Kadrin Meremäe

768 total citations
31 papers, 613 citations indexed

About

Kadrin Meremäe is a scholar working on Food Science, Animal Science and Zoology and Biotechnology. According to data from OpenAlex, Kadrin Meremäe has authored 31 papers receiving a total of 613 indexed citations (citations by other indexed papers that have themselves been cited), including 24 papers in Food Science, 8 papers in Animal Science and Zoology and 8 papers in Biotechnology. Recurrent topics in Kadrin Meremäe's work include Salmonella and Campylobacter epidemiology (13 papers), Viral gastroenteritis research and epidemiology (7 papers) and Listeria monocytogenes in Food Safety (7 papers). Kadrin Meremäe is often cited by papers focused on Salmonella and Campylobacter epidemiology (13 papers), Viral gastroenteritis research and epidemiology (7 papers) and Listeria monocytogenes in Food Safety (7 papers). Kadrin Meremäe collaborates with scholars based in Estonia, Finland and Latvia. Kadrin Meremäe's co-authors include Mati Roasto, Toomas Kramarenko, Mihkel Mäesaar, Tõnu Püssa, Piret Raudsepp, Ari Hörman, Marina Ivanova, Mari Reinik, Terje Tamme and A. Kiis and has published in prestigious journals such as PLoS ONE, Journal of Food Science and Journal of the Science of Food and Agriculture.

In The Last Decade

Kadrin Meremäe

31 papers receiving 598 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Kadrin Meremäe Estonia 16 416 239 85 84 80 31 613
Dongryeoul Bae South Korea 15 284 0.7× 169 0.7× 82 1.0× 22 0.3× 74 0.9× 52 679
Yuko Shimamura Japan 16 281 0.7× 83 0.3× 106 1.2× 67 0.8× 35 0.4× 55 661
J.J. Carramiñana Spain 19 755 1.8× 381 1.6× 66 0.8× 60 0.7× 90 1.1× 27 1.1k
Anna Woźniak-Biel Poland 11 249 0.6× 116 0.5× 126 1.5× 47 0.6× 36 0.5× 26 449
Steven E. Niebuhr United States 12 265 0.6× 191 0.8× 34 0.4× 33 0.4× 182 2.3× 21 443
A. Kadir Halkman Türkiye 10 346 0.8× 136 0.6× 35 0.4× 60 0.7× 38 0.5× 25 503
Martín Valenzuela‐Melendres Mexico 12 268 0.6× 205 0.9× 18 0.2× 62 0.7× 214 2.7× 49 576
Torey Arvik United States 7 353 0.8× 249 1.0× 31 0.4× 60 0.7× 32 0.4× 15 567
Sangeetha Ananda Baskaran United States 16 520 1.3× 197 0.8× 77 0.9× 37 0.4× 170 2.1× 24 859
Virgínia Farias Alves Brazil 14 354 0.9× 242 1.0× 52 0.6× 19 0.2× 66 0.8× 39 637

Countries citing papers authored by Kadrin Meremäe

Since Specialization
Citations

This map shows the geographic impact of Kadrin Meremäe's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kadrin Meremäe with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kadrin Meremäe more than expected).

Fields of papers citing papers by Kadrin Meremäe

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Kadrin Meremäe. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kadrin Meremäe. The network helps show where Kadrin Meremäe may publish in the future.

Co-authorship network of co-authors of Kadrin Meremäe

This figure shows the co-authorship network connecting the top 25 collaborators of Kadrin Meremäe. A scholar is included among the top collaborators of Kadrin Meremäe based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Kadrin Meremäe. Kadrin Meremäe is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Meremäe, Kadrin, et al.. (2025). Polyphenolic profiles, antioxidant capacity, and antibacterial activity of green tea, matcha tea, black tea, and yerba mate extracts. Applied Food Research. 5(2). 101080–101080. 1 indexed citations
2.
3.
Meremäe, Kadrin, et al.. (2024). Microbial Growth Inhibition Effect, Polyphenolic Profile, and Antioxidative Capacity of Plant Powders in Minced Pork and Beef. Foods. 13(19). 3117–3117. 1 indexed citations
4.
Roasto, Mati, et al.. (2023). Antimicrobial Resistance of Campylobacter coli Isolated from Caecal Samples of Fattening Pigs at Slaughter. Microorganisms. 11(6). 1540–1540. 5 indexed citations
5.
Roasto, Mati, et al.. (2023). The Effect of Fruit and Berry Pomaces on the Growth Dynamics of Microorganisms and Sensory Properties of Marinated Rainbow Trout. Microorganisms. 11(12). 2960–2960. 4 indexed citations
6.
Meremäe, Kadrin, et al.. (2022). Microbial Growth Dynamics in Minced Meat Enriched with Plant Powders. Applied Sciences. 12(21). 11292–11292. 5 indexed citations
7.
Roasto, Mati, Mari Reinik, Eha Nurk, et al.. (2020). Nitrite and nitrate content in meat products and estimated nitrite intake by the Estonian children. Food Additives & Contaminants Part A. 37(8). 1229–1237. 19 indexed citations
8.
9.
Raudsepp, Piret, et al.. (2019). Antimicrobial and Antioxidative Effects of Plant Powders in Raw and Cooked Minced Pork. Foods. 8(12). 661–661. 12 indexed citations
10.
Kramarenko, Toomas, et al.. (2019). Prevalence and Numbers of Listeria monocytogenes in Various Ready-to-Eat Foods over a 5-Year Period in Estonia. Journal of Food Protection. 82(4). 597–604. 16 indexed citations
11.
Mäesaar, Mihkel, Kadrin Meremäe, Marina Ivanova, & Mati Roasto. (2018). Antimicrobial resistance and multilocus sequence types of Campylobacter jejuni isolated from Baltic broiler chicken meat and Estonian human patients. Poultry Science. 97(10). 3645–3651. 23 indexed citations
12.
Kramarenko, Toomas, Mati Roasto, Mihkel Mäesaar, et al.. (2016). Phenogenotypic Characterization of Escherichia coli O157:H7 Strains Isolated from Cattle at Slaughter. Vector-Borne and Zoonotic Diseases. 16(11). 703–708. 3 indexed citations
13.
Raudsepp, Piret, Mati Roasto, Kadrin Meremäe, et al.. (2016). Comparative study of microbiological, chemical and sensory properties of kefirs produced in Estonia, Latvia and Lithuania. Journal of Dairy Research. 83(1). 89–95. 6 indexed citations
14.
Kalmus, Piret, Toomas Kramarenko, Mati Roasto, Kadrin Meremäe, & Arvo Viltrop. (2014). Quality of raw milk intended for direct consumption in Estonia. Food Control. 51. 135–139. 25 indexed citations
15.
Meremäe, Kadrin, et al.. (2012). Trans Fatty Acid Contents in Selected Dietary Fats in the Estonian Market. Journal of Food Science. 77(8). T163–8. 14 indexed citations
16.
Roasto, Mati, et al.. (2010). Review of the contamination and health risks related to Campylobacter spp. and Listeria monocytogenes in the food supply with special reference to Estonia and Latvia.. Agronomy Research. 8. 333–338. 2 indexed citations
17.
Tamme, Terje, Mari Reinik, Mati Roasto, Kadrin Meremäe, & A. Kiis. (2010). Nitrate in leafy vegetables, culinary herbs, and cucumber grown under cover in Estonia: content and intake. Food Additives and Contaminants Part B. 3(2). 108–113. 27 indexed citations
18.
Tamme, Terje, Mari Reinik, Tõnu Püssa, et al.. (2010). Dynamics of nitrate and nitrite content during storage of home-made and small-scale industrially produced raw vegetable juices and their dietary intake. Food Additives & Contaminants Part A. 27(4). 487–495. 18 indexed citations
19.
Roasto, Mati, Kadrin Meremäe, Terje Tamme, et al.. (2009). Food control and research on Campylobacter spp. in Estonia. Archiv für Lebensmittelhygiene. 60(3). 109–115. 1 indexed citations
20.
Tamme, Terje, Mari Reinik, Mati Roasto, Kadrin Meremäe, & A. Kiis. (2009). Impact of Food Processing and Storage Conditions on Nitrate Content in Canned Vegetable–Based Infant Foods. Journal of Food Protection. 72(8). 1764–1768. 7 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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