Huawei Zeng

625 total citations
32 papers, 466 citations indexed

About

Huawei Zeng is a scholar working on Molecular Biology, Food Science and Biotechnology. According to data from OpenAlex, Huawei Zeng has authored 32 papers receiving a total of 466 indexed citations (citations by other indexed papers that have themselves been cited), including 15 papers in Molecular Biology, 14 papers in Food Science and 13 papers in Biotechnology. Recurrent topics in Huawei Zeng's work include Microbial Metabolism and Applications (8 papers), Probiotics and Fermented Foods (7 papers) and Fermentation and Sensory Analysis (6 papers). Huawei Zeng is often cited by papers focused on Microbial Metabolism and Applications (8 papers), Probiotics and Fermented Foods (7 papers) and Fermentation and Sensory Analysis (6 papers). Huawei Zeng collaborates with scholars based in China, United States and United Kingdom. Huawei Zeng's co-authors include Xin Zeng, Jianfan Sun, Zhenjiang Liu, Xinwei Wang, Yujie Cai, Weibin Li, Xiaoyan Wang, Yuqian Huang, Xuexiang Ren and Bingyue Xin and has published in prestigious journals such as Applied and Environmental Microbiology, Bioresource Technology and Journal of Agricultural and Food Chemistry.

In The Last Decade

Huawei Zeng

31 papers receiving 460 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Huawei Zeng China 13 214 156 119 70 66 32 466
Che Pan United States 13 172 0.8× 189 1.2× 95 0.8× 70 1.0× 45 0.7× 17 551
Donghong Liu China 12 149 0.7× 199 1.3× 260 2.2× 106 1.5× 41 0.6× 20 651
Nashwah G. M. Attallah Saudi Arabia 16 218 1.0× 113 0.7× 26 0.2× 95 1.4× 75 1.1× 26 567
Shi Yan-guo China 13 138 0.6× 314 2.0× 38 0.3× 138 2.0× 34 0.5× 32 556
Yue Xu China 13 265 1.2× 302 1.9× 49 0.4× 70 1.0× 35 0.5× 37 605
H. K. Manonmani India 13 318 1.5× 133 0.9× 165 1.4× 128 1.8× 31 0.5× 35 668
José Daniel Lozada‐Ramírez Mexico 13 169 0.8× 267 1.7× 52 0.4× 87 1.2× 44 0.7× 28 622
Mervat G. Hassan Egypt 11 138 0.6× 92 0.6× 57 0.5× 99 1.4× 86 1.3× 72 520
Babak Rasti Malaysia 14 209 1.0× 347 2.2× 38 0.3× 82 1.2× 52 0.8× 26 714

Countries citing papers authored by Huawei Zeng

Since Specialization
Citations

This map shows the geographic impact of Huawei Zeng's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Huawei Zeng with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Huawei Zeng more than expected).

Fields of papers citing papers by Huawei Zeng

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Huawei Zeng. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Huawei Zeng. The network helps show where Huawei Zeng may publish in the future.

Co-authorship network of co-authors of Huawei Zeng

This figure shows the co-authorship network connecting the top 25 collaborators of Huawei Zeng. A scholar is included among the top collaborators of Huawei Zeng based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Huawei Zeng. Huawei Zeng is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
2.
Cheng, Wei, Wei Lan, Xuefeng Chen, et al.. (2024). Source and succession of microbial communities and tetramethylpyrazine during the brewing process of compound-flavor Baijiu. Frontiers in Microbiology. 15. 1450997–1450997. 2 indexed citations
3.
Cheng, Wei, Xuefeng Chen, Wei Lan, et al.. (2024). Comparison of the Correlations of Microbial Community and Volatile Compounds between Pit-Mud and Fermented Grains of Compound-Flavor Baijiu. Foods. 13(2). 203–203. 12 indexed citations
4.
Xie, Li, et al.. (2024). Effects of purple cabbage anthocyanin extract on the gluten characteristics and the gluten network evolution of high‐gluten dough. Journal of the Science of Food and Agriculture. 104(12). 7629–7638. 1 indexed citations
5.
Cheng, Wei, et al.. (2023). The microbial diversity and flavour metabolism of Chinese strong flavour Baijiu: a review. Journal of the Institute of Brewing. 129(1). 15–38. 12 indexed citations
6.
Cheng, Wei, et al.. (2023). Association between microbial community composition and quality indicators of strong-flavor Daqu of different producing regions in China. CyTA - Journal of Food. 21(1). 82–92. 11 indexed citations
7.
Wang, Chengtao, et al.. (2022). Transcriptome analysis revealing molecular mechanisms of enhanced pigment yield by succinic acid and fluconazole. Preparative Biochemistry & Biotechnology. 52(9). 990–1000. 5 indexed citations
8.
Zeng, Xin, et al.. (2022). Transcriptome and Metabolome Analysis Revealing the Improved ε-Poly- l -Lysine Production Induced by a Microbial Call from Botrytis cinerea. Applied and Environmental Microbiology. 88(20). e0095222–e0095222. 3 indexed citations
9.
Xu, Hongli, et al.. (2022). Physiological analysis of the improved ε-polylysine production induced by reactive oxygen species. Applied Microbiology and Biotechnology. 107(2-3). 881–896. 3 indexed citations
10.
Liu, Zhenjiang, Xiaoyan Wang, Xuexiang Ren, et al.. (2021). Novel fluorescence immunoassay for the detection of zearalenone using HRP-mediated fluorescence quenching of gold-silver bimetallic nanoclusters. Food Chemistry. 355. 129633–129633. 69 indexed citations
11.
Zeng, Huawei, et al.. (2019). Determining a suitable carbon source for the production of intracellular pigments from Monascus purpureus HBSD 08. Pigment & Resin Technology. 48(6). 547–554. 10 indexed citations
12.
Zeng, Xin, et al.. (2019). Comparison of Chemical Compositions, Bioactive Ingredients, and In Vitro Antitumor Activity of Four Products of Cordyceps (Ascomycetes) Strains from China. International journal of medicinal mushrooms. 21(4). 331–342. 13 indexed citations
13.
Zeng, Xin, et al.. (2018). Production of natamycin by Streptomyces gilvosporeus Z28 through solid-state fermentation using agro-industrial residues. Bioresource Technology. 273. 377–385. 39 indexed citations
14.
Wang, Junping, Yunchang Guo, Ping Fu, et al.. (2018). Antibiotic resistance, biochemical typing, and PFGE typing of Bifidobacterium strains commonly used in probiotic health foods. Food Science and Biotechnology. 27(2). 467–477. 7 indexed citations
15.
Wang, Xiaoyan, Zhenjiang Liu, Wanying Zhao, et al.. (2018). A novel switchable fluorescent sensor for facile and highly sensitive detection of alkaline phosphatase activity in a water environment with gold/silver nanoclusters. Analytical and Bioanalytical Chemistry. 411(5). 1009–1017. 19 indexed citations
16.
17.
Guo, Yunchang, Hongxin Wang, Ping Fu, et al.. (2011). PFGE genotyping and antibiotic resistance of Lactobacillus distributed strains in the fermented dairy products. Annals of Microbiology. 62(1). 255–262. 11 indexed citations
18.
Zeng, Huawei, Yujie Cai, Xiangru Liao, Feng Zhang, & Dabing Zhang. (2010). Production, characterization, cloning and sequence analysis of a monofunctional catalase from Serratia marcescens SYBC08. Journal of Basic Microbiology. 51(2). 205–214. 23 indexed citations
19.
20.
Zeng, Huawei, et al.. (2007). Copper Deficiency Decreases Complex IV but Not Complex I, II, III, or V in the Mitochondrial Respiratory Chain in Rat Heart. Journal of Nutrition. 137(1). 14–18. 43 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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Breakdown of academic impact, for papers by Che Pan Breakdown of academic impact, for papers by Donghong Liu Breakdown of academic impact, for papers by Nashwah G. M. Attallah Breakdown of academic impact, for papers by Shi Yan-guo Breakdown of academic impact, for papers by Yue Xu Breakdown of academic impact, for papers by H. K. Manonmani Breakdown of academic impact, for papers by José Daniel Lozada‐Ramírez Breakdown of academic impact, for papers by Mervat G. Hassan Breakdown of academic impact, for papers by Babak Rasti
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