K. Karp

598 total citations
65 papers, 478 citations indexed

About

K. Karp is a scholar working on Plant Science, Food Science and Biochemistry. According to data from OpenAlex, K. Karp has authored 65 papers receiving a total of 478 indexed citations (citations by other indexed papers that have themselves been cited), including 56 papers in Plant Science, 14 papers in Food Science and 11 papers in Biochemistry. Recurrent topics in K. Karp's work include Berry genetics and cultivation research (32 papers), Plant Physiology and Cultivation Studies (30 papers) and Horticultural and Viticultural Research (27 papers). K. Karp is often cited by papers focused on Berry genetics and cultivation research (32 papers), Plant Physiology and Cultivation Studies (30 papers) and Horticultural and Viticultural Research (27 papers). K. Karp collaborates with scholars based in Estonia, Greece and United States. K. Karp's co-authors include M. Starast, Ulvi Moor, P. Põldma, Tõnu Tõnutare, H. Kaldmäe, Tõnu Püssa, Taavi Paal, Ahran Pae, Rajeev Bhat and Marika Mänd and has published in prestigious journals such as LWT, Scientia Horticulturae and Antioxidants.

In The Last Decade

K. Karp

59 papers receiving 415 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
K. Karp Estonia 13 390 85 68 58 57 65 478
Floyd M. Woods United States 15 357 0.9× 82 1.0× 70 1.0× 46 0.8× 80 1.4× 35 496
D. Stefanelli Australia 13 508 1.3× 56 0.7× 71 1.0× 64 1.1× 84 1.5× 44 598
A. Pentangelo Italy 13 367 0.9× 90 1.1× 54 0.8× 98 1.7× 56 1.0× 33 487
M. Starast Estonia 12 310 0.8× 53 0.6× 30 0.4× 49 0.8× 36 0.6× 43 372
R. Dris Finland 12 551 1.4× 74 0.9× 103 1.5× 65 1.1× 79 1.4× 61 669
Minggui Gong China 12 360 0.9× 42 0.5× 59 0.9× 27 0.5× 57 1.0× 23 433
Yahya Awang Malaysia 15 574 1.5× 38 0.4× 79 1.2× 49 0.8× 61 1.1× 58 660
Young-Son Cho South Korea 9 199 0.5× 77 0.9× 76 1.1× 44 0.8× 85 1.5× 67 376
Néji Tarchoun Tunisia 11 331 0.8× 33 0.4× 66 1.0× 43 0.7× 54 0.9× 53 412
Nebojša Milošević Serbia 19 844 2.2× 114 1.3× 70 1.0× 87 1.5× 183 3.2× 114 964

Countries citing papers authored by K. Karp

Since Specialization
Citations

This map shows the geographic impact of K. Karp's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by K. Karp with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites K. Karp more than expected).

Fields of papers citing papers by K. Karp

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by K. Karp. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by K. Karp. The network helps show where K. Karp may publish in the future.

Co-authorship network of co-authors of K. Karp

This figure shows the co-authorship network connecting the top 25 collaborators of K. Karp. A scholar is included among the top collaborators of K. Karp based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with K. Karp. K. Karp is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
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Moor, Ulvi, et al.. (2019). Technological maturity of hybrid vine ( Vitis ) fruits under Estonian climate conditions. Acta Agriculturae Scandinavica Section B - Soil & Plant Science. 69(8). 706–714. 4 indexed citations
5.
Karp, K., et al.. (2015). The effect of genotype on table grapes soluble solids content.. Agronomy Research. 13(1). 141–147. 4 indexed citations
6.
Karp, K., et al.. (2014). Effect of pruning time and method on hybrid grapevine (Vitis sp.) 'Hasanski Sladki' berry maturity in a cool climate conditions.. Acta Scientiarum Polonorum Hortorum Cultus. 13(6). 99–112. 4 indexed citations
7.
Karp, K., et al.. (2011). Growth habit of arctic bramble (Rubus arcticus) within Kaansoo conservation area in Estonia.. BALTIC FORESTRY. 17(2). 170–178. 1 indexed citations
8.
Moor, Ulvi, et al.. (2011). The effect of genotype and rootstock on polyphenol composition of selected apple cultivars in Estonia.. Zemdirbyste-Agriculture. 98(1). 63–70. 17 indexed citations
9.
Karp, K., et al.. (2010). The effect of mulching and pruning on the vegetative growth and yield of the half-high blueberry. Agronomy Research. 8(1). 759–768. 31 indexed citations
10.
Karp, K., et al.. (2010). Berry cultivation in cutover peatlands in Estonia: agricultural and economical aspects.. BALTIC FORESTRY. 16(2). 264–318. 11 indexed citations
11.
Starast, M., et al.. (2009). Blueberry diseases survey in Estonia.. Agronomy Research. 7. 511–516. 1 indexed citations
12.
Starast, M., et al.. (2009). THE INFLUENCE OF PROPAGATION METHOD ON GROWTH OF THE HALF-HIGHBUSH BLUEBERRY 'NORTHBLUE'. Acta Horticulturae. 141–146. 4 indexed citations
13.
Karp, K., et al.. (2006). THE INFLUENCE OF FREEZING ON THE CONTENT OF ASCORBIC ACID IN VACCINIUM SPECIES BERRIES. Acta Horticulturae. 539–544. 7 indexed citations
14.
Moor, Ulvi, K. Karp, P. Põldma, & Ahran Pae. (2005). Cultural systems affect content of anthocyanins and vitamin C in strawberry fruits. European Journal of Horticultural Science. 195–201. 12 indexed citations
15.
Karp, K., et al.. (2004). Nectar production of Rubus arcticus. Agronomy Research. 2(1). 57–61. 6 indexed citations
16.
Karp, K., et al.. (2003). Profitability of different technologies of strawberry cultivation. Agronomy Research. 1(1). 75–83. 8 indexed citations
17.
Karp, K., et al.. (2003). The yield and fruit quality of sea buckthorn (Hippophae rhamnoides L.) after rejuvenation cutting. Agronomy Research. 1(1). 31–36. 2 indexed citations
18.
Karp, K., et al.. (2003). Recultivation Of Opencast Peat Pits With Vaccinium Culture In Estonia. WIT Transactions on Ecology and the Environment. 64. 9 indexed citations
19.
Starast, M., K. Karp, & Ahran Pae. (2000). Organic acid, ascorbic acid and sugar content of arctic bramble depending on variety and place of cultivation.. 11(1). 81–87.
20.
Karp, K., et al.. (1998). Domestication of Estonian natural arctic bramble.. Forestry Studies / Metsanduslikud Uurimused. 30. 70–75. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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