József Baranyi
- Biotechnology top 0.01%
- Food Science top 0.05%
- Molecular Biology top 5%
- Animal Science and Zoology top 0.2%
- Plant Science top 5%
- Co-authors
- T.A. RobertsCarmen PinT RossC. Patrick McClureMark L. TamplinAline MétrisYvan Le MarcMichael W. Peck
- Topics
- Listeria monocytogenes in Food Safety (68 papers)Microbial Inactivation Methods (32 papers)Essential Oils and Antimicrobial Activity (17 papers)
- Partner nations
- United KingdomHungaryAustralia
In The Last Decade
József Baranyi
99 papers receiving 7.0k citations
Hit Papers
Peers
Comparison fields: 5 of 166
- Biotechnology 4.5k
- Food Science 3.4k
- Molecular Biology 1.4k
- Animal Science and Zoology 1.3k
- Plant Science 720
Countries citing papers authored by József Baranyi
This map shows the geographic impact of József Baranyi's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by József Baranyi with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites József Baranyi more than expected).
Fields of papers citing papers by József Baranyi
This network shows the impact of papers produced by József Baranyi. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by József Baranyi. The network helps show where József Baranyi may publish in the future.
Co-authorship network of co-authors of József Baranyi
This figure shows the co-authorship network connecting the top 25 collaborators of József Baranyi. A scholar is included among the top collaborators of József Baranyi based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with József Baranyi. József Baranyi is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 3 | |
| 3 | 4 | |
| 4 | 15 | |
| 5 | 21 | |
| 6 | 2 | |
| 7 | 5 | |
| 8 | 21 | |
| 9 | 10 | |
| 10 | 40 | |
| 11 | 34 | |
| 12 | 37 | |
| 13 | 30 | |
| 14 | 11 | |
| 15 | 31 | |
| 16 | 154 | |
| 17 | 96 | |
| 18 | 26 | |
| 19 | 344 | |
| 20 | 193 |
About József Baranyi
József Baranyi is a scholar working on Biotechnology, Food Science and Endocrinology, having authored 99 papers that have together received 7.3k indexed citations. Recurring topics across this work include Listeria monocytogenes in Food Safety (68 papers), Microbial Inactivation Methods (32 papers) and Essential Oils and Antimicrobial Activity (17 papers). The work is most often cited by research in Biotechnology (4.5k citations), Food Science (3.4k citations) and Animal Science and Zoology (1.3k citations). József Baranyi has collaborated with scholars based in United Kingdom, Hungary and Australia. Frequent co-authors include T.A. Roberts, Carmen Pin, T Ross, C. Patrick McClure, Mark L. Tamplin, Aline Métris, Yvan Le Marc, Michael W. Peck, S. M. George and Matthew D. Rolfe. Their work appears in journals such as PLoS ONE, Applied and Environmental Microbiology and Applied Catalysis B: Environmental.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.