José M. Sendra

843 total citations
40 papers, 672 citations indexed

About

José M. Sendra is a scholar working on Food Science, Nutrition and Dietetics and Biochemistry. According to data from OpenAlex, José M. Sendra has authored 40 papers receiving a total of 672 indexed citations (citations by other indexed papers that have themselves been cited), including 18 papers in Food Science, 15 papers in Nutrition and Dietetics and 10 papers in Biochemistry. Recurrent topics in José M. Sendra's work include Phytochemicals and Antioxidant Activities (10 papers), Food composition and properties (8 papers) and Microbial Metabolites in Food Biotechnology (7 papers). José M. Sendra is often cited by papers focused on Phytochemicals and Antioxidant Activities (10 papers), Food composition and properties (8 papers) and Microbial Metabolites in Food Biotechnology (7 papers). José M. Sendra collaborates with scholars based in Spain. José M. Sendra's co-authors include Enrique Sentandreu, L. Izquierdo, José Vicente Carbonell, José Luís Navarro, Paloma Manzanares, José Luis Navarro, Pilar Morales, Amparo Querol, José Navarro‐Sánchez and Juan Carbonell and has published in prestigious journals such as Applied and Environmental Microbiology, Journal of Agricultural and Food Chemistry and Applied Microbiology and Biotechnology.

In The Last Decade

José M. Sendra

38 papers receiving 629 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
José M. Sendra Spain 17 262 224 223 220 218 40 672
Michikatsu Sato Japan 18 354 1.4× 306 1.4× 136 0.6× 397 1.8× 358 1.6× 39 987
Anton Apriyantono Indonesia 13 165 0.6× 106 0.5× 192 0.9× 351 1.6× 170 0.8× 38 694
Sugunya Wongpornchai Thailand 19 703 2.7× 172 0.8× 183 0.8× 284 1.3× 197 0.9× 25 1.0k
Xiaohong Yu China 12 205 0.8× 118 0.5× 101 0.5× 156 0.7× 205 0.9× 26 638
Alexis Marsol‐Vall Finland 16 224 0.9× 233 1.0× 134 0.6× 389 1.8× 169 0.8× 25 756
D.R. Threlfall United Kingdom 18 322 1.2× 168 0.8× 128 0.6× 133 0.6× 594 2.7× 45 899
Satu Vuorela Finland 10 148 0.6× 338 1.5× 121 0.5× 236 1.1× 180 0.8× 11 714
Gudrun Laskawy Germany 13 133 0.5× 104 0.5× 128 0.6× 236 1.1× 140 0.6× 18 569
Jean‐François Drilleau Morocco 10 485 1.9× 689 3.1× 156 0.7× 548 2.5× 231 1.1× 11 1.1k
A. Amati Italy 12 385 1.5× 281 1.3× 68 0.3× 441 2.0× 121 0.6× 30 766

Countries citing papers authored by José M. Sendra

Since Specialization
Citations

This map shows the geographic impact of José M. Sendra's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by José M. Sendra with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites José M. Sendra more than expected).

Fields of papers citing papers by José M. Sendra

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by José M. Sendra. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by José M. Sendra. The network helps show where José M. Sendra may publish in the future.

Co-authorship network of co-authors of José M. Sendra

This figure shows the co-authorship network connecting the top 25 collaborators of José M. Sendra. A scholar is included among the top collaborators of José M. Sendra based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with José M. Sendra. José M. Sendra is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Sentandreu, Enrique, José Luis Navarro, & José M. Sendra. (2010). LC-DAD-ESI/MSn Determination of Direct Condensation Flavanol−Anthocyanin Adducts in Pressure Extracted Pomegranate (Punica granatum L.) Juice. Journal of Agricultural and Food Chemistry. 58(19). 10560–10567. 25 indexed citations
3.
Sentandreu, Enrique, José Navarro‐Sánchez, & José M. Sendra. (2008). Reduction Kinetics of the Antiradical Probe 2,2-Diphenyl-1-picrylhydrazyl in Methanol and Acetonitrile by the Antiradical Activity of Protocatechuic Acid and Protocatechuic Acid Methyl Ester. Journal of Agricultural and Food Chemistry. 56(13). 4928–4936. 16 indexed citations
4.
Sendra, José M., Enrique Sentandreu, & José Navarro‐Sánchez. (2007). Kinetic Model for the Antiradical Activity of the Isolated p-Catechol Group in Flavanone Type Structures Using the Free Stable Radical 2,2-Diphenyl-1-picrylhydrazyl as the Antiradical Probe. Journal of Agricultural and Food Chemistry. 55(14). 5512–5522. 21 indexed citations
5.
6.
Sentandreu, Enrique, José Luís Navarro, & José M. Sendra. (2006). Effect of technological processes and storage on flavonoids content and total, cumulative fast-kinetics and cumulative slow-kinetics antiradical activities of citrus juices. European Food Research and Technology. 225(5-6). 905–912. 22 indexed citations
7.
8.
9.
Manzanares, Paloma & José M. Sendra. (1996). Determination of Total (1→3),(1→4)-β-D-Glucan in Barley and Malt Flour Samples. Journal of Cereal Science. 23(3). 293–296. 12 indexed citations
10.
Morales, Pilar, et al.. (1995). Purification and characterization of an arabinofuranosidase from Bacillus polymyxa expressed in Bacillus subtilis. Applied Microbiology and Biotechnology. 44(1-2). 112–117. 19 indexed citations
11.
Costell, E., et al.. (1993). Multidimensional scaling as a method to correlate sensory and instrumental data of orange juice aromas. Journal of the Science of Food and Agriculture. 61(1). 41–46. 7 indexed citations
12.
Morales, Pilar, et al.. (1993). Purification and Characterization of Alkaline Xylanases from Bacillus polymyxa. Applied and Environmental Microbiology. 59(5). 1376–1382. 33 indexed citations
13.
Sendra, José M., et al.. (1990). DETERMINATION OF CHLOROACETIC ACID, BROMOACETIC ACID AND IODOACETIC ACID IN BEER BY MICROBORE GAS-LIQUID CHROMATOGRAPHY AND ELECTRON CAPTURE DETECTION. Journal of the Institute of Brewing. 96(2). 85–87. 1 indexed citations
14.
Carbonell, José Vicente, et al.. (1989). KINETICS OF β-GLUCAN DEGRADATION IN WORT BY EXOGENOUS β-GLUCANASES TREATMENT. Journal of the Institute of Brewing. 95(6). 419–422. 7 indexed citations
15.
Sendra, José M., et al.. (1988). C18 Solid-Phase Isolation and High-Performance Liquid Chromatography/Ultraviolet Diode Array Determination of Fully Methoxylated Flavones in Citrus Juices. Journal of Chromatographic Science. 26(9). 443–448. 58 indexed citations
16.
Navarro, José Luis, et al.. (1988). Detection of orange juice dilution by canonical correlation analysis. Analytica Chimica Acta. 212. 309–315. 4 indexed citations
17.
Escamilla, Juan, et al.. (1984). Degradación de residuos de clorfenvinfos en frutos cítricos. Revista de agroquímica y tecnología de alimentos. 24(2). 263–270.
18.
Sendra, José M., et al.. (1980). Volatile phenolic constituents of spanish origanum (Coridothymus capitatus) essential oil. Phytochemistry. 19(7). 1513–1517. 10 indexed citations
19.
Marco, J. Alberto, et al.. (1979). Sesquiterpene lactones, waxes and volatile compounds from Artemisia herba-alba subspecies Valentina. Phytochemistry. 18(9). 1523–1525. 16 indexed citations
20.
Sendra, José M., et al.. (1974). Beta-sitosterol and oleanolic acid in leaves of Symphoricarpos racemosus hooker.. PubMed. 25(6). 607–10. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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