Jan Ove Evjemo

1.5k total citations
26 papers, 1.1k citations indexed

About

Jan Ove Evjemo is a scholar working on Aquatic Science, Global and Planetary Change and Ecology. According to data from OpenAlex, Jan Ove Evjemo has authored 26 papers receiving a total of 1.1k indexed citations (citations by other indexed papers that have themselves been cited), including 20 papers in Aquatic Science, 12 papers in Global and Planetary Change and 6 papers in Ecology. Recurrent topics in Jan Ove Evjemo's work include Aquaculture Nutrition and Growth (20 papers), Marine Bivalve and Aquaculture Studies (10 papers) and Reproductive biology and impacts on aquatic species (5 papers). Jan Ove Evjemo is often cited by papers focused on Aquaculture Nutrition and Growth (20 papers), Marine Bivalve and Aquaculture Studies (10 papers) and Reproductive biology and impacts on aquatic species (5 papers). Jan Ove Evjemo collaborates with scholars based in Norway, Spain and United Kingdom. Jan Ove Evjemo's co-authors include Yngvar Ôlsen, Kjell Inge Reitan, Douglas R. Tocher, Gabriel Mourente, Ôlav Vadstein, Estíbaliz Díaz, J.G. Bell, Inge Geurden, Patrick Lavens and P. Coutteau and has published in prestigious journals such as Food Chemistry, Philosophical Transactions of the Royal Society B Biological Sciences and Aquaculture.

In The Last Decade

Jan Ove Evjemo

25 papers receiving 1.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Jan Ove Evjemo Norway 18 794 362 309 254 247 26 1.1k
Fernando Norambuena Australia 18 748 0.9× 383 1.1× 205 0.7× 142 0.6× 375 1.5× 27 1.0k
P. Coutteau Belgium 25 1.5k 1.9× 488 1.3× 769 2.5× 531 2.1× 318 1.3× 63 1.9k
Jose R. Rainuzzo Norway 17 1.5k 1.9× 598 1.7× 483 1.6× 312 1.2× 642 2.6× 21 2.1k
Naser Agh Iran 18 745 0.9× 468 1.3× 60 0.2× 200 0.8× 306 1.2× 110 1.1k
Helen Miliou Greece 17 473 0.6× 241 0.7× 162 0.5× 232 0.9× 121 0.5× 55 970
Stefanie M. Hixson Canada 13 629 0.8× 334 0.9× 227 0.7× 289 1.1× 240 1.0× 15 1.1k
Jesús T. Ponce‐Palafox Mexico 17 946 1.2× 341 0.9× 245 0.8× 450 1.8× 84 0.3× 106 1.2k
José Luis Arredondo‐Figueroa Mexico 16 602 0.8× 174 0.5× 111 0.4× 234 0.9× 78 0.3× 93 837
Oseni M. Millamena Philippines 21 1.2k 1.5× 342 0.9× 390 1.3× 604 2.4× 202 0.8× 47 1.4k
P. Luquet France 20 1.2k 1.5× 481 1.3× 130 0.4× 248 1.0× 496 2.0× 55 1.3k

Countries citing papers authored by Jan Ove Evjemo

Since Specialization
Citations

This map shows the geographic impact of Jan Ove Evjemo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jan Ove Evjemo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jan Ove Evjemo more than expected).

Fields of papers citing papers by Jan Ove Evjemo

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Jan Ove Evjemo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jan Ove Evjemo. The network helps show where Jan Ove Evjemo may publish in the future.

Co-authorship network of co-authors of Jan Ove Evjemo

This figure shows the co-authorship network connecting the top 25 collaborators of Jan Ove Evjemo. A scholar is included among the top collaborators of Jan Ove Evjemo based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jan Ove Evjemo. Jan Ove Evjemo is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Navarro, Juan Carlos, Francisco Hontoria, Naoki Kabeya, et al.. (2021). Biosynthesis of Long-Chain Polyunsaturated Fatty Acids in Marine Gammarids: Molecular Cloning and Functional Characterisation of Three Fatty Acyl Elongases. Marine Drugs. 19(4). 226–226. 17 indexed citations
2.
Kabeya, Naoki, Angela Oboh, Jan Ove Evjemo, et al.. (2020). Unique fatty acid desaturase capacities uncovered in Hediste diversicolor illustrate the roles of aquatic invertebrates in trophic upgrading. Philosophical Transactions of the Royal Society B Biological Sciences. 375(1804). 20190654–20190654. 31 indexed citations
3.
Hagemann, Andreas, et al.. (2016). Effects of different wavelengths and intensities of visible light on the hatching success of Acartia tonsa Dana eggs. Aquaculture International. 25(2). 531–541. 3 indexed citations
4.
Hagemann, Andreas, Gunvor Øie, Jan Ove Evjemo, & Yngvar Ôlsen. (2015). Effects of light and short-term temperature elevation on the 48-h hatching success of cold-stored Acartia tonsa Dana eggs. Aquaculture International. 24(1). 57–68. 10 indexed citations
5.
Meyer, Stefan, Sebastian Lippemeier, Ôlav Vadstein, et al.. (2015). Use of the microalga Pavlova viridis as enrichment product for the feeding of Atlantic cod larvae (Gadus morhua). Aquaculture. 438. 141–150. 11 indexed citations
6.
7.
Ôlsen, Yngvar, Jan Ove Evjemo, Elin Kjørsvik, et al.. (2014). DHA content in dietary phospholipids affects DHA content in phospholipids of cod larvae and larval performance. Aquaculture. 428-429. 203–214. 43 indexed citations
8.
Overrein, Ingrid, et al.. (2011). Properties of Calanus finmarchicus biomass during frozen storage after heat inactivation of autolytic enzymes. Food Chemistry. 132(1). 209–215. 19 indexed citations
9.
Tocher, Douglas R., et al.. (2003). Comparative study of antioxidant defence mechanisms in marine fish fed variable levels of oxidised oil and vitamin E. Aquaculture International. 11(1-2). 195–216. 111 indexed citations
10.
Tocher, Douglas R., Gabriel Mourente, Jan Ove Evjemo, et al.. (2002). Effects of dietary vitamin E on antioxidant defence mechanisms of juvenile turbot (Scophthalmus maximusL.), halibut (Hippoglossus hippoglossusL.) and sea bream (Sparus aurataL.). Aquaculture Nutrition. 8(3). 195–207. 200 indexed citations
11.
Evjemo, Jan Ove. (2001). Production and nutritional adaptation of the brine shrimpArtemia sp. as live food organism for larvae of marine cold water fish species. 4 indexed citations
12.
Evjemo, Jan Ove, et al.. (2001). Losses of lipid, protein and n−3 fatty acids in enriched Artemia franciscana starved at different temperatures. Aquaculture. 193(1-2). 65–80. 54 indexed citations
13.
Weltzien, Finn‐Arne, G.-I. HEMRE, Jan Ove Evjemo, Yngvar Ôlsen, & H. J. Fyhn. (2000). β-Hydroxybutyrate in developing nauplii of brine shrimp (Artemia franciscana K.) under feeding and non-feeding conditions. Comparative Biochemistry and Physiology Part B Biochemistry and Molecular Biology. 125(1). 63–69. 19 indexed citations
14.
Evjemo, Jan Ove, Ôlav Vadstein, & Yngvar Ôlsen. (2000). Feeding and assimilation kinetics of Artemia franciscana fed Isochrysis galbana (clone T. Iso). Marine Biology. 136(6). 1099–1109. 20 indexed citations
15.
Evjemo, Jan Ove & Yngvar Ôlsen. (1999). Effect of food concentration on the growth and production rate of Artemia franciscana feeding on algae (T. iso). Journal of Experimental Marine Biology and Ecology. 242(2). 273–296. 46 indexed citations
16.
Ôlsen, Yngvar, et al.. (1999). Status of the cultivation technology for production of Atlantic halibut (Hippoglossus hippoglossus) juveniles in Norway/Europe. Aquaculture. 176(1-2). 3–13. 33 indexed citations
17.
Evjemo, Jan Ove, P. Coutteau, Yngvar Ôlsen, & Patrick Sorgeloos. (1997). The stability of docosahexaenoic acid in two Artemia species following enrichment and subsequent starvation.. Ghent University Academic Bibliography (Ghent University). 1 indexed citations
18.
Evjemo, Jan Ove, et al.. (1997). The stability of docosahexaenoic acid in two Artemia species following enrichment and subsequent starvation. Aquaculture. 155(1-4). 135–148. 65 indexed citations
19.
Evjemo, Jan Ove & Yngvar Ôlsen. (1997). Lipid and fatty acid content in cultivated live feed organisms compared to marine copepods. Hydrobiologia. 358(1-3). 159–162. 63 indexed citations
20.
Evjemo, Jan Ove, P. Coutteau, Yngvar Ôlsen, & Patrick Sorgeloos. (1995). The stability of DHA in two Artemia strains following enrichment and subsequent starvation. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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