Katharina Held
- Sensory Systems top 0.5%
- Molecular Biology
- Cellular and Molecular Neuroscience top 10%
- Physiology top 10%
- Nutrition and Dietetics top 5%
- Co-authors
- Joris VriensThomas VoetsKatrien De ClercqRudi VennekensNele Van RanstThierry VoetAndrei SegalKatharina Zimmermann
- Topics
- Ion Channels and Receptors (15 papers)Neurobiology and Insect Physiology Research (5 papers)Biochemical Analysis and Sensing Techniques (5 papers)
- Partner nations
- BelgiumUnited KingdomCanada
In The Last Decade
Katharina Held
23 papers receiving 854 citations
Hit Papers
Peers
Comparison fields: 5 of 99
- Sensory Systems 564
- Molecular Biology 264
- Cellular and Molecular Neuroscience 259
- Physiology 222
- Nutrition and Dietetics 165
Countries citing papers authored by Katharina Held
This map shows the geographic impact of Katharina Held's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Katharina Held with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Katharina Held more than expected).
Fields of papers citing papers by Katharina Held
This network shows the impact of papers produced by Katharina Held. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Katharina Held. The network helps show where Katharina Held may publish in the future.
Co-authorship network of co-authors of Katharina Held
This figure shows the co-authorship network connecting the top 25 collaborators of Katharina Held. A scholar is included among the top collaborators of Katharina Held based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Katharina Held. Katharina Held is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 8 | |
| 2 | 11 | |
| 3 | 2 | |
| 4 | 1 | |
| 5 | 30 | |
| 6 | 15 | |
| 7 | 1 | |
| 8 | 6 | |
| 9 | 1 | |
| 10 | 35 | |
| 11 | 14 | |
| 12 | 42 | |
| 13 | A TRP channel trio mediates acute noxious heat sensingbreakdown → | 326 |
| 14 | 27 | |
| 15 | 2 | |
| 16 | 8 | |
| 17 | 58 | |
| 18 | 39 | |
| 19 | 82 | |
| 20 | 14 |
About Katharina Held
Katharina Held is a scholar working on Sensory Systems, Developmental Neuroscience and Nutrition and Dietetics, having authored 23 papers that have together received 862 indexed citations. Recurring topics across this work include Ion Channels and Receptors (15 papers), Neurobiology and Insect Physiology Research (5 papers) and Biochemical Analysis and Sensing Techniques (5 papers). The work is most often cited by research in Sensory Systems (564 citations), Cellular and Molecular Neuroscience (259 citations) and Nutrition and Dietetics (165 citations). Katharina Held has collaborated with scholars based in Belgium, United Kingdom and Canada. Frequent co-authors include Joris Vriens, Thomas Voets, Katrien De Clercq, Rudi Vennekens, Nele Van Ranst, Thierry Voet, Andrei Segal, Katharina Zimmermann, Marie Mulier and Sílvia Pinto. Their work appears in journals such as Nature, Proceedings of the National Academy of Sciences and The Journal of Physiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.