P. Põldma

494 total citations
38 papers, 389 citations indexed

About

P. Põldma is a scholar working on Plant Science, Biochemistry and Food Science. According to data from OpenAlex, P. Põldma has authored 38 papers receiving a total of 389 indexed citations (citations by other indexed papers that have themselves been cited), including 33 papers in Plant Science, 6 papers in Biochemistry and 6 papers in Food Science. Recurrent topics in P. Põldma's work include Plant Physiology and Cultivation Studies (14 papers), Berry genetics and cultivation research (9 papers) and Postharvest Quality and Shelf Life Management (9 papers). P. Põldma is often cited by papers focused on Plant Physiology and Cultivation Studies (14 papers), Berry genetics and cultivation research (9 papers) and Postharvest Quality and Shelf Life Management (9 papers). P. Põldma collaborates with scholars based in Estonia, Norway and Denmark. P. Põldma's co-authors include Ulvi Moor, Tõnu Tõnutare, K. Karp, M. Starast, Anu Viitak, Anne Luik, Riin Rebane, Koit Herodes, Ahran Pae and Ulla Kidmose and has published in prestigious journals such as SHILAP Revista de lepidopterología, Journal of Agricultural and Food Chemistry and Sustainability.

In The Last Decade

P. Põldma

36 papers receiving 356 citations

Peers

P. Põldma

BIOCH

Ulvi Moor Estonia

Rezica Sudar Croatia

Alessio Vincenzo Tallarita Italy

Zorica Jurković Croatia

Vesna Hadži‐Tašković Šukalović Serbia

Supapohn Yamuangmorn Thailand

Vanessa De Simone Italy

E. Borghesi Italy

Wen’e Zhang China

Behrooz Esmaielpour Iran

Ulvi Moor Estonia

P. Põldma

393 ×1.3

103 ×1.2

149 ×2.3

BIOCH

122 ×1.9

36 ×0.8

Citations per year, relative to P. Põldma P. Põldma (= 1×) peers Ulvi Moor

Countries citing papers authored by P. Põldma

Since Specialization

Citations

This map shows the geographic impact of P. Põldma's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by P. Põldma with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites P. Põldma more than expected).

Fields of papers citing papers by P. Põldma

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by P. Põldma. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by P. Põldma. The network helps show where P. Põldma may publish in the future.

Co-authorship network of co-authors of P. Põldma

This figure shows the co-authorship network connecting the top 25 collaborators of P. Põldma. A scholar is included among the top collaborators of P. Põldma based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with P. Põldma. P. Põldma is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

20 of 20 papers shown

Karp, K., et al.. (2024). Polyphenol Composition of Skin-Contact Fermented ‘Solaris’ and ‘Zilga’ Wines. Beverages. 10(3). 59–59.

Karp, K., et al.. (2024). Polyphenol composition and antioxidant activity of wine raw materials and pomace from hybrid grapes, aronia, and Japanese quince ia melanocarpa) and Japanese quince (Chaenomeles japonica). Agricultural and Food Science. 1 indexed citations

Ruņǵis, Dainis, Matti W. Leino, L. Lepse, et al.. (2020). Genetic characterization of European potato onion (Allium cepa var Aggregatum G. Don) collections. Genetic Resources and Crop Evolution. 68(2). 657–665. 6 indexed citations

Moor, Ulvi, et al.. (2020). Extension of the strawberry (Fragaria×ananassaDuch.) season in Estonia using ever-bearing cultivars and covers during the winter. Acta Horticulturae. 143–148. 2 indexed citations

Moor, Ulvi, et al.. (2019). Technological maturity of hybrid vine ( Vitis ) fruits under Estonian climate conditions. Acta Agriculturae Scandinavica Section B - Soil & Plant Science. 69(8). 706–714. 4 indexed citations

Põldma, P., Seyed Mahyar Mirmajlessi, H. Kaldmäe, et al.. (2019). Occurrence of mycotoxin patulin and polyphenol profile of Nordic apple juices in relation to apple cultivation system and pre-processing storage temperature. Agricultural and Food Science. 28(3). 3 indexed citations

Moor, Ulvi, et al.. (2016). Content of health-beneficial compounds and sensory properties of organic apple juice as affected by processing technology. LWT. 85. 372–379. 25 indexed citations

Moor, Ulvi, et al.. (2014). The effect of modified atmosphere storage on the postharvest quality of the raspberry 'Polka'. Agronomy Research. 12(3). 745–752. 6 indexed citations

Põldma, P., Ulvi Moor, Tõnu Tõnutare, Koit Herodes, & Riin Rebane. (2013). Selenium treatment under field conditions affects mineral nutrition, yield and antioxidant properties of bulb onion (Allium cepa L.).. SHILAP Revista de lepidopterología. 12(6). 167–181. 31 indexed citations

10.

Moor, Ulvi, et al.. (2012). POSTHARVEST QUALITY OF 'SONATA', 'HONEOYE' AND 'POLKA' STRAWBERRIES AS AFFECTED BY MODIFIED ATMOSPHERE PACKAGES. Acta Horticulturae. 55–61. 4 indexed citations

11.

Moor, Ulvi, et al.. (2011). Postharvest quality of 'Glen Ample' raspberry as affected by storage temperature and modified atmosphere packaging.. Journal of Fruit and Ornamental Plant Research. 19(1). 145–153. 6 indexed citations

12.

Põldma, P., Tõnu Tõnutare, Anu Viitak, Anne Luik, & Ulvi Moor. (2011). Effect of Selenium Treatment on Mineral Nutrition, Bulb Size, and Antioxidant Properties of Garlic (Allium sativum L.). Journal of Agricultural and Food Chemistry. 59(10). 5498–5503. 62 indexed citations

13.

Tõnutare, Tõnu, et al.. (2009). Fruit composition of organically and conventionally cultivated strawberry 'Polka. Agronomy Research. 7. 755–760. 7 indexed citations

14.

Põldma, P., et al.. (2007). ORNAMENTAL QUALITY OF BIDENS FERULIFOLIA 'GOLDEN STAR' POT PLANTS DEPENDED OF COMPOSTED SEWAGE SLUDGE AS A COMPONENT OF GROWING MEDIA. Acta Horticulturae. 367–372. 3 indexed citations

15.

Metspalu, L., et al.. (2006). Effects of biopesticide Neem EC on the Large White Butterfly, Pieris brassicae L. (Lepidoptera, Pieridae).. Agronomy Research. 4. 181–186. 6 indexed citations

16.

Põldma, P., et al.. (2005). Some results of growing technology experiments on onion in Estonia.. 62. 39–47. 1 indexed citations

17.

Põldma, P., et al.. (2005). Onion bulb growing directly from seeds - variety comparison.. Sodininkystė ir Daržininkystė. 24(3). 32–40. 1 indexed citations

18.

Moor, Ulvi, K. Karp, P. Põldma, & Ahran Pae. (2005). Cultural systems affect content of anthocyanins and vitamin C in strawberry fruits. European Journal of Horticultural Science. 195–201. 12 indexed citations

19.

Põldma, P., et al.. (2004). Content of plant nutrients in vegetables depending on various lime materials used for neutralising bog peat. Agronomy Research. 2(1). 39–48. 15 indexed citations

20.

Põldma, P., et al.. (2001). Influence of biological control of fungal diseases with Trichoderma spp. on yield and quality of onion. 6 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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