Hsin‐Chun Chen

1.3k total citations
36 papers, 980 citations indexed

About

Hsin‐Chun Chen is a scholar working on Food Science, Molecular Biology and Plant Science. According to data from OpenAlex, Hsin‐Chun Chen has authored 36 papers receiving a total of 980 indexed citations (citations by other indexed papers that have themselves been cited), including 18 papers in Food Science, 11 papers in Molecular Biology and 9 papers in Plant Science. Recurrent topics in Hsin‐Chun Chen's work include Essential Oils and Antimicrobial Activity (14 papers), Plant biochemistry and biosynthesis (7 papers) and Fermentation and Sensory Analysis (7 papers). Hsin‐Chun Chen is often cited by papers focused on Essential Oils and Antimicrobial Activity (14 papers), Plant biochemistry and biosynthesis (7 papers) and Fermentation and Sensory Analysis (7 papers). Hsin‐Chun Chen collaborates with scholars based in Taiwan, China and United States. Hsin‐Chun Chen's co-authors include Li-Yun Lin, Hsiu‐Mei Chiang, Kuo‐Ching Wen, Cheng‐Hung Chuang, Chin-Sheng Wu, Kai–Min Yang, Po‐Yuan Wu, Chien‐Wen Chen, Louis Kuoping Chao and Hua‐Hsien Chiu and has published in prestigious journals such as Food Chemistry, New Phytologist and International Journal of Molecular Sciences.

In The Last Decade

Hsin‐Chun Chen

35 papers receiving 935 citations

Peers

Countries citing papers authored by Hsin‐Chun Chen

Since Specialization

Citations

This map shows the geographic impact of Hsin‐Chun Chen's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Hsin‐Chun Chen with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Hsin‐Chun Chen more than expected).

Fields of papers citing papers by Hsin‐Chun Chen

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Hsin‐Chun Chen. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Hsin‐Chun Chen. The network helps show where Hsin‐Chun Chen may publish in the future.

Co-authorship network of co-authors of Hsin‐Chun Chen

This figure shows the co-authorship network connecting the top 25 collaborators of Hsin‐Chun Chen. A scholar is included among the top collaborators of Hsin‐Chun Chen based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Hsin‐Chun Chen. Hsin‐Chun Chen is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

#	Work	Indexed citations
1	Effects of Fingered Citron (<i>Citrus medica</i> var. sarcodactylis) Essential Oil on Improvement in Diet-Induced Hyperlipidemia Syrian Hamsters 2025 ·Journal of Oleo Science ·Kai–Min Yang, Hsin‐Chun Chen, (unknown), (unknown), Li-Yun Lin	1
2	Effects of storage time and temperature on the aroma quality and color of vanilla beans (Vanilla planifolia) from Taiwan 2024 ·Food Chemistry X ·C. C. Yeh, (unknown), Kai–Min Yang, Chin-Sheng Wu, (unknown), (unknown), Hsin‐Chun Chen	4
3	Developing the procedure-enhanced model of ginger-infused sesame oil based on its flavor and functional properties 2024 ·Food Chemistry X ·Li-Yun Lin, Chih‐Wei Chen, Hsin‐Chun Chen, (unknown), Kai–Min Yang	3
4	In Vivo Hypolipidemic Effects and Antioxidant Capacity of Pinus morrisonicola Hay Extracts by Supercritical Carbon Dioxide Extraction 2023 ·Agriculture ·Ying‐Jang Lai, (unknown), Hsin‐Chun Chen, Chien-Lin Chen, Tuzz‐Ying Song	0
5	Discussion on the Differences in Aroma Components in Different Fragrant Rice Varieties during Storage 2023 ·Life ·(unknown), Kai–Min Yang, Chin-Sheng Wu, (unknown), (unknown), Hsin‐Chun Chen	3
6	Authenticity Analysis of Cold-Pressed Orange Essential Oils by GC/MS on Polymethoxyflavone Components 2023 ·Agriculture ·Kai–Min Yang, Chih‐Wei Chen, Min-Hung Chen, Hsin‐Chun Chen, Li-Yun Lin	4
7	Analysis of Volatile Compounds from Different Parts of Houttuynia cordata Thunb. 2022 ·Molecules ·(unknown), Louis Kuoping Chao, Li-Yun Lin, Chin-Sheng Wu, (unknown), (unknown), Hsin‐Chun Chen	11
8	Headspace Solid-Phase Microextraction Analysis of Volatile Components in Peanut Oil 2021 ·Molecules ·Kai–Min Yang, Louis Kuoping Chao, Chin-Sheng Wu, (unknown), Hsin‐Chun Chen	34
9	Lime (Citrus aurantifolia (Christm.) Swingle) Essential Oils: Volatile Compounds, Antioxidant Capacity, and Hypolipidemic Effect 2019 ·Foods ·Li-Yun Lin, Cheng‐Hung Chuang, Hsin‐Chun Chen, Kai–Min Yang	90
10	Analysis of Volatile Compounds from Different Parts of Citrus grandis (L.) Osbeck Flowers by Headspace Solid-Phase Microextraction-Gas Chromatography-Mass Spectrometry 2017 ·Journal of Essential Oil Bearing Plants ·(unknown), Li-Yun Lin, Hsiu‐Mei Chiang, (unknown), Chin-Sheng Wu, Hsin‐Chun Chen	8
11	Characterization of Secondary Metabolites from Purple Ipomoea batatas Leaves and Their Effects on Glucose Uptake 2016 ·Molecules ·Chia-Lin Lee, (unknown), Chao‐Jung Chen, Hsin‐Chun Chen, Ming‐Ching Kao, (unknown), (unknown), Yen‐Ting Lai, Yang‐Chang Wu	33
12	Rhodiola plants: Chemistry and biological activity 2015 ·Journal of Food and Drug Analysis ·Hsiu‐Mei Chiang, Hsin‐Chun Chen, Chin-Sheng Wu, Po‐Yuan Wu, Kuo‐Ching Wen	152
13	Headspace Solid-Phase Microextraction Analysis of Volatile Components in Phalaenopsis Nobby’s Pacific Sunset 2014 ·Molecules ·C. C. Yeh, (unknown), Hsiu‐Mei Chiang, Chin-Sheng Wu, Yung‐I Lee, Li-Yun Lin, Hsin‐Chun Chen	14
14	Effects of hot water treatment effects on the essential oils of calamondin 2013 ·Journal of Food and Drug Analysis ·Hsin‐Chun Chen, (unknown), (unknown), (unknown), Hsiu‐Mei Chiang, C. C. Wu, Chin-Sheng Wu, Yu‐Chang Chen	3
15	Effects of hot water treatment on the essential oils of calamondin 2013 ·Journal of Food and Drug Analysis ·Hsin‐Chun Chen, (unknown), (unknown), Li-Yun Lin, Hsiu‐Mei Chiang, C. C. Wu, Chin-Sheng Wu, Yu‐Chang Chen	26
16	Michelia alba extract attenuates UVB-induced expression of matrix metalloproteinases via MAP kinase pathway in human dermal fibroblasts 2012 ·Food and Chemical Toxicology ·Hsiu‐Mei Chiang, Hsin‐Chun Chen, (unknown), (unknown), Kuo‐Ching Wen	79
17	Effect of heat treatments on the essential oils of kumquat (Fortunella margarita Swingle) 2012 ·Food Chemistry ·(unknown), (unknown), Li-Yun Lin, C. C. Wu, Hsiu‐Mei Chiang, Wen‐Hsin Lin, Meng-Chieh Lee, Hsin‐Chun Chen	41
18	Adherent Properties and Macrophage Activation Ability of 3 Strains of Lactic Acid Bacteria 2010 ·Journal of Food Science ·Wen‐Hsin Lin, Chi‐Rei Wu, Tony J. Fang, Meng‐Shiou Lee, (unknown), Hsin‐Chun Chen, Shiying Huang, You‐Cheng Hseu	9
19	Exploiting Multi-Link SCTP for Live TV Broadcasting Service 2010 ·(unknown), (unknown), Hsin‐Chun Chen, (unknown), Wanjiun Liao, (unknown), (unknown)	2
20	Chemical Composition of the Leaf Essential Oil ofPsidium guajavaL. from Taiwan 2007 ·Journal of Essential Oil Research ·Hsin‐Chun Chen, (unknown), Li-Yun Lin, (unknown)	32

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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