J.T. Schonewille

1.4k total citations
64 papers, 1.1k citations indexed

About

J.T. Schonewille is a scholar working on Agronomy and Crop Science, Nutrition and Dietetics and Plant Science. According to data from OpenAlex, J.T. Schonewille has authored 64 papers receiving a total of 1.1k indexed citations (citations by other indexed papers that have themselves been cited), including 42 papers in Agronomy and Crop Science, 25 papers in Nutrition and Dietetics and 12 papers in Plant Science. Recurrent topics in J.T. Schonewille's work include Ruminant Nutrition and Digestive Physiology (41 papers), Reproductive Physiology in Livestock (17 papers) and Magnesium in Health and Disease (13 papers). J.T. Schonewille is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (41 papers), Reproductive Physiology in Livestock (17 papers) and Magnesium in Health and Disease (13 papers). J.T. Schonewille collaborates with scholars based in Netherlands, Thailand and Belgium. J.T. Schonewille's co-authors include A.C. Beynen, A. Th. van't Klooster, H. Wouterse, R. Jorritsma, S.G.A. van der Drift, J. Dijkstra, A. Bannink, K. Dieho, H. Everts and Aloysius G. M. Tielens and has published in prestigious journals such as Journal of Nutrition, Journal of Dairy Science and Plant and Soil.

In The Last Decade

J.T. Schonewille

60 papers receiving 986 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
J.T. Schonewille Netherlands 19 685 278 236 228 157 64 1.1k
C. Wang China 20 767 1.1× 185 0.7× 241 1.0× 244 1.1× 59 0.4× 51 1.0k
S. Leonhard‐Marek Germany 17 396 0.6× 162 0.6× 141 0.6× 165 0.7× 104 0.7× 41 758
Dirk von Soosten Germany 18 613 0.9× 156 0.6× 179 0.8× 274 1.2× 133 0.8× 55 969
N.L. Whitehouse United States 18 1.0k 1.5× 212 0.8× 355 1.5× 204 0.9× 231 1.5× 37 1.3k
W.K. Sanchez United States 15 666 1.0× 101 0.4× 176 0.7× 275 1.2× 144 0.9× 19 849
A.T. van 't Klooster Netherlands 13 532 0.8× 161 0.6× 216 0.9× 216 0.9× 182 1.2× 42 886
F. Dohme Switzerland 17 1.2k 1.8× 157 0.6× 336 1.4× 346 1.5× 193 1.2× 23 1.5k
B.D. Lambert United States 18 385 0.6× 153 0.6× 176 0.7× 246 1.1× 94 0.6× 76 1.1k
I. Nonaka Japan 14 668 1.0× 102 0.4× 142 0.6× 384 1.7× 144 0.9× 52 1.1k
T. Mutsvangwa Canada 23 1.4k 2.1× 153 0.6× 551 2.3× 373 1.6× 201 1.3× 64 1.6k

Countries citing papers authored by J.T. Schonewille

Since Specialization
Citations

This map shows the geographic impact of J.T. Schonewille's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J.T. Schonewille with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J.T. Schonewille more than expected).

Fields of papers citing papers by J.T. Schonewille

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by J.T. Schonewille. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J.T. Schonewille. The network helps show where J.T. Schonewille may publish in the future.

Co-authorship network of co-authors of J.T. Schonewille

This figure shows the co-authorship network connecting the top 25 collaborators of J.T. Schonewille. A scholar is included among the top collaborators of J.T. Schonewille based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with J.T. Schonewille. J.T. Schonewille is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Edwards, Joan E., et al.. (2023). Magnesium butyrate is a readily available magnesium source in dairy cow nutrition. Animal Feed Science and Technology. 304. 115697–115697.
2.
Goselink, R.M.A., et al.. (2021). Effects of dietary phosphorus concentration during the transition period on plasma calcium concentrations, feed intake, and milk production in dairy cows. Journal of Dairy Science. 104(11). 11646–11659. 10 indexed citations
3.
Bureenok, S., et al.. (2019). Evaluation of dried mao pomace (antidesma bunius linn.) and lactic acid bacteria as additives to ensile stylo legume (stylosanthes guianensis ciat184). Utrecht University Repository (Utrecht University). 1 indexed citations
4.
5.
Doorn, D.A. van, et al.. (2017). Evaluation of methodological aspects of digestibility measurements in ponies fed different haylage to concentrate ratios. animal. 11(11). 1922–1929. 5 indexed citations
6.
Pellikaan, W.F., W.H. Hendriks, J. Dijkstra, et al.. (2017). In vitro gas and methane production of silages from whole-plant corn harvested at 4 different stages of maturity and a comparison with in vivo methane production. Journal of Dairy Science. 100(11). 8895–8905. 13 indexed citations
7.
Schonewille, J.T., H. Everts, C. Wachirapakorn, et al.. (2015). Effect of whole cottonseed v. sunflower seed on the fatty acid profile of subcutaneous fat, longissimus dorsi and blood of Thai Native and Holstein bulls. animal. 9(12). 2072–2080. 3 indexed citations
8.
Schonewille, J.T., et al.. (2014). Effect of dietary protein levels on rumen metabolism and milk yield in mid-lactating cows under hot and humid conditions.. Journal of Animal and Veterinary Advances. 13(1). 9–14. 1 indexed citations
9.
Goselink, R.M.A., J.T. Schonewille, G. van Duinkerken, & A.T.M. van Knegsel. (2012). Effect of dry period length on rumen adaptation in dairy cows. Journal of Animal Science. 90. 667–667. 1 indexed citations
10.
Schonewille, J.T., et al.. (2012). Starch source in high concentrate rations does not affect rumen pH, histamine and lipopolysaccharide concentrations in dairy cows. Livestock Science. 150(1-3). 135–142. 18 indexed citations
11.
Schonewille, J.T., et al.. (2007). Quantitative Prediction of Magnesium Absorption in Dairy Cows. Journal of Dairy Science. 91(1). 271–278. 23 indexed citations
12.
Rutten, Victor P. M. G., J.T. Schonewille, Aad Hoek, et al.. (2004). Effect of a Dietary n‐6 Polyunsaturated Fatty Acid Supplement on Distinct Immune Functions of Goats. Journal of Veterinary Medicine Series A. 51(1). 1–9. 13 indexed citations
13.
Schonewille, J.T., et al.. (2004). Apparent Magnesium Absorption in Dry Cows Fed at 3 Levels of Potassium and 2 Levels of Magnesium Intake. Journal of Dairy Science. 87(2). 379–385. 22 indexed citations
14.
Schonewille, J.T., H. Wouterse, & A.C. Beynen. (2002). The effect of iso-energetic replacement of artificially dried grass by pelleted concentrate on apparent magnesium absorption in dry cows. Livestock Production Science. 76(1-2). 59–69. 7 indexed citations
15.
Beynen, A.C., J.T. Schonewille, & A.H.M. Terpstra. (2000). Influence of amount and type of dietary fat on plasma cholesterol concentrations in goats. Small Ruminant Research. 35(2). 141–147. 25 indexed citations
16.
Schonewille, J.T., et al.. (2000). Neither native nor popped cornmeal in the ration of dry cows affects magnesium absorption. Livestock Production Science. 63(1). 17–26. 12 indexed citations
17.
Schonewille, J.T., A. Th. van't Klooster, H. Wouterse, & A.C. Beynen. (1999). Effects of Intrinsic Potassium in Artificially Dried Grass and Supplemental Potassium Bicarbonate on Apparent Magnesium Absorption in Dry Cows. Journal of Dairy Science. 82(8). 1824–1830. 34 indexed citations
18.
Schonewille, J.T., et al.. (1999). Dietary Potassium Bicarbonate and Potassium Citrate Have a Greater Inhibitory Effect than Does Potassium Chloride on Magnesium Absorption in Wethers. Journal of Nutrition. 129(11). 2043–2047. 11 indexed citations
19.
Wolkers, J., Th. Wensing, G.W.T.A. Groot Bruinderink, & J.T. Schonewille. (1994). Lungworm and stomach worm infection in relation to body fat reserves and blood composition in wild boar (sus scrofa). Veterinary Quarterly. 16(4). 193–195. 8 indexed citations
20.
Wolkers, J., T. Wensing, G.W.T.A. Groot Bruinderink, & J.T. Schonewille. (1994). The effect of undernutrition on haematological and serum biochemical variables in wild boar (Sus scrofa). Comparative Biochemistry and Physiology Part A Physiology. 108(2-3). 431–437. 8 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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