J. M. Boursiquot
-
- Wine Industry and Tourism 6
- Food Science top 5%
- Fermentation and Sensory Analysis 11
- Plant Science top 5%
- Horticultural and Viticultural Research 12
-
- Plant and Fungal Interactions Research 2
-
- Tree-ring climate responses 2
- Geology and Paleoclimatology Research 1
-
- Plant Gene Expression Analysis 1
- Viral Infectious Diseases and Gene Expression in Insects 1
J. M. Boursiquot
15 papers receiving 635 citations
Peers
Comparison fields: 5 of 59
- Tourism, Leisure and Hospitality Management 155
- Food Science 316
- Plant Science 581
- Horticulture 6
- Endocrinology 27
Countries citing papers authored by J. M. Boursiquot
This map shows the geographic impact of J. M. Boursiquot's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by J. M. Boursiquot with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites J. M. Boursiquot more than expected).
Fields of papers citing papers by J. M. Boursiquot
This network shows the impact of papers produced by J. M. Boursiquot. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by J. M. Boursiquot. The network helps show where J. M. Boursiquot may publish in the future.
Co-authorship network
The 25 scholars most cited alongside J. M. Boursiquot, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2020 | 3 | |
| 2 | 2014 | 2 | |
| 3 | 2012 | 13 | |
| 4 | 2010 | 21 | |
| 5 | 2010 | 46 | |
| 6 | 2009 | 88 | |
| 7 | 2009 | 26 | |
| 8 | 2003 | 19 | |
| 9 | 2001 | 13 | |
| 10 | 2000 | 20 | |
| 11 | 2000 | 59 | |
| 12 | 1999 | 333 | |
| 13 | Variabilidad de algunos caracteres ampelograficos y de producción en somaclones del cultivar Grenache N (Vitis vinifera L.) | 1997 | 2 |
| 14 | 1997 | 45 | |
| 15 | 1992 | 15 |
About J. M. Boursiquot
J. M. Boursiquot is a scholar working on Tourism, Leisure and Hospitality Management, Food Science and Endocrinology, having authored 15 papers that have together received 705 indexed citations. Recurring topics across this work include Horticultural and Viticultural Research (12 papers), Fermentation and Sensory Analysis (11 papers), Wine Industry and Tourism (6 papers), Tree-ring climate responses (2 papers), Plant and Fungal Interactions Research (2 papers), Plant Gene Expression Analysis (1 paper), Viral Infectious Diseases and Gene Expression in Insects (1 paper) and Geology and Paleoclimatology Research (1 paper). The work is most often cited by research in Tourism, Leisure and Hospitality Management (155 citations), Food Science (316 citations) and Plant Science (581 citations). J. M. Boursiquot has collaborated with scholars based in France, Morocco and Algeria. Frequent co-authors include Patrice This, Jacques David, A. Charrier, Caroline Tessier, Loïc Le Cunff, René Siret, Alexandre Fournier‐Level, J.C. Cabanis, Michael Walker and Emmanuel Garnier. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Theoretical and Applied Genetics and American Journal of Botany.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.