József Baranyi

9.6k total citations · 2 hit papers
99 papers, 7.3k citations indexed

About

József Baranyi is a scholar working on Biotechnology, Food Science and Molecular Biology. According to data from OpenAlex, József Baranyi has authored 99 papers receiving a total of 7.3k indexed citations (citations by other indexed papers that have themselves been cited), including 68 papers in Biotechnology, 48 papers in Food Science and 20 papers in Molecular Biology. Recurrent topics in József Baranyi's work include Listeria monocytogenes in Food Safety (68 papers), Microbial Inactivation Methods (32 papers) and Essential Oils and Antimicrobial Activity (17 papers). József Baranyi is often cited by papers focused on Listeria monocytogenes in Food Safety (68 papers), Microbial Inactivation Methods (32 papers) and Essential Oils and Antimicrobial Activity (17 papers). József Baranyi collaborates with scholars based in United Kingdom, Hungary and Australia. József Baranyi's co-authors include T.A. Roberts, Carmen Pin, T Ross, C. Patrick McClure, Mark L. Tamplin, Aline Métris, Yvan Le Marc, Michael W. Peck, S. M. George and TA McMeekin and has published in prestigious journals such as PLoS ONE, Applied and Environmental Microbiology and Applied Catalysis B: Environmental.

In The Last Decade

József Baranyi

99 papers receiving 7.0k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

A dynamic approach to predicting bacterial growth in food

1994 2.1k citations József Baranyi, T.A. Roberts International Journal of Food Microbiology profile →
Lag Phase Is a Distinct Growth Phase That Prepares Bacteria for Exponential Growth and Involves Transient Metal Accumulation

2011 499 citations Matthew D. Rolfe, Christopher J. Rice et al. Journal of Bacteriology profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
József Baranyi United Kingdom	37	4.5k	3.4k	1.4k	1.3k	720	99	7.3k
T Ross Australia	58	5.2k 1.1×	4.5k 1.3×	1.8k 1.3×	1.7k 1.3×	886 1.2×	252	10.4k
Robert L. Buchanan United States	50	4.7k 1.1×	4.5k 1.3×	1.4k 1.0×	921 0.7×	1.4k 1.9×	210	8.9k
T.A. Roberts United Kingdom	33	4.1k 0.9×	3.3k 1.0×	1.0k 0.7×	1.6k 1.3×	632 0.9×	95	6.6k
Jeffrey M. Farber Canada	46	5.0k 1.1×	5.1k 1.5×	1.1k 0.8×	625 0.5×	726 1.0×	137	9.0k
Johan Debevere Belgium	58	3.6k 0.8×	4.8k 1.4×	1.7k 1.2×	2.0k 1.6×	2.7k 3.7×	213	10.7k
John N. Sofos United States	55	5.1k 1.1×	6.8k 2.0×	1.7k 1.2×	3.1k 2.4×	774 1.1×	312	10.6k
S. Condón Spain	48	4.7k 1.0×	3.2k 0.9×	983 0.7×	643 0.5×	822 1.1×	156	6.8k
Annemie Geeraerd Belgium	41	3.1k 0.7×	2.4k 0.7×	930 0.7×	678 0.5×	2.0k 2.8×	217	6.7k
Daniel Y.C. Fung United States	37	1.7k 0.4×	2.7k 0.8×	1.3k 0.9×	733 0.6×	703 1.0×	250	5.0k
M.H. Zwietering Netherlands	54	5.8k 1.3×	6.5k 1.9×	3.4k 2.4×	1.5k 1.2×	1.2k 1.7×	276	13.4k

Countries citing papers authored by József Baranyi

Since Specialization

Citations

This map shows the geographic impact of József Baranyi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by József Baranyi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites József Baranyi more than expected).

Fields of papers citing papers by József Baranyi

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by József Baranyi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by József Baranyi. The network helps show where József Baranyi may publish in the future.

Co-authorship network of co-authors of József Baranyi

This figure shows the co-authorship network connecting the top 25 collaborators of József Baranyi. A scholar is included among the top collaborators of József Baranyi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with József Baranyi. József Baranyi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Baranyi, József, et al.. (2025). Variability of growth parameter estimates - The role of rescaling and reparametrization. Food Microbiology. 128. 104726–104726. 1 indexed citations

Baranyi, József, et al.. (2023). Estimating the optimal efflux inhibitor concentration of carvacrol as a function of the bacterial physiological state. Frontiers in Microbiology. 14. 1073798–1073798. 3 indexed citations

Müller, Katalin Eszter, et al.. (2022). A computational approach to nutrition science reveals the dynamics of the protein content of human milk. Innovative Food Science & Emerging Technologies. 82. 103167–103167. 1 indexed citations

Marc, Yvan Le, et al.. (2021). A stochastic approach for modelling the effects of temperature on the growth rate of Bacillus cereus sensu lato. International Journal of Food Microbiology. 349. 109241–109241. 15 indexed citations

Métris, Aline, Padhmanand Sudhakar, Dávid Fazekas, et al.. (2017). SalmoNet, an integrated network of ten Salmonella enterica strains reveals common and distinct pathways to host adaptation. npj Systems Biology and Applications. 3(1). 31–31. 21 indexed citations

George, S. M., Aline Métris, & József Baranyi. (2015). Integrated Kinetic and Probabilistic Modeling of the Growth Potential of Bacterial Populations. Applied and Environmental Microbiology. 81(9). 3228–3234. 4 indexed citations

Métris, Aline, et al.. (2014). Metabolic Shift of Escherichia coli under Salt Stress in the Presence of Glycine Betaine. Applied and Environmental Microbiology. 80(15). 4745–4756. 51 indexed citations

Rolfe, Matthew D., Christopher J. Rice, Sacha Lucchini, et al.. (2011). Lag Phase Is a Distinct Growth Phase That Prepares Bacteria for Exponential Growth and Involves Transient Metal Accumulation. Journal of Bacteriology. 194(3). 686–701. 499 indexed citations breakdown →

Marc, Yvan Le, et al.. (2008). Modelling the growth of Clostridium perfringens during the cooling of bulk meat. International Journal of Food Microbiology. 128(1). 41–50. 37 indexed citations

10.

Guerzoni, Maria Elisabetta, et al.. (2008). Effect of capric, lauric and α-linolenic acids on the division time distributions of single cells of Staphylococcus aureus. International Journal of Food Microbiology. 128(1). 122–128. 30 indexed citations

11.

Métris, Aline, S. M. George, B.M. Mackey, & József Baranyi. (2008). Modeling the Variability of Single-Cell Lag Times for Listeria innocua Populations after Sublethal and Lethal Heat Treatments. Applied and Environmental Microbiology. 74(22). 6949–6955. 39 indexed citations

12.

Pin, Carmen, Mark Reuter, Bruce M. Pearson, et al.. (2006). Comparison of different approaches for comparative genetic analysis using microarray hybridization. Applied Microbiology and Biotechnology. 72(4). 852–859. 11 indexed citations

13.

Baranyi, József. (2006). Using the ComBase database and associated software tools to predict microbial responses to food environments. 1(1). 9–13. 2 indexed citations

14.

Kutalik, Zoltán, M. Razaz, Anders Elfwing, András Ballagi, & József Baranyi. (2005). Stochastic modelling of individual cell growth using flow chamber microscopy images. International Journal of Food Microbiology. 105(2). 177–190. 37 indexed citations

15.

Baranyi, József, Mark L. Tamplin, & T Ross. (2004). The ComBase initiative. Microbiology Australia. 25(3). 32–33. 1 indexed citations

16.

Masana, Marcelo & József Baranyi. (2000). Growth/no growth interface of Brochothrix thermosphacta as a function of pH and water activity. Food Microbiology. 17(5). 485–493. 48 indexed citations

17.

Bovill, Richard, et al.. (2000). Predictions of growth for Listeria monocytogenes and Salmonella during fluctuating temperature. International Journal of Food Microbiology. 59(3). 157–165. 76 indexed citations

18.

Baranyi, József, T Ross, TA McMeekin, & T.A. Roberts. (1996). Effects of parameterization on the performance of empirical models used in `predictive microbiology'. Food Microbiology. 13(1). 83–91. 112 indexed citations

19.

Baranyi, József & T.A. Roberts. (1995). Mathematics of predictive food microbiology. International Journal of Food Microbiology. 26(2). 199–218. 344 indexed citations

20.

Gibson, Angela M., József Baranyi, John I. Pitt, M.J. Eyles, & T.A. Roberts. (1994). Predicting fungal growth: the effect of water activity on Aspergillus flavus and related species. International Journal of Food Microbiology. 23(3-4). 419–431. 186 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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