S.L. Hefle

1.1k total citations
12 papers, 434 citations indexed

About

S.L. Hefle is a scholar working on Immunology and Allergy, Dermatology and Molecular Biology. According to data from OpenAlex, S.L. Hefle has authored 12 papers receiving a total of 434 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Immunology and Allergy, 5 papers in Dermatology and 2 papers in Molecular Biology. Recurrent topics in S.L. Hefle's work include Food Allergy and Anaphylaxis Research (9 papers), Contact Dermatitis and Allergies (5 papers) and Allergic Rhinitis and Sensitization (3 papers). S.L. Hefle is often cited by papers focused on Food Allergy and Anaphylaxis Research (9 papers), Contact Dermatitis and Allergies (5 papers) and Allergic Rhinitis and Sensitization (3 papers). S.L. Hefle collaborates with scholars based in United States and Netherlands. S.L. Hefle's co-authors include Steve L. Taylor, Stef J. Koppelman, André C. Knulst, K. A. B. M. Peeters, Govardus A. H. de Jong, Edward F. Knol, Jason J. Hlywka, Jaap H. Akkerdaas, Michel Wensing and Ronald van Ree and has published in prestigious journals such as Journal of Allergy and Clinical Immunology, Journal of Food Science and Allergy.

In The Last Decade

S.L. Hefle

12 papers receiving 413 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
S.L. Hefle United States 8 371 163 74 67 59 12 434
Sue L. Hefle United States 8 362 1.0× 154 0.9× 82 1.1× 41 0.6× 69 1.2× 14 457
Matthias Besler Germany 8 339 0.9× 84 0.5× 122 1.6× 31 0.5× 104 1.8× 14 432
Phil Johnson United Kingdom 11 346 0.9× 119 0.7× 107 1.4× 45 0.7× 93 1.6× 15 478
K. A. B. M. Peeters Netherlands 5 310 0.8× 126 0.8× 24 0.3× 34 0.5× 49 0.8× 7 374
Lorenza Perono Garoffo Italy 9 389 1.0× 142 0.9× 197 2.7× 27 0.4× 130 2.2× 9 620
Fabrice Battais France 9 365 1.0× 185 1.1× 24 0.3× 59 0.9× 39 0.7× 17 510
Sandra Denery‐Papini France 18 436 1.2× 172 1.1× 140 1.9× 67 1.0× 135 2.3× 48 743
Pallavi Tawde United States 6 262 0.7× 151 0.9× 79 1.1× 48 0.7× 39 0.7× 11 455
Hsiaopo Cheng United States 15 657 1.8× 224 1.4× 150 2.0× 100 1.5× 137 2.3× 34 785
Luda Bardina United States 10 287 0.8× 75 0.5× 73 1.0× 15 0.2× 40 0.7× 10 398

Countries citing papers authored by S.L. Hefle

Since Specialization
Citations

This map shows the geographic impact of S.L. Hefle's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by S.L. Hefle with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites S.L. Hefle more than expected).

Fields of papers citing papers by S.L. Hefle

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by S.L. Hefle. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by S.L. Hefle. The network helps show where S.L. Hefle may publish in the future.

Co-authorship network of co-authors of S.L. Hefle

This figure shows the co-authorship network connecting the top 25 collaborators of S.L. Hefle. A scholar is included among the top collaborators of S.L. Hefle based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with S.L. Hefle. S.L. Hefle is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

12 of 12 papers shown
1.
Baumert, Joseph L., R.K. Bush, Stef J. Koppelman, et al.. (2009). Distribution of Intact Peanut Protein and Digestion-Resistant Ara h 2 Peptide in Human Serum and Saliva. Journal of Allergy and Clinical Immunology. 123(2). S268–S268. 9 indexed citations
2.
Hefle, S.L., et al.. (2008). Sandwich Enzyme‐Linked Immunosorbent Assay (ELISA) for the Detection of Lupine Residues in Foods. Journal of Food Science. 73(8). T135–40. 26 indexed citations
3.
Baumert, Joseph L., K. A. B. M. Peeters, André C. Knulst, et al.. (2006). Development of an ELISA for Digestion-Resistant Ara h 2 Peptide: Monitoring the Peptide in Body Fluids of Healthy Volunteers Who Consumed Peanut. Journal of Allergy and Clinical Immunology. 117(2). S35–S35. 1 indexed citations
4.
Taylor, Steven, Debra M. Lambrecht, & S.L. Hefle. (2005). Tagatose and milk allergy. Allergy. 60(3). 412–413. 6 indexed citations
5.
Koppelman, Stef J., Govardus A. H. de Jong, K. A. B. M. Peeters, et al.. (2005). Purification and immunoglobulin E‐binding properties of peanut allergen Ara h 6: evidence for cross‐reactivity with Ara h 2. Clinical & Experimental Allergy. 35(4). 490–497. 112 indexed citations
6.
Taylor, Steve L., et al.. (2004). Fish Allergy: Fish and Products Thereof. Journal of Food Science. 69(8). 33 indexed citations
7.
Niemann, Lars & S.L. Hefle. (2003). Validated ELISA for detection of undeclared walnut residues in food. Journal of Allergy and Clinical Immunology. 111(2). S248–S248. 7 indexed citations
8.
Grimshaw, Kate, et al.. (2003). Presentation of allergen in different food preparations may affect the severity of the allergic reaction. Journal of Allergy and Clinical Immunology. 111(2). S105–S105. 2 indexed citations
9.
Wensing, Michel, André Penninks, S.L. Hefle, et al.. (2002). The range of minimum provoking doses in hazelnut‐allergic patients as determined by double‐blind, placebo‐controlled food challenges. Clinical & Experimental Allergy. 32(12). 1757–1762. 78 indexed citations
10.
Hefle, S.L., et al.. (2001). Will genetically modified foods be allergenic?. Journal of Allergy and Clinical Immunology. 107(5). 765–771. 93 indexed citations
11.
Hlywka, Jason J., S.L. Hefle, & Steve L. Taylor. (2000). A Sandwich Enzyme-Linked Immunosorbent Assay for the Detection of Almonds in Foods. Journal of Food Protection. 63(2). 252–257. 37 indexed citations
12.
Jones, Richard T., et al.. (1998). Anaphylaxis in a Milk-Allergic Child Following Ingestion of Lemon Sorbet Containing Trace Quantities of Milk. Journal of Food Protection. 61(11). 1522–1524. 30 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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