Hualing Wu
- Pathology and Forensic Medicine top 5%
- Food Science top 5%
- Molecular Biology
- Plant Science
- Biochemistry top 5%
- Topics
- Tea Polyphenols and Effects (17 papers)Phytochemicals and Antioxidant Activities (9 papers)Fermentation and Sensory Analysis (6 papers)
- Journals
- SHILAP Revista de lepidopterologíaJournal of Experimental BotanyFrontiers in Plant Science
- Partner nations
- ChinaUnited StatesCanada
In The Last Decade
Hualing Wu
22 papers receiving 567 citations
Peers
Comparison fields: 5 of 61
- Pathology and Forensic Medicine 322
- Food Science 232
- Molecular Biology 198
- Plant Science 165
- Biochemistry 139
Countries citing papers authored by Hualing Wu
This map shows the geographic impact of Hualing Wu's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hualing Wu with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hualing Wu more than expected).
Fields of papers citing papers by Hualing Wu
This network shows the impact of papers produced by Hualing Wu. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hualing Wu. The network helps show where Hualing Wu may publish in the future.
Co-authorship network of co-authors of Hualing Wu
This figure shows the co-authorship network connecting the top 25 collaborators of Hualing Wu. A scholar is included among the top collaborators of Hualing Wu based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Hualing Wu. Hualing Wu is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 1 | |
| 3 | 21 | |
| 4 | 13 | |
| 5 | 1 | |
| 6 | 2 | |
| 7 | 29 | |
| 8 | 16 | |
| 9 | 63 | |
| 10 | 4 | |
| 11 | 16 | |
| 12 | 10 | |
| 13 | 56 | |
| 14 | 21 | |
| 15 | 106 | |
| 16 | 15 | |
| 17 | 60 | |
| 18 | 21 | |
| 19 | 14 | |
| 20 | 9 |
About Hualing Wu
Hualing Wu is a scholar working on Biochemistry, Horticulture and Pathology and Forensic Medicine, having authored 23 papers that have together received 577 indexed citations. Recurring topics across this work include Tea Polyphenols and Effects (17 papers), Phytochemicals and Antioxidant Activities (9 papers) and Fermentation and Sensory Analysis (6 papers). The work is most often cited by research in Biochemistry (139 citations), Pathology and Forensic Medicine (322 citations) and Food Science (232 citations). Hualing Wu has collaborated with scholars based in China, United States and Canada. Frequent co-authors include Dong Chen, Xiaohui Jiang, Kaixing Fang, Hongjian Li, Qing Wang, Qiushuang Wang, Bo Li, Zhongjian Chen, Qian Kong and Shijuan Yan. Their work appears in journals such as SHILAP Revista de lepidopterología, Journal of Experimental Botany and Frontiers in Plant Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.