Jocelyn R. Eason

1.4k total citations
47 papers, 1.1k citations indexed

About

Jocelyn R. Eason is a scholar working on Plant Science, Molecular Biology and Ecology, Evolution, Behavior and Systematics. According to data from OpenAlex, Jocelyn R. Eason has authored 47 papers receiving a total of 1.1k indexed citations (citations by other indexed papers that have themselves been cited), including 36 papers in Plant Science, 19 papers in Molecular Biology and 10 papers in Ecology, Evolution, Behavior and Systematics. Recurrent topics in Jocelyn R. Eason's work include Plant Physiology and Cultivation Studies (13 papers), Flowering Plant Growth and Cultivation (11 papers) and Postharvest Quality and Shelf Life Management (10 papers). Jocelyn R. Eason is often cited by papers focused on Plant Physiology and Cultivation Studies (13 papers), Flowering Plant Growth and Cultivation (11 papers) and Postharvest Quality and Shelf Life Management (10 papers). Jocelyn R. Eason collaborates with scholars based in New Zealand, United Kingdom and United States. Jocelyn R. Eason's co-authors include Erin M. O’Donoghue, Dacey Ryan, Lyn M. Watson, J.A. Heyes, Simon A. Coupe, Sheryl D. Somerfield, David G. Clark, Michelle L. Jones, Thomas Pinkney and Paula E. Jameson and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Experimental Botany.

In The Last Decade

Jocelyn R. Eason

44 papers receiving 1.0k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Jocelyn R. Eason New Zealand 19 812 507 175 132 93 47 1.1k
Congfen He China 10 625 0.8× 317 0.6× 134 0.8× 61 0.5× 66 0.7× 20 996
S. A. Ranade India 20 796 1.0× 308 0.6× 125 0.7× 316 2.4× 69 0.7× 49 1.2k
Alan Chambers United States 17 539 0.7× 454 0.9× 132 0.8× 44 0.3× 92 1.0× 47 887
Rocío González-Lamothe Canada 8 1.2k 1.5× 602 1.2× 149 0.9× 94 0.7× 70 0.8× 8 1.5k
Edwin Pang Australia 19 520 0.6× 182 0.4× 346 2.0× 85 0.6× 98 1.1× 37 986
Brett J. Savary United States 19 570 0.7× 313 0.6× 346 2.0× 136 1.0× 29 0.3× 46 1.0k
Slaven Zjalić Italy 15 875 1.1× 408 0.8× 168 1.0× 41 0.3× 42 0.5× 32 1.1k
David B. Tattersall Australia 9 554 0.7× 451 0.9× 199 1.1× 39 0.3× 33 0.4× 10 886
Keliani Bordin Brazil 17 414 0.5× 131 0.3× 249 1.4× 40 0.3× 51 0.5× 27 694

Countries citing papers authored by Jocelyn R. Eason

Since Specialization
Citations

This map shows the geographic impact of Jocelyn R. Eason's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jocelyn R. Eason with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jocelyn R. Eason more than expected).

Fields of papers citing papers by Jocelyn R. Eason

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jocelyn R. Eason. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jocelyn R. Eason. The network helps show where Jocelyn R. Eason may publish in the future.

Co-authorship network of co-authors of Jocelyn R. Eason

This figure shows the co-authorship network connecting the top 25 collaborators of Jocelyn R. Eason. A scholar is included among the top collaborators of Jocelyn R. Eason based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jocelyn R. Eason. Jocelyn R. Eason is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
2.
Wang, Yuguo, Keith A. Funnell, Jocelyn R. Eason, E.R. Morgan, & D.J. Woolley. (2016). Osmotic regulation via carbohydrate metabolism drives petal expansion and floret opening in gentian ‘Showtime Spotlight’. Scientia Horticulturae. 211. 19–25. 4 indexed citations
3.
Tannock, Gerald W., Charlotte M. Wilson, Diane M. Loach, et al.. (2011). Resource partitioning in relation to cohabitation of Lactobacillus species in the mouse forestomach. The ISME Journal. 6(5). 927–938. 70 indexed citations
4.
Eason, Jocelyn R., Dacey Ryan, Lyn M. Watson, et al.. (2005). Suppression of the cysteine protease, aleurain, delays floret senescence in Brassica oleracea. Plant Molecular Biology. 57(5). 645–657. 56 indexed citations
5.
Jones, Michelle L., et al.. (2005). Ethylene-sensitivity regulates proteolytic activity and cysteine protease gene expression in petunia corollas*. Journal of Experimental Botany. 56(420). 2733–2744. 99 indexed citations
6.
Eason, Jocelyn R., et al.. (2004). Display life of Gentiana flowers is cultivar specific and influenced by sucrose, gibberellin, fluoride, and postharvest storage. New Zealand Journal of Crop and Horticultural Science. 32(2). 217–226. 10 indexed citations
7.
O’Donoghue, Erin M., et al.. (2004). Evaluation of Carbohydrates in Pukekohe Longkeeper and Grano Cultivars of Allium cepa. Journal of Agricultural and Food Chemistry. 52(17). 5383–5390. 58 indexed citations
8.
Coupe, Simon A., et al.. (2003). Identification of dehydration-responsive cysteine proteases during post-harvest senescence of broccoli florets. Journal of Experimental Botany. 54(384). 1045–1056. 73 indexed citations
9.
Eason, Jocelyn R.. (2002). Sandersonia aurantiaca: An evaluation of postharvest pulsing solutions to maximise cut flower quality. New Zealand Journal of Crop and Horticultural Science. 30(4). 273–279. 21 indexed citations
10.
Eason, Jocelyn R., et al.. (2002). Cyrtanthus: An evaluation of cut flower performance and of treatments to maximise vase life. New Zealand Journal of Crop and Horticultural Science. 30(4). 281–289. 1 indexed citations
11.
Eason, Jocelyn R., et al.. (2002). Effect of storage temperature and harvest bud maturity on bud opening and vase life of Paeonia lactiflora cultivars. New Zealand Journal of Crop and Horticultural Science. 30(1). 61–67. 26 indexed citations
12.
Eason, Jocelyn R., Dacey Ryan, Thomas Pinkney, & Erin M. O’Donoghue. (2002). Programmed cell death during flower senescence: isolation and characterization of cysteine proteinases from Sandersonia aurantiaca. Australian Journal of Plant Physiology. 29(9). 1055–1064. 91 indexed citations
13.
Eason, Jocelyn R., et al.. (2002). DNA fragmentation and nuclear degradation during harvest-induced senescence of asparagus spears. Postharvest Biology and Technology. 26(2). 231–235. 14 indexed citations
14.
Eason, Jocelyn R., et al.. (2001). Postharvest characteristics of Santonia ‘Golden Lights’ a new hybrid cut flower from Sandersonia aurantiaca×Littonia modesta. Postharvest Biology and Technology. 22(1). 93–97. 19 indexed citations
15.
Eason, Jocelyn R., et al.. (2001). DNA PROCESSING DURING TEPAL SENESCENCE OF SANDERSONIA AURANTIACA. Acta Horticulturae. 143–146. 4 indexed citations
16.
Eason, Jocelyn R., et al.. (2000). Amino acid metabolism in senescing Sandersonia aurantiaca flowers: cloning and characterization of asparagine synthetase and glutamine synthetase cDNAs. Australian Journal of Plant Physiology. 27(5). 389–396. 25 indexed citations
17.
Eason, Jocelyn R., Erin M. O’Donoghue, & Graeme A. King. (1996). Asparagine synthesis and localization of transcripts for asparagine synthetase in tips of harvested asparagus spears. Journal of Plant Physiology. 149(3-4). 251–256. 17 indexed citations
18.
Eason, Jocelyn R., et al.. (1995). Ethylene‐insensitive floral senescence in Sandersonia aurantiaca (Hook.). New Zealand Journal of Crop and Horticultural Science. 23(4). 447–454. 26 indexed citations
19.
Eason, Jocelyn R., Paula E. Jameson, & P. Bannister. (1995). Virulence assessment of Rhodococcus fascians strains on pea cultivars. Plant Pathology. 44(1). 141–147. 10 indexed citations
20.
Hurst, Paul L., et al.. (1995). Amino acids interfere with the ninhydrin assay for asparagine. Food Chemistry. 53(4). 467–469. 13 indexed citations

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