Johnsy George

4.0k total citations · 1 hit paper
77 papers, 2.9k citations indexed

About

Johnsy George is a scholar working on Nutrition and Dietetics, Biomaterials and Food Science. According to data from OpenAlex, Johnsy George has authored 77 papers receiving a total of 2.9k indexed citations (citations by other indexed papers that have themselves been cited), including 36 papers in Nutrition and Dietetics, 35 papers in Biomaterials and 33 papers in Food Science. Recurrent topics in Johnsy George's work include Food composition and properties (34 papers), Nanocomposite Films for Food Packaging (26 papers) and Polysaccharides Composition and Applications (20 papers). Johnsy George is often cited by papers focused on Food composition and properties (34 papers), Nanocomposite Films for Food Packaging (26 papers) and Polysaccharides Composition and Applications (20 papers). Johnsy George collaborates with scholars based in India, Austria and Romania. Johnsy George's co-authors include Siddaramaiah, Kappat Valiyapeediyekkal Sunooj, Cherakkathodi Sudheesh, Karna Venkata Ramana, A. S. Bawa, Basheer Aaliya, Muhammed Navaf, Vallayil Appukuttan Sajeevkumar, Plachikkattu Parambil Akhila and Abhilash Sasidharan and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Chemistry and ACS Applied Materials & Interfaces.

In The Last Decade

Johnsy George

70 papers receiving 2.8k citations

Hit Papers

align trajectories

What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

Cellulose nanocrystals: synthesis, functional properties, and applications

2015 670 citations Johnsy George et al. profile →

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Johnsy George India	28	1.6k	764	658	557	556	77	2.9k
Wen Qin China	32	1.6k 1.0×	855 1.1×	340 0.5×	528 0.9×	493 0.9×	80	3.1k
Mehrajfatema Z. Mulla Kuwait	22	954 0.6×	833 1.1×	315 0.5×	286 0.5×	392 0.7×	51	2.1k
Sneh Punia Bangar United States	29	1.0k 0.6×	648 0.8×	475 0.7×	275 0.5×	334 0.6×	74	2.3k
István Siró Hungary	14	2.4k 1.5×	830 1.1×	362 0.6×	836 1.5×	662 1.2×	17	4.2k
Jianwu Dai China	37	2.0k 1.2×	1.2k 1.5×	270 0.4×	573 1.0×	559 1.0×	83	4.2k
Kittisak Jantanasakulwong Thailand	29	1.1k 0.7×	520 0.7×	278 0.4×	360 0.6×	530 1.0×	152	2.6k
Gordon W. Selling United States	26	955 0.6×	665 0.9×	367 0.6×	293 0.5×	317 0.6×	85	2.0k
Seyede Marzieh Hosseini Iran	29	1.2k 0.7×	1.6k 2.1×	472 0.7×	261 0.5×	480 0.9×	79	3.1k
Reza Rezaei Mokarram Iran	25	1.2k 0.7×	915 1.2×	457 0.7×	319 0.6×	386 0.7×	52	2.5k
Antonio Martínez‐Abad Spain	32	1.1k 0.6×	666 0.9×	290 0.4×	618 1.1×	631 1.1×	93	2.9k

Countries citing papers authored by Johnsy George

Since Specialization

Citations

This map shows the geographic impact of Johnsy George's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Johnsy George with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Johnsy George more than expected).

Fields of papers citing papers by Johnsy George

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Johnsy George. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Johnsy George. The network helps show where Johnsy George may publish in the future.

Co-authorship network of co-authors of Johnsy George

This figure shows the co-authorship network connecting the top 25 collaborators of Johnsy George. A scholar is included among the top collaborators of Johnsy George based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Johnsy George. Johnsy George is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

George, Johnsy, et al.. (2025). Sustainable antimicrobial packaging films: effectiveness of epsilon-poly- l -lysine in PLA/PBAT blend films. Sustainable Food Technology. 3(6). 1901–1915.

Kumar, Ranganathan, et al.. (2025). Characterization and controlled release kinetics of Co-encapsulated spice essential oils: Its impact on preserving flavors in thermally processed ready-to-eat (RTE) chicken cubes. Food Bioscience. 72. 107520–107520.

George, Johnsy, et al.. (2025). Effect of physical modifications on physicochemical, structural, functional and glycaemic properties of lotus seed (Nelumbo nucifera) starch. Journal of Food Measurement & Characterization. 19(12). 9742–9759.

Akhila, Plachikkattu Parambil, Kappat Valiyapeediyekkal Sunooj, Sneh Punia Bangar, et al.. (2024). Assessing the impact of plasma-activated water-assisted heat-moisture treatment on the extrusion-recrystallization process of hausa potato starch. Carbohydrate Polymers. 335. 122081–122081. 11 indexed citations

Navaf, Muhammed, Kappat Valiyapeediyekkal Sunooj, Basheer Aaliya, et al.. (2023). Contemporary insights into the extraction, functional properties, and therapeutic applications of plant proteins. Journal of Agriculture and Food Research. 14. 100861–100861. 34 indexed citations

Aaliya, Basheer, Kappat Valiyapeediyekkal Sunooj, Muhammed Navaf, et al.. (2023). Synthesis, characterization, and in-vivo application of non-thermal plasma-modified talipot starch-Aloe vera gel biocomposite films for enhancing the shelf life of guava fruits. Food Packaging and Shelf Life. 40. 101195–101195. 14 indexed citations

Sudheesh, Cherakkathodi, Kappat Valiyapeediyekkal Sunooj, Muhammed Navaf, et al.. (2023). An efficient approach for improving granular cold water soluble starch properties using energetic neutral atoms treatment and NaOH/urea solution. Food Hydrocolloids. 141. 108723–108723. 14 indexed citations

Sasidharan, Abhilash, et al.. (2023). Characterization and qualitative evaluation of cassava starch-chitosan edible food wrap enriched with culinary leaf powders for eco-friendly food packaging applications. Food Science and Technology International. 30(8). 751–763.

Navaf, Muhammed, Kappat Valiyapeediyekkal Sunooj, Basheer Aaliya, et al.. (2022). Impact of gamma irradiation on structural, thermal, and rheological properties of talipot palm (Corypha umbraculifera L.) starch: a stem starch. Radiation Physics and Chemistry. 201. 110459–110459. 15 indexed citations

10.

Akhila, Plachikkattu Parambil, Kappat Valiyapeediyekkal Sunooj, Basheer Aaliya, et al.. (2022). Incrementing effect on cold water solubility, structural and functional properties of alcohol-alkali treated Plectranthus rotundifolius starch by organic acids. Applied Food Research. 2(2). 100237–100237. 6 indexed citations

11.

Aaliya, Basheer, Kappat Valiyapeediyekkal Sunooj, Muhammed Navaf, et al.. (2022). Influence of plasma-activated water on the morphological, functional, and digestibility characteristics of hydrothermally modified non-conventional talipot starch. Food Hydrocolloids. 130. 107709–107709. 42 indexed citations

12.

Aaliya, Basheer, Kappat Valiyapeediyekkal Sunooj, Muhammed Navaf, et al.. (2021). Effect of Thermal Pretreatments on Phosphorylation of Corypha umbraculifera L. Stem Pith Starch: A Comparative Study Using Dry-Heat, Heat-Moisture and Autoclave Treatments. Polymers. 13(21). 3855–3855. 24 indexed citations

13.

Sudheesh, Cherakkathodi, Kappat Valiyapeediyekkal Sunooj, Sarasan Sabu, et al.. (2021). Development of Bioplastic Films from γ − Irradiated Kithul (Caryota urens) Starch; Morphological, Crystalline, Barrier, and Mechanical Characterization. Starch - Stärke. 73(5-6). 13 indexed citations

14.

Sudheesh, Cherakkathodi, Kappat Valiyapeediyekkal Sunooj, Muhammed Navaf, et al.. (2020). Hydrothermal modifications of nonconventional kithul (Caryota urens) starch: physico-chemical, rheological properties and in vitro digestibility. Journal of Food Science and Technology. 57(8). 2916–2925. 26 indexed citations

15.

Sudheesh, Cherakkathodi, et al.. (2019). Impact of energetic neutral nitrogen atoms created by glow discharge air plasma on the physico-chemical and rheological properties of kithul starch. Food Chemistry. 294. 194–202. 64 indexed citations

16.

Kumar, Rajesh, et al.. (2014). Development of retort process for ready-to-eat (RTE) soy-peas curry as a meat alternative in multilayer flexible retort pouches.. International Food Research Journal. 21(4). 1553–1558. 6 indexed citations

17.

Kumar, Rajesh, et al.. (2013). Effect of gamma irradiation and retort processing on microbial, chemical and sensory quality of ready-to-eat (RTE) chicken pulav.. International Food Research Journal. 20(4). 1579–1584. 9 indexed citations

18.

Rajamanickam, Ravi, et al.. (2013). Sorption characteristics and some physical properties of caraway (Carum carvi L.) seeds.. International Food Research Journal. 20(3). 1223–1227. 2 indexed citations

19.

George, Johnsy, et al.. (2005). Characterization of chemically treated bacterial (Acetobacter xylinum) biopolymer: Some thermo-mechanical properties. International Journal of Biological Macromolecules. 37(4). 189–194. 102 indexed citations

20.

George, Johnsy, T. Rajasekaran, & G. A. Ravishankar. (1999). A modified culture vessel for improved callus growth and pyrethrins content of pyrethrum (chrysanthemum cinerariaefolium Vis.). 20(2). 49–54. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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