İbrahim Kahramanoğlu

1.5k total citations
78 papers, 1.0k citations indexed

About

İbrahim Kahramanoğlu is a scholar working on Plant Science, Food Science and Nutrition and Dietetics. According to data from OpenAlex, İbrahim Kahramanoğlu has authored 78 papers receiving a total of 1.0k indexed citations (citations by other indexed papers that have themselves been cited), including 66 papers in Plant Science, 20 papers in Food Science and 16 papers in Nutrition and Dietetics. Recurrent topics in İbrahim Kahramanoğlu's work include Postharvest Quality and Shelf Life Management (25 papers), Plant Physiology and Cultivation Studies (22 papers) and Pomegranate: compositions and health benefits (12 papers). İbrahim Kahramanoğlu is often cited by papers focused on Postharvest Quality and Shelf Life Management (25 papers), Plant Physiology and Cultivation Studies (22 papers) and Pomegranate: compositions and health benefits (12 papers). İbrahim Kahramanoğlu collaborates with scholars based in Türkiye, China and Cyprus. İbrahim Kahramanoğlu's co-authors include Serhat Usanmaz, Chunpeng Wan, Volkan Okatan, Jinyin Chen, Chuying Chen, Jing Chen, Mingxi Li, Zengyu Gan, Mehmet Atilla Aşkın and J. C. Collins and has published in prestigious journals such as SHILAP Revista de lepidopterología, PLoS ONE and Critical Reviews in Food Science and Nutrition.

In The Last Decade

İbrahim Kahramanoğlu

75 papers receiving 978 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
İbrahim Kahramanoğlu Türkiye 18 710 308 227 190 140 78 1.0k
Mustafa Erkan Türkiye 15 969 1.4× 258 0.8× 138 0.6× 307 1.6× 164 1.2× 65 1.2k
Nadeem Akhtar Abbasi Pakistan 23 1.4k 1.9× 408 1.3× 199 0.9× 282 1.5× 210 1.5× 84 1.8k
Ângelo Pedro Jacomino Brazil 22 1.5k 2.1× 446 1.4× 95 0.4× 315 1.7× 248 1.8× 153 1.8k
Celeste Maria Patto de Abreu Brazil 21 800 1.1× 417 1.4× 189 0.8× 261 1.4× 109 0.8× 93 1.4k
Mahmood Ghasemnezhad Iran 23 1.4k 2.0× 295 1.0× 190 0.8× 421 2.2× 290 2.1× 102 1.7k
Teresa Pinto Portugal 18 503 0.7× 428 1.4× 258 1.1× 326 1.7× 48 0.3× 51 1.1k
Raheel Anwar Pakistan 19 884 1.2× 243 0.8× 57 0.3× 220 1.2× 125 0.9× 72 1.1k
D. Scott Mattinson United States 20 958 1.3× 665 2.2× 140 0.6× 303 1.6× 189 1.4× 44 1.6k
Vittorio Farina Italy 23 1.2k 1.8× 614 2.0× 146 0.6× 411 2.2× 249 1.8× 135 1.8k
Dimitrios Gerasopoulos Greece 22 997 1.4× 446 1.4× 120 0.5× 369 1.9× 226 1.6× 89 1.6k

Countries citing papers authored by İbrahim Kahramanoğlu

Since Specialization
Citations

This map shows the geographic impact of İbrahim Kahramanoğlu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by İbrahim Kahramanoğlu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites İbrahim Kahramanoğlu more than expected).

Fields of papers citing papers by İbrahim Kahramanoğlu

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by İbrahim Kahramanoğlu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by İbrahim Kahramanoğlu. The network helps show where İbrahim Kahramanoğlu may publish in the future.

Co-authorship network of co-authors of İbrahim Kahramanoğlu

This figure shows the co-authorship network connecting the top 25 collaborators of İbrahim Kahramanoğlu. A scholar is included among the top collaborators of İbrahim Kahramanoğlu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with İbrahim Kahramanoğlu. İbrahim Kahramanoğlu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Kahramanoğlu, İbrahim, et al.. (2025). Effects of indoor plants on perceptions about indoor air quality and subjective well-being. Journal of Building Engineering. 106. 112563–112563. 3 indexed citations
2.
Kahramanoğlu, İbrahim. (2024). Melatonin Prolongs the Postharvest Storability of Strawberry Fruits through Reduced Oxidative Stress and Improved Enzyme Activity. HortScience. 59(9). 1350–1357. 1 indexed citations
3.
Kahramanoğlu, İbrahim, et al.. (2024). Enhancing Quality Fruit Composition in Red Currant Cultivars by Foliar Calcium Application across Preharvest and Postharvest Stages. Journal of Food Quality. 2024. 1–17. 2 indexed citations
4.
Kahramanoğlu, İbrahim, et al.. (2022). Impacts of edible coatings enriched with laurel essential oil on the storage life of strawberry ‘Camarosa’ fruits. Bragantia. 81. 6 indexed citations
5.
Shen, Yuting, İbrahim Kahramanoğlu, Chuying Chen, et al.. (2021). Application of cinnamaldehyde for the postharvest storage of fresh horticultural products. 5(3). 103–105. 1 indexed citations
6.
Du, Huaying, Ying Sun, Rui Yang, et al.. (2021). Benzothiazole (BTH) Induced Resistance of Navel Orange Fruit and Maintained Fruit Quality during Storage. Journal of Food Quality. 2021. 1–8. 13 indexed citations
7.
Chen, Jing, et al.. (2020). Antimicrobial Activity of Pomegranate Peel and Its Applications on Food Preservation. Journal of Food Quality. 2020. 1–8. 91 indexed citations
8.
Kahramanoğlu, İbrahim, Volkan Okatan, & Chunpeng Wan. (2020). Biochemical Composition of Propolis and Its Efficacy in Maintaining Postharvest Storability of Fresh Fruits and Vegetables. Journal of Food Quality. 2020. 1–9. 24 indexed citations
9.
Kahramanoğlu, İbrahim, Chuying Chen, Yao Chen, et al.. (2020). Improving Storability of “Nanfeng” Mandarins by Treating with Postharvest Hot Water Dipping. Journal of Food Quality. 2020. 1–12. 20 indexed citations
10.
Kahramanoğlu, İbrahim, et al.. (2020). Exposure to Volatile Essential Oils of Myrtle (Myrtus communis L.) Leaves for Improving the Postharvest Storability of Fresh Loquat Fruits. Journal of Food Quality. 2020. 1–10. 13 indexed citations
12.
Kahramanoğlu, İbrahim, Muhammad Nisar, Chuying Chen, et al.. (2020). Light: An Alternative Method for Physical Control of Postharvest Rotting Caused by Fungi of Citrus Fruit. Journal of Food Quality. 2020. 1–12. 23 indexed citations
13.
Wan, Chunpeng, İbrahim Kahramanoğlu, Jinyin Chen, Zengyu Gan, & Chuying Chen. (2020). Effects of Hot Air Treatments on Postharvest Storage of Newhall Navel Orange. Plants. 9(2). 170–170. 33 indexed citations
14.
Kahramanoğlu, İbrahim, Chuying Chen, Zengyu Gan, Jinyin Chen, & Chunpeng Wan. (2020). The Effects of Edible Coatings on the Postharvest Quality of Citrus Fruits as Affected by Granulation. Journal of Food Quality. 2020. 1–8. 15 indexed citations
15.
Kahramanoğlu, İbrahim, Chuying Chen, Jinyin Chen, & Chunpeng Wan. (2019). Chemical Constituents, Antimicrobial Activity, and Food Preservative Characteristics of Aloe vera Gel. Agronomy. 9(12). 831–831. 54 indexed citations
16.
Kahramanoğlu, İbrahim. (2019). Trends in pomegranate sector: production, postharvest handling and marketing. DergiPark (Istanbul University). 3(2). 239–246. 58 indexed citations
17.
Usanmaz, Serhat, et al.. (2018). EFFECTS OF PERIODS AND ALTITUDES ON THE PHENOLIC COMPOUNDS AND OIL CONTENTS OF OLIVES, cv. AYVALIK. DergiPark (Istanbul University). 2(2). 32–39. 14 indexed citations
18.
Kahramanoğlu, İbrahim, et al.. (2018). FUNGICIDES EFFECT ON THE HEART ROT INFESTATIONS AT POMEGRANATE FRUIT. DergiPark (Istanbul University). 2(2). 1–5. 3 indexed citations
19.
Kahramanoğlu, İbrahim, et al.. (2014). Incidence of heart rot at pomegranate fruits caused by Alternaria spp. in Cyprus. African Journal of Agricultural Research. 9(10). 905–907. 7 indexed citations
20.
Kahramanoğlu, İbrahim & Serhat Usanmaz. (2013). Management strategies of fruit damaging pests of pomegranates: Planococcus citri, Ceratitis capitata and Deudorix (Virachola) livia. African Journal of Agricultural Research. 8(49). 6563–6568. 12 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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