainer Rauramaa, Jaakko Tuomilehto, Matti Uusitupa	2
7	High-fiber rye bread improves bowel function in postmenopausal women but does not cause other putatively positive changes in the metabolic activity of intestinal microbiota 2007 ·Nutrition Research ·(unknown), Katri Juntunen, Jaana Mättö, Otto Mykkänen, Hani El‐Nezami, Herman Adlercreutz, Kaisa Poutanen, Hannu Mykkänen	19
8	Plasma ghrelin levels after two high-carbohydrate meals producing different insulin responses in patients with metabolic syndrome 2006 ·Regulatory Peptides ·Miika Heinonen, Leila Karhunen, (unknown), (unknown), Katri Juntunen, David E. Laaksonen, Maritta Siloaho, Kirsi‐Helena Liukkonen, Karl‐Heinz Herzig, Leo Niskanen, Hannu Mykkänen	21
9	Dietary carbohydrate modification enhances insulin secretion in persons with the metabolic syndrome 2005 ·American Journal of Clinical Nutrition ·David E. Laaksonen, (unknown), Katri Juntunen, Karin Autio, Kirsi‐Helena Liukkonen, Kaisa Poutanen, Leo Niskanen, Hannu Mykkänen	85
10	Whole-Grain Rye Bread Consumption by Women Correlates with Plasma Alkylresorcinols and Increases Their Concentration Compared with Low-Fiber Wheat Bread, 2005 ·Journal of Nutrition ·(unknown), Katri Juntunen, Hannu Mykkänen, Herman Adlercreutz	84
11	Effect of epilepsy and antiepileptic drugs on male reproductive health 2004 ·Neurology ·Jouko Isojärvi, (unknown), Katri Juntunen, A. Pakarinen, M. Pãivänsalo, I. Rautakorpi, Leena Tuomivaara	171
12	High-fiber rye bread and insulin secretion and sensitivity in healthy postmenopausal women 2003 ·American Journal of Clinical Nutrition ·Katri Juntunen, David E. Laaksonen, Kaisa Poutanen, Leo Niskanen, Hannu Mykkänen	150
13	New insight into butyrate metabolism 2003 ·Proceedings of The Nutrition Society ·Knud Erik Bach Knudsen, Anja Serena, Nuria Canibe, Katri Juntunen	105
14	Structural differences between rye and wheat breads but not total fiber content may explain the lower postprandial insulin response to rye bread 2003 ·American Journal of Clinical Nutrition ·Katri Juntunen, David E. Laaksonen, Karin Autio, Leo Niskanen, Jens J. Holst, Kari Savolainen, Kirsi‐Helena Liukkonen, Kaisa Poutanen, Hannu Mykkänen	154
15	Postprandial glucose, insulin, and incretin responses to grain products in healthy subjects 2002 ·American Journal of Clinical Nutrition ·Katri Juntunen, Leo Niskanen, Kirsi Liukkonen, Kaisa Poutanen, Jens J. Holst, Hannu Mykkänen	217
16	Similar responses in hemostatic factors after consumption of wholemeal rye bread and low-fiber wheat bread 2000 ·European Journal of Clinical Nutrition ·(unknown), Katri Juntunen, Marja Mutanen, Hannu Mykkänen	16
17	Rye Bread Improves Bowel Function and Decreases the Concentrations of Some Compounds That Are Putative Colon Cancer Risk Markers in Middle-Aged Women and Men 2000 ·Journal of Nutrition ·(unknown), Katri Juntunen, Hannu Mykkänen, Kaisa Poutanen, Helena Gylling, Tatu A. Miettinen	84
18	Grand Grand Multiparity and Birth Weight 1997 ·Obstetrics and Gynecology ·Katri Juntunen	37
19	A shift from a male to a female majority in newborns with the increasing age of grand grand multiparous women 1997 ·Human Reproduction ·Katri Juntunen, (unknown), Antti Kauppila	31
20	Studies of monoclonal and polyclonal anti-digoxin antibodies for serum digoxin radioimmunoassay 1981 ·Scandinavian Journal of Clinical and Laboratory Investigation ·(unknown), Mikko Hurme, Katri Juntunen, O. Mäkelä	9

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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